Article

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Mann, Robin, Adebanjo, Oludotun ORCID: https://orcid.org/0000-0003-4845-9411 and Kehoe, Dennis (1999) Best practices in the food and drinks industry. British Food Journal, 101 (3). pp. 238-254. ISSN 0007-070X (doi:10.1108/00070709910269839)

Mann, Robin, Adebanjo, Oludotun ORCID: https://orcid.org/0000-0003-4845-9411 and Kehoe, Dennis (1999) An assessment of management systems and business performance in the UK food and drinks industry. British Food Journal, 101 (1). pp. 5-21. ISSN 0007-070X (doi:10.1108/00070709910251432)

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Wright, Dannielle K, Yoon, Hyunsun ORCID: https://orcid.org/0000-0001-5679-3335, Morrison, Alastair ORCID: https://orcid.org/0000-0002-0754-1083 and Šegota, Tina ORCID: https://orcid.org/0000-0001-7994-1396 (2022) Drinking in style? Literature review of luxury wine consumption. British Food Journal, 125 (2). pp. 679-695. ISSN 0007-070X (doi:10.1108/BFJ-06-2021-0661)