C

Cheema, M.U.A., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Colgan, R.J. ORCID: https://orcid.org/0000-0002-0653-5845, Taylor, M. and Westby, A. (2013) The effects of ethylene, 1-MCP and AVG on sprouting in sweetpotato roots. Postharvest Biology and Technology, 85. pp. 89-93. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2013.05.001)

E

El-mogy, Mohamed M., Parmar, Aditya ORCID: https://orcid.org/0000-0002-2662-1900, Ali, Marwa R., Abdel-Aziz, Mohamed E. and Abdeldaym, Emad A. (2020) Improving postharvest storage of fresh artichoke bottoms by an edible coating of Cordia myxa gum. Postharvest Biology and Technology, 163:111143. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2020.111143)

F

Fisher, Rosalind ORCID: https://orcid.org/0000-0002-5609-6772, Thurston, Karen, Colgan, Richard ORCID: https://orcid.org/0000-0002-0653-5845 and Rees, Deborah ORCID: https://orcid.org/0000-0003-3541-0424 (2023) Monitoring low O2 stress in apples: what we can learn from chlorophyll fluorescence and respiratory characteristics. Postharvest Biology and Technology, 208:112661. ISSN 0925-5214 (Print), 1873-2356 (Online) (doi:10.1016/j.postharvbio.2023.112661)

G

Glowacz, Marcin ORCID: https://orcid.org/0000-0002-9249-1964, Colgan, Richard ORCID: https://orcid.org/0000-0002-0653-5845 and Rees, Deborah ORCID: https://orcid.org/0000-0003-3541-0424 (2014) Influence of continuous exposure to gaseous ozone on the quality of red bell peppers, cucumbers and zucchini. Postharvest Biology and Technology, 99. pp. 1-8. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2014.06.015)

Glowacz, Marcin ORCID: https://orcid.org/0000-0002-9249-1964, Mogren, Lars M., Reade, John P.H., Cobb, Andrew H. and Monaghan, James M. (2013) Can hot water treatments enhance or maintain postharvest quality of spinach leaves? Postharvest Biology and Technology, 81. pp. 23-28. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2013.02.004)

R

Rees, Deborah ORCID: https://orcid.org/0000-0003-3541-0424, Bishop, David, Schaefer, James, Colgan, Richard, Thurston, Karen, Fisher, Rosalind ORCID: https://orcid.org/0000-0002-5609-6772 and Duff, Andrew (2021) SafePod: A respiration chamber to characterise apple fruit response to storage atmospheres. Postharvest Biology and Technology, 181:111674. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2021.111674)

Rees, Deborah ORCID: https://orcid.org/0000-0003-3541-0424, van Oirschot, Quirien and Aked, Julia (2008) The role of carbohydrates in wound-healing of sweetpotato roots at low humidity. Postharvest Biology and Technology, 50 (1). pp. 79-86. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2008.03.019)