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Article

Naclerio, Fernando ORCID: 0000-0001-7405-4894 (2019) Considerations of a new form of hydrolysed beef powder as a source of high-quality protein for elderly. Revista Internacional del Ciencias del Deporte, 57. pp. 249-253. ISSN 1885-3137 (Online) (doi:https://doi.org/10.5232/ricyde2019.05703)

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