Items where Greenwich Author is "Zand Fard, Nazanin"
2025
Arribas Lopez, Elena ORCID: https://orcid.org/0000-0003-1512-7154, Zand Fard, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354, Ojo, Omorogieva
ORCID: https://orcid.org/0000-0003-0071-3652 and Kochhar, Tony
(2025)
A systematic review and meta-analysis of the effect of zinc on wound healing.
British Medical Journal (The BMJ).
ISSN 1759-2151 (Print), 0959-8138 (Online)
(doi:10.1136/bmjnph-2024-000952)
2024
San, Shwe Phue ORCID: https://orcid.org/0009-0009-7661-4563, Chea, Rortana
ORCID: https://orcid.org/0000-0002-3063-6398, Grace, Delia
ORCID: https://orcid.org/0000-0002-0195-9489, Roesel, Kristina
ORCID: https://orcid.org/0000-0002-2553-1129, Tum, Sothyra
ORCID: https://orcid.org/0000-0002-6730-7264, Young, Stephen
ORCID: https://orcid.org/0009-0005-8490-4545, Charaslertrangsi, Tumnoon
ORCID: https://orcid.org/0000-0002-8053-0989, Zand, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354, Thombathu, Shetty Seetharama, Thorng, Ra, Kong, Leab, Fidero, Kuok
ORCID: https://orcid.org/0000-0003-1067-9953 and Nicolaides, Linda
ORCID: https://orcid.org/0000-0002-4349-0252
(2024)
Biological hazards and indicators found in products of animal origin in Cambodia from 2000 to 2022: a systematic review.
International Journal of Environmental Research and Public Health, 21 (12):1621.
ISSN 1661-7827 (Print), 1660-4601 (Online)
(doi:10.3390/ijerph21121621)
2023
Ibrahim Elmi, Zakaria Ali, Sighakoli, Sameer, Tetteh, John and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2023)
Case–control study of serum vitamin D concentrations in hospitalised patients with COVID-19 and hospitalised controls suffering with respiratory tract infections of differing aetiology.
BMJ, Nutrition, Prevention and Health:e000428.
pp. 1-7.
ISSN 2516-5542 (Online)
(doi:10.1136/bmjnph-2022-000428)
2022
Ghanizadeh Tabriz, Atabak, Viegas, Beatriz, Okereke, Michael ORCID: https://orcid.org/0000-0002-2104-012X, Uddin, Md Jasim, Arribas Lopez, Elena, Zand Fard, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354, Ranatunga, Medhavi, Getti, Giulia
ORCID: https://orcid.org/0000-0003-1402-8496 and Douroumis, Dionysios
ORCID: https://orcid.org/0000-0002-3782-0091
(2022)
Evaluation of 3D printability and biocompatibility of microfluidic resin for fabrication of solid microneedles.
Micromachines, 13:1368.
pp. 1-16.
ISSN 2072-666X (Online)
(doi:10.3390/mi13091368)
Arribas-López, Elena, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Ojo, Omorogieva
ORCID: https://orcid.org/0000-0003-0071-3652, Snowden, Martin
ORCID: https://orcid.org/0000-0002-1087-2692 and Kochhar, Tony
(2022)
A systematic review of the effect of Centella asiatica on wound healing.
International Journal of Environmental Research and Public Health, 19 (6):3266.
pp. 1-13.
ISSN 1661-7827 (Online)
(doi:10.3390/ijerph19063266)
2021
Arribas Lopez, Elena, Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Ojo, Omorogieva
ORCID: https://orcid.org/0000-0003-0071-3652, Snowden, Martin
ORCID: https://orcid.org/0000-0002-1087-2692 and Kochhar, Tony
(2021)
The effect of amino acids on wound healing: a systematic review and meta-analysis on arginine and glutamine.
Nutrients, 13 (8):2498.
ISSN 2072-6643 (Print), 2072-6643 (Online)
(doi:10.3390/nu13082498)
Ojo, Omorogieva ORCID: https://orcid.org/0000-0003-0071-3652, Ojo, Osarhumwese Osaretin, Zand, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354 and Wang, Xiaohua
(2021)
The effect of dietary fibre on gut microbiota, lipid profile, and inflammatory markers in patients with Type 2 diabetes: A systematic review and meta-analysis of randomised controlled trials.
Nutrients, 13 (6):1805.
ISSN 2072-6643 (Online)
(doi:10.3390/nu13061805)
2020
Thompson, Elinor ORCID: https://orcid.org/0000-0002-6434-9290 and Zand, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354
(2020)
Tinted semi-transparent solar panels allow concurrent production of crops and electricity on the same cropland.
Advanced Energy Materials, 10 (35):2001189.
pp. 1-9.
ISSN 1614-6832 (Print), 1614-6840 (Online)
(doi:10.1002/aenm.202001189)
Thompson, Elinor ORCID: https://orcid.org/0000-0002-6434-9290, Bombelli, EL, Simon, Shubham, Watson, Hamish, Everard, Aldous, Schievano, Andrea, Bocchi, Stefano, Zand Fard, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354, Howe, Christopher J. and Bombelli, Paolo
(2020)
Tinted semi‐transparent solar panels allow concurrent production of crops and electricity on the same cropland.
Advanced Energy Materials, 10 (35):2001189.
ISSN 1614-6832 (Print), 1614-6840 (Online)
(doi:10.1002/aenm.202001189)
2019
Loughrill, Emma, Thompson, Sharon, Owusu-Ware, Samuel K., Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692, Douroumis, Dennis
ORCID: https://orcid.org/0000-0002-3782-0091 and Zand Fard, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354
(2019)
Controlled release of microencapsulated docosahexaenoic acid (DHA) by spray–drying processing.
Food Chemistry, 286.
pp. 368-375.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2019.01.121)
2016
Loughrill, Emma, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730, Christides, Tatiana and Zand Fard, Nazanin
ORCID: https://orcid.org/0000-0003-2058-2354
(2016)
Calcium to phosphorus ratio, essential elements and vitamin D content of infant foods in the UK: possible implications for bone health.
Maternal and Child Nutrition, 13 (3):e12368.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:10.1111/mcn.12368)
Loughrill, Emma, Govinden, Pesila and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2016)
Vitamins A and E content of commercial infant foods in the UK: A cause for concern?
Food Chemistry, 210.
pp. 56-62.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2016.04.014)
2015
Loughrill, Emma and Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2015)
An investigation into the fatty acid content of selected fish-based commercial infant foods in the UK and the impact of commonly practiced re-heating treatments used by parents for the preparation of infant formula milks.
Food Chemistry, 197 (A).
pp. 783-789.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2015.10.141)
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Christides, Tatiana and Loughrill, Emma
(2015)
Dietary intake of minerals.
Handbook of Mineral Elements in Food.
John Wiley & Sons Ltd, pp. 23-39.
ISBN 9781118654361
(doi:10.1002/9781118654316.ch2)
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin
ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis
(2015)
Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition.
Maternal & Child Nutrition, 11 (2).
pp. 202-214.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:10.1111/j.1740-8709.2012.00445.x)
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354 (ed.)
(2015)
Special Issue: Infant and Child Nutrition and Foods.
MDPI, pp. 605-621.
ISSN 2304-8158 (Print), 2304-8158 (Online)
(doi:10.3390/foods4040605)
2014
Loughrill, Emma and Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2014)
Determination of essential fatty acids and long chain polyunsaturated fatty acids in complimentary infant foods in the UK.
In: Proceedings of 2014: 3rd International Conference and Exhibition on Food Processing & Technology.
OMICS Group, Las Vegas, USA, p. 103.
ISSN 2157-7110
(doi:10.4172/2157-7110.S1.005)
2013
Loughrill, E., Harbige, L., Chowdhry, B.Z. and Zand, N. ORCID: https://orcid.org/0000-0003-2058-2354
(2013)
The impact of early infant feeding on the development of atopic disease.
Maternal & Child Nutrition, 9 (S3).
pp. 48-49.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:10.1111/mcn.12094)
Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2013)
Nutritional quality of infants and young children’s diet in the UK: Calculating the optimised "Eat well" plate.
Journal of Nutrition & Food Sciences, 3 (4).
p. 31.
ISSN 2155-9600
(doi:10.4172/2155-9600.S1.008)
2012
Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pullen, Frank S., Snowden, Martin J.
ORCID: https://orcid.org/0000-0002-1087-2692 and Tetteh, John
(2012)
Simultaneous determination of riboflavin and pyridoxine by UHPLC/LC–MS in UK commercial infant meal food products.
Food Chemistry, 135 (4).
pp. 2743-2749.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2012.07.064)
Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Wray, David S.
ORCID: https://orcid.org/0000-0002-0799-2730, Pullen, Frank S. and Snowden, Martin J.
ORCID: https://orcid.org/0000-0002-1087-2692
(2012)
Elemental content of commercial ‘ready to-feed’ poultry and fish based infant foods in the UK.
Food Chemistry, 135 (4).
pp. 2796-2801.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2012.07.034)
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J.
ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis
(2012)
Commercial 'ready-to-feed' infant foods in the UK:
Macro-nutrient content and composition.
Maternal & Child Nutrition, 11 (2).
pp. 202-214.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:10.1111/j.1740-8709.2012.00445.x)
2011
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354
(2011)
Studies of the nutritional quality of commercial ‘ready to eat‘ infant foods in the United Kingdom.
PhD thesis, University of Greenwich.
Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Zotor, Francis B., Wray, David S.
ORCID: https://orcid.org/0000-0002-0799-2730, Amuna, Paul and Pullen, Frank S.
(2011)
Essential and trace elements content of commercial infant foods in the UK.
Food Chemistry, 128 (1).
pp. 123-128.
ISSN 0308-8146
(doi:10.1016/j.foodchem.2011.03.005)
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin
ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis B.
(2011)
Commercial infant foods in the UK: macro-nutrient content and composition.
Proceedings of the Nutrition Society, 70 (OCE4).
E159.
ISSN 0029-6651 (Print), 1475-2719 (Online)
(doi:10.1017/S0029665111002102)
2010
Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Zotor, Francis B., Chowdhry, Babur, Tetteh, John, Wray, David
ORCID: https://orcid.org/0000-0002-0799-2730 and Amuna, Paul
(2010)
Determination of mineral content of commercial infant foods in the United Kingdom.
Proceedings of the Nutrition Society, 69 (OCE6).
ISSN 0029-6651
(doi:10.1017/S0029665110003484)