Abdelmenan, Semira ORCID: 0000-0003-2753-8364 , Berhane, Hanna Y., Turner, Christopher ORCID: 0000-0002-8091-1108 , Worku, Alemayehu, Selling, Katarina, Ekström, Eva-Charlotte and Berhane, Yemane (2024) Perception of affordable diet is associated with pre-school children’s diet diversity in Addis Ababa, Ethiopia: the EAT Addis survey. BMC Nutrition, 10 (47). pp. 1-10. ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-024-00859-5)

Amenu, Kebede, Daborn, Chris, Huntington, Benjamin, Knight-Jones, Theodore, Rushton, Jonathan and Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 (2024) Prioritization, resource allocation and utilization of decision support tools in animal health: results of qualitative interviews with experts. Preventive Veterinary Medicine, 233:106333. ISSN 0167-5877 (Print), 1873-1716 (Online) (doi:https://doi.org/10.1016/j.prevetmed.2024.106333)

Baeghbali, Vahid ORCID: 0000-0001-5054-6747 and Niakousari, Mehrdad (2024) Chapter 13. Hybrid CHD processes. In: Anandharamakrishnan, C., Moses, Jeyan Arthur and Yoha, K.S., (eds.) Conductive Hydro Drying of Foods: Principles and Applications. Elsevier - Academic Press, Cambridge, Massachusetts, pp. 317-332. ISBN 978-0323956031; 978-0323956024 (doi:https://doi.org/10.1016/B978-0-323-95602-4.00013-0)

Barrett, Millie, Spires, Mark ORCID: 0000-0002-1767-2511 and Vogel, Christina (2024) The healthy start scheme in england “is a lifeline for families but many are missing out”: a rapid qualitative analysis. BMC Medicine, 22:177. ISSN 1741-7015 (Online) (doi:https://doi.org/10.1186/s12916-024-03380-5)

Battersby, Jane, Hatab, Assem Abu, Ambikapathi, Ramya, Chicoma, José Luis, Shulang, Fei, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Kimani‑Murage, Elizabeth, Minaker, Leia, Moragues‑Faus, Ana and Resnick, Danielle (2024) Strengthening urban and peri‑urban food systems to achieve food security and nutrition, in the context of urbanization and rural transformation, HLPE Report No. 19. HLPE Report, 19 . Food and Agricultural Organization of the United Nations (FAO) - Giulio Napolitano, Rome, Italy.

Beaudreault, Amy R., Meinke, Holger and Islam, Md Mofakkarul (2024) From emerging theories to messy realities: inclusive innovation in agriculture and food systems. Agricultural Systems, 221:104121. ISSN 0308-521X (Print), 1873-2267 (Online) (doi:https://doi.org/10.1016/j.agsy.2024.104121)

Bekele Atoma, Tizeta, Szonyi, Barbara, Haile, Aklilu Feleke, Fries, Reinhard, Baumann, Maximillian P. O. and Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 (2024) Assessment of health problems of sheep and goats based on ante-mortem and post-mortem inspection at Addis Ababa Abattoir, Ethiopia. Frontiers in Veterinary Science, 11. pp. 1-8. ISSN 2297-1769 (Online) (doi:https://doi.org/10.3389/fvets.2024.1406801)

Byrd, Kendra ORCID: 0000-0003-4528-752X , Thilsted, Shakuntala H. and Fiorella, Kathryn J. (2020) Fish nutrient composition: a review of global data from poorly assessed inland and marine species. Public Health Nutrition, 24 (3). pp. 476-486. ISSN 1368-9800 (Print), 1475-2727 (Online) (doi:https://doi.org/10.1017/S1368980020003857)

Carneiro de Oliveira, Magnolia, Kelvyn de Oliveira, John, Brilhante Silva, Joselito, Guabiraba Mendes, Luana, Sousa da Silva, Felipe, Da Silva Alencar, Mairlane, De Andrade Nobre, Crisiana, Garcia Maia Costa, Mayra, De Andrade Lima, Micael ORCID: 0000-0003-3557-068X and Aparecida Liberato Milhome, Aparecida (2024) Effect of thermal processing on the degradation of pesticides in a banana jam partially formulated with banana peel flour. Applied Food Research, 4 (2):100445. ISSN 2772-5022 (Online) (doi:https://doi.org/10.1016/j.afres.2024.100445)

Dibakoane, Siphosethu R., Da Silva, Laura Suzanne, Meiring, Belinda, Anyasi, Tonna A., Mlambo, Victor and Wokadala, Obiro Cuthbert ORCID: 0000-0002-0292-400X (2024) The multifactorial phenomenon of enzymatic hydrolysis resistance in unripe banana flour and its starch: a concise review. Journal of Food Science, 89 (9). pp. 5185-5204. ISSN 0022-1147 (Print), 1750-3841 (Online) (doi:https://doi.org/10.1111/1750-3841.17270)

Gemeda, Biruk Alemu, Dione, Michel, Ilboudo, Guy, Assefa, Ayalew, Lallogo, Valerie, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2024) Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 8:1448127. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1448127)

Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 (2024) Chapter 5ii. Food systems, food safety and One Health. In: Butler, Colin D. and Higgs, Kerryn, (eds.) Climate Change and Global Health: Primary, Secondary and Tertiary Effects. CABI, Wallingford, UK; Boston MA, US, pp. 70-75. ISBN 978-1800620001520; 978-1800620018520; 978-1800620025520 (doi:https://doi.org/10.1079/9781800620025.0005ii)

Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Bett, Bernard K., Cook, Elizabeth A.J., Lam, Steven, Macmillan, Susan, Masudi, Phyllis, Mispiratceguy, Manon, Nguyen, Ha Thi Thanh, Nguyen-Viet, Hung, Patel, Ekta, Slater, Annabel, Staal, Steven J. and Thomas, Lian F. (2024) Eating wild animals: rewards, risks and recommendations. ILRI Research Brief (129). International Livestock Research Institute (ILRI), Nairobi, Kenya. ISBN 92–9146–684–6

Hawkes, Corinna, Gallagher-Squires, Charlotte, Spires, Mark ORCID: 0000-0002-1767-2511 , Hawkins, Nicky, Neve, Kimberley, Brock, Jessica, Isaacs, Anna, Parrish, Sabine and Coleman, Paul (2024) The full picture of people’s realities must be considered to deliver better diets for all. Nature Food, 2024. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-024-01064-0)

Hedayati, Sara, Tarahi, Mohammad, Azizi, Rezvan, Baeghbali, Vahid ORCID: 0000-0001-5054-6747 , Ansarifar, Elham and Hashempur, Mohammad Hashem (2023) Encapsulation of mint essential oil: techniques and applications. Advances in Colloid and Interface Science, 321:103023. ISSN 0001-8686 (Print), 1873-3727 (Online) (doi:https://doi.org/10.1016/j.cis.2023.103023)

Hoe, Connie, Kennedy, Ryan D, Spires, Mark ORCID: 0000-0002-1767-2511 , Tamplin, Stephen and Cohen, Joanna E (2019) Improving the implementation of tobacco control policies in low-and middle-income countries: a proposed framework. BMJ Global Health, 4 (6):e002078. ISSN 2059-7908 (Online) (doi:https://doi.org/10.1136/bmjgh-2019-002078)

Koech, Patricia Cherotich, Ogutu, Winnie Aketch, Ochieng, Linnet, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Gitao, George, Bebora, Lilly, Korir, Max, Mutua, Florence and Moodley, Arshnee (2024) Evaluating microbiological safety and associated handling practices of butchery-sold meat in Nairobi, Kenya. Frontiers in Sustainable Food Systems, 8:1386003. pp. 1-10. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1386003)

Kuboka, Maureen, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Artursson, Karin, Lindahl, Johanna, Carlsson, Gunnar and Mutua, Florence (2024) Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain. Frontiers in Sustainable Food Systems, 8:1411318. pp. 1-16. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2024.1411318)

Lâm, Steven, Masudi, Sherril Phyllis, Nguyen, Ha Thi Thanh and Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 (2024) Preventing mpox at its source: using food safety and One Health strategies to address bushmeat practices. BMC Global and Public Health, 2:69. ISSN 2731-913X (Online) (doi:https://doi.org/10.1186/s44263-024-00100-2)

Naziri, Diego ORCID: 0000-0002-8078-5033 , Devaux, André, Hareau, Guy and Wauters, Pieter (2024) Supply and demand of processed potato products in Kenya, Rwanda, and Uganda: variety requirements of processing companies and implications for trait prioritization for breeding. Potato Research. ISSN 0014-3065 (Print), 1871-4528 (Online) (doi:https://doi.org/10.1007/s11540-024-09817-x)

Neve, Kimberely ORCID: 0000-0002-1767-2511 , Hawkes, Corinna, Brock, Jess and Spires, Mark ORCID: 0000-0002-1767-2511 (2021) Understanding lived experience of food environments to inform policy: an overview of research methods. In: Centre for Food Policy Research Brief, 01 Feb 2021, London, UK.

Nyaika, Jacinta, Abayomi, Louise, Parmar, Aditya ORCID: 0000-0002-2662-1900 and Coast, Onoriode ORCID: 0000-0002-5013-4715 (2024) Cyanide in cassava-understanding the impacts of climate variability and impact on food security in SSA. Food and Energy Security, 13 (4):e573. pp. 1-23. ISSN 2048-3694 (Online) (doi:https://doi.org/10.1002/fes3.573)

O'Meara, Lydia, Sison, Cristina, Isarabhakdi, Pimonpan, Turner, Christopher ORCID: 0000-0002-8091-1108 and Harris, Jody ORCID: 0000-0002-3369-1253 (2024) ‘Whatever we have is what we eat’: How marginalised urban populations in the Philippines and Thailand experienced their food environments, food security and diets through COVID-19. Health and Place, 88:103279. pp. 1-11. ISSN 1353-8292 (Print), 1873-2054 (Online) (doi:https://doi.org/10.1016/j.healthplace.2024.103279)

Richards, Shauna, Knight-Jones, Theo, Angombe, Simon, Becker, John, Bukachi, Salome A., Chirenda, Joconiah, Araujo, Lucinda, Nys, Hélène, Desta, Hiwot, Fafetine, Jose, Fevre, Eric, Freeman, Rachel, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Hamoonga, Raymond, Hared, Yusuf Abdi, Hassim, Ayesha, Iraki, Bibiana, Justine, Okello, Kaba, Mirgissa, Kankya, Clovice, Karembu, Margaret, Kimaro, Esther G., Lukuyu, Ben, Matope, Gift, Mor, Siobhan M., Munyeme, Musso, Mutua, Florence, Mtegha, Chiku, Patel, Ekta, Pfukenyi, Davies, Pule-Meulenberg, Flora, Roesel, Kristina, Shirima, Gabriel, Shyaka, Anselme, Wood, Catherine, Yussuf, Buke and Caron, Alexandre (2024) Towards Institutionalization of One Health in Eastern and Southern Africa. Project Report. CABI, Global. (doi:https://doi.org/10.1079/onehealthcases.2024.0007)

Smith, D., Cooper, T.L., Utomo, B.N., Wiyono, A., Kusumaningtyas, E., Endrawati, D., Adji, R.S., Tenzin, G., Nuradji, H., Dharmayanti, N.L.P.I. and Grace (Randolph), D. ORCID: 0000-0002-0195-9489 (2024) Understanding decision-makers and their needs: framing Global Burden of Animal Diseases offerings to enhance relevance and increase impact. Scientific and Technical Review (Revue Scientifique et Technique de l'OIE), 43. pp. 87-95. ISSN 0253-1933 (doi:https://doi.org/10.20506/rst.43.3521)

Spires, M. ORCID: 0000-0002-1767-2511 , Battersby, J., Cohen, N.R., Daivadanam, M., Demmler, K.M., Mattioni, D., Pradeilles, R., Thompson, C., Turner, C. ORCID: 0000-0002-8091-1108 , Venegas Hargous, C., Wertheim-Heck, S., Wills, W. and Hawkes, C. (2023) “The People's Summit”: a case for lived experience of food environments as a critical source of evidence to inform the follow-up to the 2021 UN Food Systems Summit. Global Food Security, 37:100690. ISSN 2211-9124 (Online) (doi:https://doi.org/10.1016/j.gfs.2023.100690)

Spires, Mark ORCID: 0000-0002-1767-2511 , Berggreen-Clausen, Aravinda, Xavier Kasujja, Francis ORCID: 0000-0002-4081-2826 , Delobelle, Peter ORCID: 0000-0002-9016-7458 , Puoane, Thandi ORCID: 0000-0001-8871-9260 , Sanders, David and Daivadanam, Meena ORCID: 0000-0002-9532-6059 (2020) Snapshots of urban and rural food environments: EPOCH-based mapping in a high-, middle-, and low-income country from a non-communicable disease perspective. Nutrients, 12 (2):484. ISSN 2072-6643 (Online) (doi:https://doi.org/10.3390/nu12020484)

Spires, Mark ORCID: 0000-0002-1767-2511 , Delobelle, Peter, Sanders, David and Puoane, Thandi (2021) Using photography to explore people with diabetes’ perspectives on food environments in urban and rural South Africa. Health Promotion International, 36 (1). pp. 120-131. ISSN 0957-4824 (Print), 1460-2245 (Online) (doi:https://doi.org/10.1093/heapro/daaa035)

Spires, Mark ORCID: 0000-0002-1767-2511 , Wertheim-Heck, Sigrid C.O., Holdsworth, Michelle and Hawkes, Corinna (2021) Session Brief – A ‘lived experience of food environments’ international decisionmakers panel: enhancing policy impact through improved research evidence translation and communication. [Working Paper] (doi:https://doi.org/10.13140/RG.2.2.26313.26724)

Tanyitiku, Mary Nkongho ORCID: 0000-0003-3809-4340 (2024) Microbiological contamination of fermented cassava products sold in local markets, Yaounde (Cameroon). African Journal of Agriculture and Food Science, 7 (2). pp. 1-14. ISSN 2689-5331 (doi:https://doi.org/10.52589/ajafs-dpamm68w)

Tanyitiku, Mary Nkongho ORCID: 0000-0003-3809-4340 , Bessem, Prisca and Petcheu, Igor Casimir Njombissie (2024) Gluten‐free corn cookies incorporated with stinging nettle leaf flour: effect on physical properties, storage stability, and health benefits. International Journal of Food Science, 2024 (1):864560. pp. 1-13. ISSN 2356-7015 (Print), 2314-5765 (Online) (doi:https://doi.org/10.1155/2024/8864560)

Tanyitiku, Mary Nkongho ORCID: 0000-0003-3809-4340 , Nicholas, Graeme, Sullivan, Jon J., Petcheu, Igor C. Njombissie and On, Stephen L. W. (2024) Survival of Escherichia coli in edible land snails: implications for heliciculture and public health. Pathogens, 13 (3):204. pp. 1-10. ISSN 2076-0817 (Online) (doi:https://doi.org/10.3390/pathogens13030204)

Tanyitiku, Mary Nkongho ORCID: 0000-0003-3809-4340 and Petcheu, Igor Casimir Njombissie (2023) Effect of stinging nettle leaf flour substitution on the quality characteristics of fermented corn complementary foods. Journal of Food Research, 12 (4). pp. 31-44. ISSN 1927-0887 (Print), 1927-0895 (Online) (doi:https://doi.org/10.5539/jfr.v12n4p31)

Timu, Anne G., Manoti, Dismas, Shee, Apurba ORCID: 0000-0002-1836-9637 and You, Liangzhi (2024) Impacts of gender-inclusive extension approaches on farmer understanding and willingness to pay for bundled financial services. Current Research in Environmental Sustainability, 8:100268. ISSN 2666-0490 (Online) (doi:https://doi.org/10.1016/j.crsust.2024.100268)

Timu, Anne G., Shee, Apurba ORCID: 0000-0002-1836-9637 , Ward, Patrick S. and You, Liangzhi (2024) Evaluating the gendered credit constraints and uptake of an insurance-linked credit product among smallholder farmers in Kenya. The Journal of Development Studies. ISSN 0022-0388 (Print), 1743-9140 (Online) (doi:https://doi.org/10.1080/00220388.2024.2404573)

Turner, Christopher ORCID: 0000-0002-8091-1108 , Salm, Leah, Spires, Mark, Laar, Amos and Holdsworth, Michelle (2023) Capturing the moment: a snapshot review of contemporary food environment research featuring participatory photography methods. Current Opinion in Environmental Sustainability, 65:101364. pp. 1-13. ISSN 1877-3435 (Print), 1877-3443 (Online) (doi:https://doi.org/10.1016/j.cosust.2023.101364)

Wainaina, Martin, Lindahl, Johanna F., Mayer-Scholl, Anne, Ufermann, Christoph-Martin, Domelevo Entfellner, Jean-Baka, Roesler, Uwe, Roesel, Kristina, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Bett, Bernard and Al Dahouk, Sascha (2024) Molecular and serological diagnosis of multiple bacterial zoonoses in febrile outpatients in Garissa County, north-eastern Kenya. Scientific Reports, 14:12263. pp. 1-10. ISSN 2045-2322 (Online) (doi:https://doi.org/10.1038/s41598-024-62714-8)

Worku, Mesfin ORCID: 0000-0002-7891-1635 , Tessema, Belay, Ferede, Getachew, Ochieng, Linnet, Leliso, Shubisa Abera, Mutua, Florence, Moodley, Arshnee, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 and Gelaw, Baye (2024) Campylobacter jejuni and Campylobacter coli infection, determinants and antimicrobial resistance patterns among under-five children with diarrhea in Amhara National Regional State, Northwest Ethiopia. PLoS ONE, 19 (7). pp. 1-16. ISSN 1932-6203 (Online) (doi:https://doi.org/10.1371/journal.pone.0304409)

Yade, Sambane, Dia, Khadim and Randolph Grace, Delia ORCID: 0000-0002-0195-9489 (2024) Climate risks and vulnerabilities in African agrifood systems. In: Tadesse, Getaw, Glatzel, Katrin and Savadogo, Moumini, (eds.) Advancing the climate and bioeconomy agenda in Africa for resilient and sustainable agrifood systems. Annual Trends and Outlook Report . ReSAKSS - AKADEMIYA2063 and International Food Policy Research Institute (IFPRI), Kigali and Washington, pp. 46-63. ISBN 979-8991636902 (doi:https://doi.org/10.54067/9798991636902)

Zhang, Xiao-Xi, Lederman, Zohar, Han, Le-Fei, Schurer, Janna M., Xiao, Li-Hua, Zhang, Zhi-Bing, Chen, Qiu-Lan, Pfeiffer, Dirk, Ward, Michael P., Sripa, Banchob, Gabriël, Sarah, Dhama, Kuldeep, Acharya, Krishna Prasad, Robertson, Lucy J., Deem, Sharon L., Aenishaenslin, Cécile, Dantas-Torres, Filipe, Otranto, Domenico, Grace (Randolph), Delia ORCID: 0000-0002-0195-9489 , Wang, Yang, Li, Peng, Fu, Chao, Poeta, Patrícia, Tanvir Rahman, Md., Kassegne, Kokouvi, Zhu, Yong-Zhang, Yin, Kun, Liu, Jiming, Wang, Zhao-Jun, Guo, Xiao-Kui, Gong, Wen-Feng, Schwartländer, Bernhard, Ren, Ming-Hui and Zhou, Xiao-Nong ORCID: 0000-0003-1417-8427 (2024) Towards an actionable One Health approach. Infectious Diseases of Poverty, 13:28. ISSN 2049-9957 (Online) (doi:https://doi.org/10.1186/s40249-024-01198-0)