3D printing; digital light processing; microneedles; piercing; mechanical properties; biocompatibility

Ghanizadeh Tabriz, Atabak, Viegas, Beatriz, Okereke, Michael ORCID: https://orcid.org/0000-0002-2104-012X, Uddin, Md Jasim, Arribas Lopez, Elena, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Ranatunga, Medhavi, Getti, Giulia ORCID: https://orcid.org/0000-0003-1402-8496 and Douroumis, Dionysios ORCID: https://orcid.org/0000-0002-3782-0091 (2022) Evaluation of 3D printability and biocompatibility of microfluidic resin for fabrication of solid microneedles. Micromachines, 13:1368. pp. 1-16. ISSN 2072-666X (Online) (doi:10.3390/mi13091368)

Bone health; Calcium:phosphorus ratio; Commercial infant foods; Essential elements; Infant snacks; Reference nutrient intake; Vitamin D

Loughrill, Emma, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730, Christides, Tatiana and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2016) Calcium to phosphorus ratio, essential elements and vitamin D content of infant foods in the UK: possible implications for bone health. Maternal and Child Nutrition, 13 (3):e12368. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/mcn.12368)

Centella asiatica; burn; cytokine; collagen; contraction; wound granulation; re-epithelialization; wound healing

Arribas-López, Elena, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Ojo, Omorogieva ORCID: https://orcid.org/0000-0003-0071-3652, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Kochhar, Tony (2022) A systematic review of the effect of Centella asiatica on wound healing. International Journal of Environmental Research and Public Health, 19 (6):3266. pp. 1-13. ISSN 1661-7827 (Online) (doi:10.3390/ijerph19063266)

Commercial, Complementary, Baby food, Macronutrients, Chemical analysis, Nutritional profiling, Labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2015) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

Nutraceuticals; Fish oil microencapsulation; Hydroxy propyl methyl cellulose acetate succinate (HPMCAS); Docosahexaenoic acid (DHA); Spray-drying; Solid lipid nanoparticle (SLN)

Loughrill, Emma, Thompson, Sharon, Owusu-Ware, Samuel K., Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692, Douroumis, Dennis ORCID: https://orcid.org/0000-0002-3782-0091 and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2019) Controlled release of microencapsulated docosahexaenoic acid (DHA) by spray–drying processing. Food Chemistry, 286. pp. 368-375. ISSN 0308-8146 (doi:10.1016/j.foodchem.2019.01.121)

agrivoltaics; nutrients; herbs; bio-energy; crops; photovoltaics

Thompson, Elinor ORCID: https://orcid.org/0000-0002-6434-9290 and Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2020) Tinted semi-transparent solar panels allow concurrent production of crops and electricity on the same cropland. Advanced Energy Materials, 10 (35):2001189. pp. 1-9. ISSN 1614-6832 (Print), 1614-6840 (Online) (doi:10.1002/aenm.202001189)

arginine; collagen deposition; contraction; food; glutamine; growth factor; gut permeability; interleukin; re-epithelialization; wound healing

Arribas Lopez, Elena, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Ojo, Omorogieva ORCID: https://orcid.org/0000-0003-0071-3652, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Kochhar, Tony (2021) The effect of amino acids on wound healing: a systematic review and meta-analysis on arginine and glutamine. Nutrients, 13 (8):2498. ISSN 2072-6643 (Print), 2072-6643 (Online) (doi:10.3390/nu13082498)

bioavailability; diet; essential; trace and toxic elements; infant; nutrient interaction

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Christides, Tatiana and Loughrill, Emma (2015) Dietary intake of minerals. Handbook of Mineral Elements in Food. John Wiley & Sons Ltd, pp. 23-39. ISBN 9781118654361 (doi:10.1002/9781118654316.ch2)

biological hazards and hazard indicators; products of animal origin; systematic review; Cambodia; food control system

San, Shwe Phue ORCID: https://orcid.org/0009-0009-7661-4563, Chea, Rortana ORCID: https://orcid.org/0000-0002-3063-6398, Grace, Delia ORCID: https://orcid.org/0000-0002-0195-9489, Roesel, Kristina ORCID: https://orcid.org/0000-0002-2553-1129, Tum, Sothyra ORCID: https://orcid.org/0000-0002-6730-7264, Young, Stephen ORCID: https://orcid.org/0009-0005-8490-4545, Charaslertrangsi, Tumnoon ORCID: https://orcid.org/0000-0002-8053-0989, Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Thombathu, Shetty Seetharama, Thorng, Ra, Kong, Leab, Fidero, Kuok ORCID: https://orcid.org/0000-0003-1067-9953 and Nicolaides, Linda ORCID: https://orcid.org/0000-0002-4349-0252 (2024) Biological hazards and indicators found in products of animal origin in Cambodia from 2000 to 2022: a systematic review. International Journal of Environmental Research and Public Health, 21 (12):1621. ISSN 1661-7827 (Print), 1660-4601 (Online) (doi:10.3390/ijerph21121621)

commercial, complementary, baby food, macronutrients, chemical analysis, nutritional profiling, labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2012) Commercial 'ready-to-feed' infant foods in the UK: Macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

commercial, complementary, macronutrient, chemical analysis, labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. Proceedings of the Nutrition Society, 70 (OCE4). E159. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665111002102)

complementary commercial infant food products; infant formula milk; Polyunsaturated fatty acids; charged aerosol detection

Loughrill, Emma and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2015) An investigation into the fatty acid content of selected fish-based commercial infant foods in the UK and the impact of commonly practiced re-heating treatments used by parents for the preparation of infant formula milks. Food Chemistry, 197 (A). pp. 783-789. ISSN 0308-8146 (doi:10.1016/j.foodchem.2015.10.141)

covid; Vit D; health

Ibrahim Elmi, Zakaria Ali, Sighakoli, Sameer, Tetteh, John and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2023) Case–control study of serum vitamin D concentrations in hospitalised patients with COVID-19 and hospitalised controls suffering with respiratory tract infections of differing aetiology. BMJ, Nutrition, Prevention and Health:e000428. pp. 1-7. ISSN 2516-5542 (Online) (doi:10.1136/bmjnph-2022-000428)

essential fatty acids, long chain polyunsaturated fatty acids, complimentary infant foods, UK

Loughrill, Emma and Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2014) Determination of essential fatty acids and long chain polyunsaturated fatty acids in complimentary infant foods in the UK. In: Proceedings of 2014: 3rd International Conference and Exhibition on Food Processing & Technology. OMICS Group, Las Vegas, USA, p. 103. ISSN 2157-7110 (doi:10.4172/2157-7110.S1.005)

infant, allergy, diet, atopy

Loughrill, E., Harbige, L., Chowdhry, B.Z. and Zand, N. ORCID: https://orcid.org/0000-0003-2058-2354 (2013) The impact of early infant feeding on the development of atopic disease. Maternal & Child Nutrition, 9 (S3). pp. 48-49. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/mcn.12094)

infants, commercial complementary foods, riboflavin and pyridoxine content, nutritional information, simultaneous digestion and extraction, UHPLC, 23 LC–M

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pullen, Frank S., Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Tetteh, John (2012) Simultaneous determination of riboflavin and pyridoxine by UHPLC/LC–MS in UK commercial infant meal food products. Food Chemistry, 135 (4). pp. 2743-2749. ISSN 0308-8146 (doi:10.1016/j.foodchem.2012.07.064)

infants, complementary foods, commercial infant food products, elemental content [essential, trace and non-essential (toxic)], food labelling, risk exposure, ICP-OES, ICP-MS

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Wray, David S. ORCID: https://orcid.org/0000-0002-0799-2730, Pullen, Frank S. and Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 (2012) Elemental content of commercial ‘ready to-feed’ poultry and fish based infant foods in the UK. Food Chemistry, 135 (4). pp. 2796-2801. ISSN 0308-8146 (doi:10.1016/j.foodchem.2012.07.034)

infants, complementary foods, commercial infant food products, mineral content food labelling, nutritional information, ICP–OES, ICP–MS

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Zotor, Francis B., Wray, David S. ORCID: https://orcid.org/0000-0002-0799-2730, Amuna, Paul and Pullen, Frank S. (2011) Essential and trace elements content of commercial infant foods in the UK. Food Chemistry, 128 (1). pp. 123-128. ISSN 0308-8146 (doi:10.1016/j.foodchem.2011.03.005)

infants, complementary foods, commercial products, mineral content

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Zotor, Francis B., Chowdhry, Babur, Tetteh, John, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730 and Amuna, Paul (2010) Determination of mineral content of commercial infant foods in the United Kingdom. Proceedings of the Nutrition Society, 69 (OCE6). ISSN 0029-6651 (doi:10.1017/S0029665110003484)

infants; commercial complementary foods; retinyl acetate, retinyl palmitate, β-carotene; α-Tocopherol, γ-tocopherol; Vitamin E; vitamin A; carotenoids; HPLC; toxicity

Loughrill, Emma, Govinden, Pesila and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2016) Vitamins A and E content of commercial infant foods in the UK: A cause for concern? Food Chemistry, 210. pp. 56-62. ISSN 0308-8146 (doi:10.1016/j.foodchem.2016.04.014)

nutritional quality of infant and children’s food; micronutrient retention in food; innovation in developing food for growth; infant and child cognitive development and food; preventing obesity in childhood; parental influences in food quality of children; vegan diet during infancy and childhood; nutrient interaction and bio-availability; nutritional immunology during infancy; vitamin D in food during early life

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (ed.) (2015) Special Issue: Infant and Child Nutrition and Foods. MDPI, pp. 605-621. ISSN 2304-8158 (Print), 2304-8158 (Online) (doi:10.3390/foods4040605)

nutritional quality, infant foods, complementary foods, nutrition

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2011) Studies of the nutritional quality of commercial ‘ready to eat‘ infant foods in the United Kingdom. PhD thesis, University of Greenwich.

nutritional quality, infants and young children’s diet, UK

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (2013) Nutritional quality of infants and young children’s diet in the UK: Calculating the optimised "Eat well" plate. Journal of Nutrition & Food Sciences, 3 (4). p. 31. ISSN 2155-9600 (doi:10.4172/2155-9600.S1.008)

photovoltaic, light wavelength, plant, agriculture, solar energy

Thompson, Elinor ORCID: https://orcid.org/0000-0002-6434-9290, Bombelli, EL, Simon, Shubham, Watson, Hamish, Everard, Aldous, Schievano, Andrea, Bocchi, Stefano, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Howe, Christopher J. and Bombelli, Paolo (2020) Tinted semi‐transparent solar panels allow concurrent production of crops and electricity on the same cropland. Advanced Energy Materials, 10 (35):2001189. ISSN 1614-6832 (Print), 1614-6840 (Online) (doi:10.1002/aenm.202001189)

type 2 diabetes; lipid profile; gut microbiota; inflammatory markers; body mass index; lipopolysaccharide; dietary fibre

Ojo, Omorogieva ORCID: https://orcid.org/0000-0003-0071-3652, Ojo, Osarhumwese Osaretin, Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 and Wang, Xiaohua (2021) The effect of dietary fibre on gut microbiota, lipid profile, and inflammatory markers in patients with Type 2 diabetes: A systematic review and meta-analysis of randomised controlled trials. Nutrients, 13 (6):1805. ISSN 2072-6643 (Online) (doi:10.3390/nu13061805)