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Items where Greenwich Author is "Rees, Deborah"

Items where Greenwich Author is "Rees, Deborah"

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Number of items: 22.

Article

Glowacz, Marcin and Rees, Deborah (2016) Exposure to ozone reduces postharvest quality loss in red and green chilli peppers. Food Chemistry, 210. pp. 305-310. ISSN 0308-8146 (doi:10.1016/j.foodchem.2016.04.119)

Glowacz, Marcin and Rees, Deborah (2016) Using jasmonates and salicylates to reduce losses within the fruit supply chain. European Food Research and Technology, 242 (2). pp. 143-156. ISSN 1438-2377 (Print), 1438-2385 (Online) (doi:10.1007/s00217-015-2527-6)

Glowacz, Marcin, Rees, Deborah and Colgan, Richard (2015) The use of ozone to extend the shelf-life and maintain quality of fresh produce. Journal of the Science of Food and Agriculture, 95 (4). pp. 662-671. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:10.1002/jsfa.6776)

Glowacz, Marcin, Colgan, Richard and Rees, Deborah (2015) Influence of continuous exposure to gaseous ozone on the quality of red bell peppers, cucumbers and zucchini. Postharvest Biology and Technology, 99. pp. 1-8. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2014.06.015)

Macaulay, Babajide Milton and Rees, Deborah (2014) Bioremediation of oil spills: A review of challenges for research advancement. Annals of Environmental Science, 8. pp. 9-37. ISSN 1939-2621

Cheema, M.U.A., Rees, D., Colgan, R.J., Taylor, M. and Westby, A. (2013) The effects of ethylene, 1-MCP and AVG on sprouting in sweetpotato roots. Postharvest Biology and Technology, 85. pp. 89-93. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2013.05.001)

Rees, Deborah, van Oirschot, Quirien and Aked, Julia (2008) The role of carbohydrates in wound-healing of sweetpotato roots at low humidity. Postharvest Biology and Technology, 50 (1). pp. 79-86. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2008.03.019)

Book Section

Bishop, Chris, Rees, Debbie, Cheema, Muhammad U.A., Harper, Glyn and Stroud, Graeme (2012) Potatoes. In: Rees, Debbie, Farrell, Graham and Orchard, John, (eds.) Crop Post-harvest: Science and Technology, Perishables. Wiley-Blackwell, Chichester, UK, pp. 334-359. ISBN 978-0-632-05725-2 (hbk), 978-1-4443-5463-8 (ebk)

Rees, Debbie, Westby, Andrew, Tomlins, Keith, Van Oirschot, Quirien, Cheema, Muhammad U.A., Cornelius, Eric and Amjad, Mohammad (2012) Tropical root crops. In: Rees, Debbie, Farrell, Graham and Orchard, John, (eds.) Crop Post-harvest: Science and Technology, Perishables. Wiley-Blackwell, Chichester, UK, pp. 392-413. ISBN 9780632057252

Amjad, M., Iqbal, J., Iqbal, Q., Nawaz, A., Ahmad, T. and Rees, D. (2010) Effect of packaging material and different storage regimes on shelf life and biochemical composition of green hot pepper fruits. In: Erkan, M. and Aksoy, U., (eds.) X International Controlled and Modified Atmosphere Research Conference. Acta Horticulturae (876). International Society for Horticultural Science, Leuven, Belgium, pp. 227-234. ISBN 978-90-66055-53-7 (Print) ISSN 0567-7572 (Online)

Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572

Cheema, M.U.A., Rees, D., Westby, A. and Taylor, M. (2010) Hormonal control of sprouting of sweetpotatoes in storage. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 173-177. ISBN 978-90-66052-06-2 ISSN 0567-7572

Simantara, P., Rees, D. and Westby, A. (2010) Potential non-chemical methods for use against thrips (Thrips tabaci) in green asparagus. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 325-328. ISBN 978-90-66052-06-2 ISSN 0567-7572

Rees, D., Simantara, P., Ross, M., Brownridge, S., Westby, A., Johnson, D. and Poole, R. (2010) Seeking a robust strategy to use chlorophyll fluorescence to assess physiological damage of fresh produce. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 399-406. ISBN 978-90-66052-06-2 ISSN 0567-7572

Edited Book

Rees, Debbie, Farrell, Graham and Orchard, John (eds.) (2012) Crop post-harvest: science and technology, perishables. Wiley-Blackwell, Chichester, UK. ISBN 978-0-632-05725-2 (hbk), 978-1-4443-5463-8 (ebk)

Rees, Debbie, Van Oirschot, Quirien and Kapinga, Regina (eds.) (2003) Sweetpotato post-harvest assessment. Natural Resources Institute, UoG, Chatham, UK. ISBN 0859545482

Conference Proceedings

Mirzaee, M., Rees, D., Colgan, R.J. and Tully, M.S. (2015) Diagnosing bitter pit in apple during storage by chlorophyll fluorescence as a non-destructive Tool. In: V International Conference Postharvest Unlimited. International Society for Horticultural Science, Lemesos, Cyprus, pp. 235-242. ISBN 978-94-62610-71-2 ISSN 0567-7572 (Print), 2406-6168 (Online) (doi:10.17660/ActaHortic.2015.1079.27)

Monograph

Rees, Deborah, Hipps, Neil, Colgan, Richard and Thurston, Karen (2011) Ethylene and microbial hotspots in the fresh produce supply chain. [Final report]. Project Report. Waste Resources Action Programme, Banbury, Oxfordshire, UK.

Rees, Debbie, Hipps, Neil, Colgan, Richard and Thurston, Karen (2011) Testing ethylene control technologies in domestic fridges [Final report - Strategies to Reduce Waste of Fresh Produce]. Project Report. Waste & Resources Action Programme (WRAP), Banbury, Oxfordshire.

Colgan, Richard, Rees, Debbie and Briddon, Adrian (2011) Research Review: Senescent Sweetening of Potatoes. Project Report. Agriculture and Horticulture Development Board. (doi:Research Review No. 2012/6)

Van Oirschot, Quirien Elfrida Antoinette, Rees, Deborah, Aked, Julia and Kihurani, Agnes (2002) Sweet potato cultivars differ in efficiency of wound healing. Technical Report. Natural Resources Institute, Chatham, UK.

Rees, D., Bancroft, R., Matters, D. and Pollard, A. (1996) Physiological basis for storage life extension in fresh sweet potato: Final technical report. Technical Report. Natural Resources Institute, Chatham, UK.

This list was generated on Sun Jun 24 14:51:33 2018 BST.