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Dlangalala, Manana, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika Margarete and Korsten, Lise
(2026)
Cucumber production system as a reservoir for clinically important extended-spectrum Beta-Lactamase- and AmpCBeta-Lactamase-producing Escherichia coli and Klebsiella pneumoniae strains.
International Journal of Food Science.
ISSN 2356-7015 (Print), 2356-7015 (Online)
(doi:10.1155/ijfo/1361352)
Tanyitiku, Mary Nkongho ORCID: https://orcid.org/0000-0003-3809-4340, Bessem, Prisca and Petcheu, Igor Casimir Njombissie
(2024)
Glutenāfree corn cookies incorporated with stinging nettle leaf flour: effect on physical properties, storage stability, and health benefits.
International Journal of Food Science, 2024 (1):864560.
pp. 1-13.
ISSN 2356-7015 (Print), 2314-5765 (Online)
(doi:10.1155/2024/8864560)
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