Items where Faculty / School / Research Centre / Research Groups is "Food Systems Research Group"
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- University Structure (45)
- Faculty of Engineering & Science (45)
- Natural Resources Institute (45)
- Food Systems Research Group (45)
- Natural Resources Institute (45)
- Faculty of Engineering & Science (45)
36 biofortified maize storage
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
Adaptation
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
African Postharvest Loss Information System (APHLIS)
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ognakossan, Kukom Edoh, Priebe, Jan and Sonntag, Frank
(2021)
Examining Legume postharvest loss data to expand the crop coverage of the African postharvest losses information system.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
agriculture
McHugh, Karen and Bennett, Ben (2020) CGIAR Research Program 2020 Reviews: Livestock. CGIAR Research Program 2020 Reviews (5). CGIAR Advisory Services Shared Secretariat, CGIAR Advisory Services Shared Secretariat. Rome..
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
Agriculture-nutrition research
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
agro-ecosystem services
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
Air flow distribution
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Amala
Olatunde, G. O., Tomlins, K., Henshaw, F. O. and Idowu, M. A. (2016) Descriptive sensory characterization of cooked paste (amala) made from sweet potato flour (elubo). Nigerian Food Journal, 34 (1). pp. 72-80. ISSN 0189-7241
Animal health
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
animal-source food
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
animal-source foods
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
animal‐source food
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
Anthropometry – Nutrition assessment – Public health – Program evaluation – Monitoring – Surveillance – Surveys – Timely warning – Malnutrition – Low-income
Tuffrey, Veronica and Hall, Andrew (2016) Methods of nutrition surveillance in low-income countries. Emerging Themes in Epidemiology, 13 (1). ISSN 1742-7622 (Online) (doi:https://doi.org/10.1186/s12982-016-0045-z)
beef
Bennett, Ben, Figué, Muriel, Vigne, Mathieu, Chakoma, Charles and Katic, Pamela ORCID: 0000-0001-7594-1081
(2019)
Beef Value Chain Analysis in Zimbabwe.
Technical Report.
European Union, Belgium.
bees
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
biofortification
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Low, J., Ball, A., Magezi, S., Njoku, J., Mwanga, R., Andrade, M., Tomlins, K., Dove, R. and van Mourik, T. (2017) Sweet potato development and delivery in sub-Saharan Africa. African Journal of Food, Agriculture, Nutrition and Development, 17 (2). pp. 11955-11972. ISSN 1684-5358 (Print), 1684-5374 (Online) (doi:https://doi.org/10.18697/ajfand.78.HarvestPlus07)
breastfeeding
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
Breastfeeding – Infant and young child feeding – Humanitarian emergency – Nutrition – Research priorities
Prudhon, Claudine, Maclaine, Ali, Hall, Andrew, Benelli, Prisca, Harrigan, Paige and Frize, Jacqueline (2016) Research priorities for improving infant and young child feeding in humanitarian emergencies. BMC Nutrition, 2 (1). ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-016-0066-6)
Brexit
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
Callosobruchus rhodesianus
Ngwenyama, Patrick, Mvumi, Brighton, M., Nyanga, Loveness, K., Stathers, Tanya, E. ORCID: 0000-0002-7767-6186 and Siziba, Shephard
(2020)
Comparative performance of five hermetic bag brands during on-farm smallholder cowpea (Vigna unguiculata L.Walp) storage.
Journal of Stored Products Research, 88:101658.
ISSN 0022-474X
(doi:https://doi.org/10.1016/j.jspr.2020.101658)
carbon footprint
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
carbon monoxide
Parmar, Aditya ORCID: 0000-0002-2662-1900, Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry
(2019)
Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing.
Environmental Monitoring and Assessment, 191 (11):693.
ISSN 0167-6369 (Print), 1573-2959 (Online)
(doi:https://doi.org/10.1007/s10661-019-7811-7)
carotenoid
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
cassava
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew
(2019)
Variability in traditional processing of gari: a major food security product from cassava.
Food Chain, 8 (1).
pp. 39-59.
ISSN 2046-1887 (Print), 2046-1879 (Online)
(doi:https://doi.org/10.3362/2046-1887.18-00015)
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
Cassava starch
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Méot, J. M., Sriroth, K. and Tran, T.
(2016)
Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers.
Drying Technology, 35 (4).
pp. 393-408.
ISSN 0737-3937 (Print), 1532-2300 (Online)
(doi:https://doi.org/10.1080/07373937.2016.1177537)
Cassava storage root · Carotenoids · Genome wide association studies (GWAS) · Specifc locus amplifed fragment sequencing (SLAF-seq) · Genes and loci
Luo, Xiuqin, Tomlins, Keith Ian, Carvalho, Luiz Joaquim Castelo Branco, Li, Kaimian and Chen, Songbi (2018) The analysis of candidate genes and loci involved with carotenoid metabolism in cassava (Manihot esculenta Crantz) using SLAF-seq. Acta Physiologiae Plantarum, 40 (4):66. ISSN 0137-5881 (Print), 1861-1664 (Online) (doi:https://doi.org/10.1007/s11738-018-2634-7)
Cassava-fish crackers
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
Chemical-sensory analysis
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
Climate change
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
climate change adaptation
Joshua, Miriam D.K., Stathers, Tanya ORCID: 0000-0002-7767-6186, Chirwa, Ruth K., Ngongondo, Cosmo, Lamboll, Richard, Monjerezi, M., Mwathunga, E., Kasei, R., Chipungu, F. and Liwenga, E.
(2021)
A comparative study of flooding on food security of urban and rural households in Blantyre City and Chikwawa, Malawi.
In: Godwell, Nhamo and Chikodzi, David, (eds.)
Cyclones in Southern Africa: Volume 3: Implications for the Sustainable Development Goals.
Sustainable Development Goals Series, 3
.
Springer Nature, Switzerland.
ISBN 978-3030743024
(In Press)
(doi:https://doi.org/10.1007/978-3-030-74303-1)
climate change and postharvest agriculture
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
communication
Bagnol, Brigitte, Clarke, Elizabeth, Li, Mu, Maulaga, Wende, Lumbwe, Hilda, McConchie, Robyn, de Bruyn, Julia ORCID: 0000-0001-5222-6464 and Alders, Robyn Gwen
(2016)
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens.
Frontiers in Public Health, 4:10.
ISSN 2296-2565 (Online)
(doi:https://doi.org/10.3389/fpubh.2016.00010)
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
Compensation theory
Owo, H. O., Adebowale, A. A., Sobukola, O. P., Obadina, A. O., Kajihausa, O. E., Adegunwa, M. O., Sanni, L. O. and Tomlins, K. (2016) Adsorption isotherms and thermodynamics properties of water yam flour. Quality Assurance and Safety of Crops and Foods, 9 (2). pp. 221-227. ISSN 1757-8361 (Print), 1757-837X (Online) (doi:https://doi.org/10.3920/QAS2015.0655)
complementary feeding
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
Computer software – Linear programming – Food – Cost of the diet – Affordability
Deptford, Amy, Allieri, Tommy, Childs, Rachel, Damu, Claudia, Ferguson, Elaine, Hilton, Jennie, Parham, Paul, Perry, Abigail, Rees, Alex, Seddon, James and Hall, Andrew (2017) Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foods. BMC Nutrition, 3 (1):26. ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-017-0136-4)
Consumer preference
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
Convection dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
International Journal of Food Science and Technology, 48 (11).
pp. 2376-2383.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/ijfs.12228)
Convective dryers
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Convective drying
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Cost savings
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
International Journal of Food Science and Technology, 48 (11).
pp. 2376-2383.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/ijfs.12228)
cultural context
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
degradation
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Dehydration
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
design guidelines
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Méot, J. M., Sriroth, K. and Tran, T.
(2016)
Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers.
Drying Technology, 35 (4).
pp. 393-408.
ISSN 0737-3937 (Print), 1532-2300 (Online)
(doi:https://doi.org/10.1080/07373937.2016.1177537)
Dietary assessment
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
Differential enthalpy
Owo, H. O., Adebowale, A. A., Sobukola, O. P., Obadina, A. O., Kajihausa, O. E., Adegunwa, M. O., Sanni, L. O. and Tomlins, K. (2016) Adsorption isotherms and thermodynamics properties of water yam flour. Quality Assurance and Safety of Crops and Foods, 9 (2). pp. 221-227. ISSN 1757-8361 (Print), 1757-837X (Online) (doi:https://doi.org/10.3920/QAS2015.0655)
Differential entropy
Owo, H. O., Adebowale, A. A., Sobukola, O. P., Obadina, A. O., Kajihausa, O. E., Adegunwa, M. O., Sanni, L. O. and Tomlins, K. (2016) Adsorption isotherms and thermodynamics properties of water yam flour. Quality Assurance and Safety of Crops and Foods, 9 (2). pp. 221-227. ISSN 1757-8361 (Print), 1757-837X (Online) (doi:https://doi.org/10.3920/QAS2015.0655)
direct measurement
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew
(2019)
Variability in traditional processing of gari: a major food security product from cassava.
Food Chain, 8 (1).
pp. 39-59.
ISSN 2046-1887 (Print), 2046-1879 (Online)
(doi:https://doi.org/10.3362/2046-1887.18-00015)
ecohealth
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
econometric analysis
Schmied, Julian and Marr, Ana ORCID: 0000-0002-8764-5682
(2017)
Financial inclusion and poverty: The case of Peru.
Regional and Sectoral Economic Studies, 16 (2).
pp. 1-26.
ISSN 1578-4460
Elubo
Olatunde, G. O., Tomlins, K., Henshaw, F. O. and Idowu, M. A. (2016) Descriptive sensory characterization of cooked paste (amala) made from sweet potato flour (elubo). Nigerian Food Journal, 34 (1). pp. 72-80. ISSN 0189-7241
energy efficiency
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Méot, J. M., Sriroth, K. and Tran, T.
(2016)
Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers.
Drying Technology, 35 (4).
pp. 393-408.
ISSN 0737-3937 (Print), 1532-2300 (Online)
(doi:https://doi.org/10.1080/07373937.2016.1177537)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
International Journal of Food Science and Technology, 48 (11).
pp. 2376-2383.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/ijfs.12228)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2016)
Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa.
Biosystems Engineering, 151.
pp. 510-519.
ISSN 1537-5110
(doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Energy saving
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Enterobacterales
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
environmental AMR surveillance
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
environmental impact
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
ESBLs
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
Expansion
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
extreme events
Joshua, Miriam D.K., Stathers, Tanya ORCID: 0000-0002-7767-6186, Chirwa, Ruth K., Ngongondo, Cosmo, Lamboll, Richard, Monjerezi, M., Mwathunga, E., Kasei, R., Chipungu, F. and Liwenga, E.
(2021)
A comparative study of flooding on food security of urban and rural households in Blantyre City and Chikwawa, Malawi.
In: Godwell, Nhamo and Chikodzi, David, (eds.)
Cyclones in Southern Africa: Volume 3: Implications for the Sustainable Development Goals.
Sustainable Development Goals Series, 3
.
Springer Nature, Switzerland.
ISBN 978-3030743024
(In Press)
(doi:https://doi.org/10.1007/978-3-030-74303-1)
farmers
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
Financial inclusion
Schmied, Julian and Marr, Ana ORCID: 0000-0002-8764-5682
(2017)
Financial inclusion and poverty: The case of Peru.
Regional and Sectoral Economic Studies, 16 (2).
pp. 1-26.
ISSN 1578-4460
Financial performance
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
firewood stoves
Parmar, Aditya ORCID: 0000-0002-2662-1900, Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry
(2019)
Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing.
Environmental Monitoring and Assessment, 191 (11):693.
ISSN 0167-6369 (Print), 1573-2959 (Online)
(doi:https://doi.org/10.1007/s10661-019-7811-7)
fishing processing industry
Amuna, Norbert Ndaah (2014) Food safety management practices in the traditional fish processing sector in Ghana and the microbiological safety of selected processed fish products from Ghana. MPhil thesis, University of Greenwich.
Flash dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2016)
Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa.
Biosystems Engineering, 151.
pp. 510-519.
ISSN 1537-5110
(doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Flash Profile
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
Food access
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
food and nutrition insecurity
Turner, Christopher ORCID: 0000-0002-8091-1108, MacKay, Heather and Pritchard, Bill
(2017)
Special issue introduction: geographical perspectives on food and nutrition insecurity in the global South: Food and nutrition security in the global South.
Geographical Research, 55 (2).
pp. 127-130.
ISSN 1745-5863 (Print), 1745-5871 (Online)
(doi:https://doi.org/10.1111/1745-5871.12227)
food and nutrition security
Turner, Christopher ORCID: 0000-0002-8091-1108, MacKay, Heather and Pritchard, Bill
(2017)
Special issue introduction: geographical perspectives on food and nutrition insecurity in the global South: Food and nutrition security in the global South.
Geographical Research, 55 (2).
pp. 127-130.
ISSN 1745-5863 (Print), 1745-5871 (Online)
(doi:https://doi.org/10.1111/1745-5871.12227)
food and nutritionsecurity
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
food loss and waste
Stathers, Tanya ORCID: 0000-0002-7767-6186, Holcroft, Deirdre, Kitinoja, Lisa, Mvumi, Brighton, English, Alicia, Omotilewa, Oluwatoba, Kocher, Megan, Ault, Jessica and Torero, Maximo
(2021)
Interventions for reducing crop postharvest losses in sub-Saharan Africa: a systematic evidence synthesis and gap map.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
food processing
Parmar, Aditya ORCID: 0000-0002-2662-1900, Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry
(2019)
Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing.
Environmental Monitoring and Assessment, 191 (11):693.
ISSN 0167-6369 (Print), 1573-2959 (Online)
(doi:https://doi.org/10.1007/s10661-019-7811-7)
food safety management
Amuna, Norbert Ndaah (2014) Food safety management practices in the traditional fish processing sector in Ghana and the microbiological safety of selected processed fish products from Ghana. MPhil thesis, University of Greenwich.
food security
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
food systems
Joshua, Miriam D.K., Stathers, Tanya ORCID: 0000-0002-7767-6186, Chirwa, Ruth K., Ngongondo, Cosmo, Lamboll, Richard, Monjerezi, M., Mwathunga, E., Kasei, R., Chipungu, F. and Liwenga, E.
(2021)
A comparative study of flooding on food security of urban and rural households in Blantyre City and Chikwawa, Malawi.
In: Godwell, Nhamo and Chikodzi, David, (eds.)
Cyclones in Southern Africa: Volume 3: Implications for the Sustainable Development Goals.
Sustainable Development Goals Series, 3
.
Springer Nature, Switzerland.
ISBN 978-3030743024
(In Press)
(doi:https://doi.org/10.1007/978-3-030-74303-1)
foodborne pathogens
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
Functional properties
Adebowale, A. A, Owo, H. O, Sobukola, O. P., Obadina, O. A., Kajihausa, O. E., Adegunwa, M. O, Sanni, L. O. and Tomlins, K. (2017) Influence of storage conditions and packaging materials on some quality attributes of water yam flour. Cogent Food & Agriculture, 3 (1):1385130. pp. 1-16. ISSN 2331-1932 (Online) (doi:https://doi.org/10.1080/23311932.2017.1385130)
gari processing
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew
(2019)
Variability in traditional processing of gari: a major food security product from cassava.
Food Chain, 8 (1).
pp. 39-59.
ISSN 2046-1887 (Print), 2046-1879 (Online)
(doi:https://doi.org/10.3362/2046-1887.18-00015)
geography
Turner, Christopher ORCID: 0000-0002-8091-1108, MacKay, Heather and Pritchard, Bill
(2017)
Special issue introduction: geographical perspectives on food and nutrition insecurity in the global South: Food and nutrition security in the global South.
Geographical Research, 55 (2).
pp. 127-130.
ISSN 1745-5863 (Print), 1745-5871 (Online)
(doi:https://doi.org/10.1111/1745-5871.12227)
Ghana
Amuna, Norbert Ndaah (2014) Food safety management practices in the traditional fish processing sector in Ghana and the microbiological safety of selected processed fish products from Ghana. MPhil thesis, University of Greenwich.
global south
Turner, Christopher ORCID: 0000-0002-8091-1108, MacKay, Heather and Pritchard, Bill
(2017)
Special issue introduction: geographical perspectives on food and nutrition insecurity in the global South: Food and nutrition security in the global South.
Geographical Research, 55 (2).
pp. 127-130.
ISSN 1745-5863 (Print), 1745-5871 (Online)
(doi:https://doi.org/10.1111/1745-5871.12227)
Heat consumption
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
International Journal of Food Science and Technology, 48 (11).
pp. 2376-2383.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/ijfs.12228)
Heat input
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2016)
Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa.
Biosystems Engineering, 151.
pp. 510-519.
ISSN 1537-5110
(doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Heat losses
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Heat recovery
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
heat stress
Parmar, Aditya ORCID: 0000-0002-2662-1900, Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry
(2019)
Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing.
Environmental Monitoring and Assessment, 191 (11):693.
ISSN 0167-6369 (Print), 1573-2959 (Online)
(doi:https://doi.org/10.1007/s10661-019-7811-7)
hermetic bag perforation
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
hermetic grain storage
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
Hermetic storage
Ngwenyama, Patrick, Mvumi, Brighton, M., Nyanga, Loveness, K., Stathers, Tanya, E. ORCID: 0000-0002-7767-6186 and Siziba, Shephard
(2020)
Comparative performance of five hermetic bag brands during on-farm smallholder cowpea (Vigna unguiculata L.Walp) storage.
Journal of Stored Products Research, 88:101658.
ISSN 0022-474X
(doi:https://doi.org/10.1016/j.jspr.2020.101658)
Hibiscus beverages
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
Highly pathogenic avian influenza
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
Hot-air dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
Household dietary diversity
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
infant and child nutrition
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
infant feeding decisions
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
iron
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Latin America
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
Legume crops
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ognakossan, Kukom Edoh, Priebe, Jan and Sonntag, Frank
(2021)
Examining Legume postharvest loss data to expand the crop coverage of the African postharvest losses information system.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
livestock
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
McHugh, Karen and Bennett, Ben (2020) CGIAR Research Program 2020 Reviews: Livestock. CGIAR Research Program 2020 Reviews (5). CGIAR Advisory Services Shared Secretariat, CGIAR Advisory Services Shared Secretariat. Rome..
livestock production
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
loss estimates
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ognakossan, Kukom Edoh, Priebe, Jan and Sonntag, Frank
(2021)
Examining Legume postharvest loss data to expand the crop coverage of the African postharvest losses information system.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
low and middle income countries
Turner, Christopher ORCID: 0000-0002-8091-1108, MacKay, Heather and Pritchard, Bill
(2017)
Special issue introduction: geographical perspectives on food and nutrition insecurity in the global South: Food and nutrition security in the global South.
Geographical Research, 55 (2).
pp. 127-130.
ISSN 1745-5863 (Print), 1745-5871 (Online)
(doi:https://doi.org/10.1111/1745-5871.12227)
low and middle-income countries (LMICs)
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
low income countries
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Bagnol, Brigitte, Darnton-Hill, Ian, Maulaga, Wende, Thomson, Peter T. and Alders, Robyn
(2017)
Characterising infant and young child feeding practices and the consumption of poultry products in rural Tanzania: A mixed methods approach.
Maternal & Child Nutrition, 14 (2):e12550.
ISSN 1740-8695 (Print), 1740-8709 (Online)
(doi:https://doi.org/10.1111/mcn.12550)
Low- and middle-income countries
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
Low-literacy
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
Lychee
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2013)
Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand.
International Journal of Food Science and Technology, 48 (11).
pp. 2376-2383.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/ijfs.12228)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
marketing
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
Mass and energy balance
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
meta-analysis
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
microbiology
Amuna, Norbert Ndaah (2014) Food safety management practices in the traditional fish processing sector in Ghana and the microbiological safety of selected processed fish products from Ghana. MPhil thesis, University of Greenwich.
Microfinance
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
Schmied, Julian and Marr, Ana ORCID: 0000-0002-8764-5682
(2017)
Financial inclusion and poverty: The case of Peru.
Regional and Sectoral Economic Studies, 16 (2).
pp. 1-26.
ISSN 1578-4460
Micronutrient deficiency
Low, J., Ball, A., Magezi, S., Njoku, J., Mwanga, R., Andrade, M., Tomlins, K., Dove, R. and van Mourik, T. (2017) Sweet potato development and delivery in sub-Saharan Africa. African Journal of Food, Agriculture, Nutrition and Development, 17 (2). pp. 11955-11972. ISSN 1684-5358 (Print), 1684-5374 (Online) (doi:https://doi.org/10.18697/ajfand.78.HarvestPlus07)
Minimum air flow rate
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2016)
Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa.
Biosystems Engineering, 151.
pp. 510-519.
ISSN 1537-5110
(doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Mitigation
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
mobile
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
modeling
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Méot, J. M., Sriroth, K. and Tran, T.
(2016)
Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers.
Drying Technology, 35 (4).
pp. 393-408.
ISSN 0737-3937 (Print), 1532-2300 (Online)
(doi:https://doi.org/10.1080/07373937.2016.1177537)
Moisture content
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
multidrug resistance (MDR)
Richter, Loandi, Du Plessis, Erika, Duvenage, Stacey ORCID: 0000-0002-5984-1491 and Korsten, Lise
(2023)
Prevalence of extended-spectrum β-lactamase producing Enterobacterales in Africa's water-plant-food interface: a meta-analysis (2010–2022).
Frontiers in Sustainable Food Systems, 7:1106082.
pp. 1-12.
ISSN 2571-581X (Online)
(doi:https://doi.org/10.3389/fsufs.2023.1106082)
Neonicotinoids
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
Nigeria
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
nutrition
Bagnol, Brigitte, Clarke, Elizabeth, Li, Mu, Maulaga, Wende, Lumbwe, Hilda, McConchie, Robyn, de Bruyn, Julia ORCID: 0000-0001-5222-6464 and Alders, Robyn Gwen
(2016)
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens.
Frontiers in Public Health, 4:10.
ISSN 2296-2565 (Online)
(doi:https://doi.org/10.3389/fpubh.2016.00010)
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ackatia-Armah, Robert, Benjamin, Margaret, Katcher, Heather, Blakenship, Jessica, Low, Jan, Mudege, N, Maru, J and Munyua, H
(2018)
Topic 4: Nutrition and orange-fleshed sweetpotato (OFSP).
Other.
International Potato Centre, Nairobi, Kenya.
nutrition security
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
Oil content
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
on-farm smallholder storage
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
on-farm storage
Ngwenyama, Patrick, Mvumi, Brighton, M., Nyanga, Loveness, K., Stathers, Tanya, E. ORCID: 0000-0002-7767-6186 and Siziba, Shephard
(2020)
Comparative performance of five hermetic bag brands during on-farm smallholder cowpea (Vigna unguiculata L.Walp) storage.
Journal of Stored Products Research, 88:101658.
ISSN 0022-474X
(doi:https://doi.org/10.1016/j.jspr.2020.101658)
One Health
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
Bagnol, Brigitte, Clarke, Elizabeth, Li, Mu, Maulaga, Wende, Lumbwe, Hilda, McConchie, Robyn, de Bruyn, Julia ORCID: 0000-0001-5222-6464 and Alders, Robyn Gwen
(2016)
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens.
Frontiers in Public Health, 4:10.
ISSN 2296-2565 (Online)
(doi:https://doi.org/10.3389/fpubh.2016.00010)
Optimization
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
Orange sweet potato
Low, J., Ball, A., Magezi, S., Njoku, J., Mwanga, R., Andrade, M., Tomlins, K., Dove, R. and van Mourik, T. (2017) Sweet potato development and delivery in sub-Saharan Africa. African Journal of Food, Agriculture, Nutrition and Development, 17 (2). pp. 11955-11972. ISSN 1684-5358 (Print), 1684-5374 (Online) (doi:https://doi.org/10.18697/ajfand.78.HarvestPlus07)
orange-fleshed sweetpotato
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ackatia-Armah, Robert, Benjamin, Margaret, Katcher, Heather, Blakenship, Jessica, Low, Jan, Mudege, N, Maru, J and Munyua, H
(2018)
Topic 4: Nutrition and orange-fleshed sweetpotato (OFSP).
Other.
International Potato Centre, Nairobi, Kenya.
Outreach
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
Packaging materials
Adebowale, A. A, Owo, H. O, Sobukola, O. P., Obadina, O. A., Kajihausa, O. E., Adegunwa, M. O, Sanni, L. O. and Tomlins, K. (2017) Influence of storage conditions and packaging materials on some quality attributes of water yam flour. Cogent Food & Agriculture, 3 (1):1385130. pp. 1-16. ISSN 2331-1932 (Online) (doi:https://doi.org/10.1080/23311932.2017.1385130)
participatory
Bagnol, Brigitte, Clarke, Elizabeth, Li, Mu, Maulaga, Wende, Lumbwe, Hilda, McConchie, Robyn, de Bruyn, Julia ORCID: 0000-0001-5222-6464 and Alders, Robyn Gwen
(2016)
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens.
Frontiers in Public Health, 4:10.
ISSN 2296-2565 (Online)
(doi:https://doi.org/10.3389/fpubh.2016.00010)
Participatory disease surveillance and response
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
Participatory epidemiology
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
Participatory tools
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
particulate matter
Parmar, Aditya ORCID: 0000-0002-2662-1900, Tomlins, Keith, Sanni, Lateef, Omohimi, Celestina, Thomas, Funmi and Tran, Thierry
(2019)
Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing.
Environmental Monitoring and Assessment, 191 (11):693.
ISSN 0167-6369 (Print), 1573-2959 (Online)
(doi:https://doi.org/10.1007/s10661-019-7811-7)
Perception
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
Peru
Schmied, Julian and Marr, Ana ORCID: 0000-0002-8764-5682
(2017)
Financial inclusion and poverty: The case of Peru.
Regional and Sectoral Economic Studies, 16 (2).
pp. 1-26.
ISSN 1578-4460
PHL metrics
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ognakossan, Kukom Edoh, Priebe, Jan and Sonntag, Frank
(2021)
Examining Legume postharvest loss data to expand the crop coverage of the African postharvest losses information system.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
planetary health
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
pneumatic dryer
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Méot, J. M., Sriroth, K. and Tran, T.
(2016)
Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers.
Drying Technology, 35 (4).
pp. 393-408.
ISSN 0737-3937 (Print), 1532-2300 (Online)
(doi:https://doi.org/10.1080/07373937.2016.1177537)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
postharvest grain losses
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
postharvest loss
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
postharvest loss reduction
Stathers, Tanya ORCID: 0000-0002-7767-6186, Holcroft, Deirdre, Kitinoja, Lisa, Mvumi, Brighton, English, Alicia, Omotilewa, Oluwatoba, Kocher, Megan, Ault, Jessica and Torero, Maximo
(2021)
Interventions for reducing crop postharvest losses in sub-Saharan Africa: a systematic evidence synthesis and gap map.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
postharvest losses
Ngwenyama, Patrick, Mvumi, Brighton, M., Nyanga, Loveness, K., Stathers, Tanya, E. ORCID: 0000-0002-7767-6186 and Siziba, Shephard
(2020)
Comparative performance of five hermetic bag brands during on-farm smallholder cowpea (Vigna unguiculata L.Walp) storage.
Journal of Stored Products Research, 88:101658.
ISSN 0022-474X
(doi:https://doi.org/10.1016/j.jspr.2020.101658)
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ognakossan, Kukom Edoh, Priebe, Jan and Sonntag, Frank
(2021)
Examining Legume postharvest loss data to expand the crop coverage of the African postharvest losses information system.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
poverty
Schmied, Julian and Marr, Ana ORCID: 0000-0002-8764-5682
(2017)
Financial inclusion and poverty: The case of Peru.
Regional and Sectoral Economic Studies, 16 (2).
pp. 1-26.
ISSN 1578-4460
Process improvement
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
processing
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Priebe, Jan and Bennett, Ben (2015) A “Facebook” for cassava processing equipment – digital marketing support for small-scale cassava equipment manufacturers in West and Central Africa. In: World Congress on Root and Tuber Crops - WCRTC, 18 - 22 Jaunary 2016, Nanning, Guangxi, China.
Product homogeneity
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2014)
Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers.
Journal of Food Science and Technology, 52 (8).
pp. 4819-4829.
ISSN 0022-1155 (Print), 0975-8402 (Online)
(doi:https://doi.org/10.1007/s13197-014-1544-y)
Product quality
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim
(2011)
Analysis of dryer performance for the improvement of small-scale litchi processing.
International Journal of Food Science and Technology, 46 (3).
pp. 561-569.
ISSN 0950-5423 (Print), 1365-2621 (Online)
(doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Quality
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
Quantitative descriptive analysis
Olatunde, G. O., Tomlins, K., Henshaw, F. O. and Idowu, M. A. (2016) Descriptive sensory characterization of cooked paste (amala) made from sweet potato flour (elubo). Nigerian Food Journal, 34 (1). pp. 72-80. ISSN 0189-7241
rapeseed
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
research
McHugh, Karen and Bennett, Ben (2020) CGIAR Research Program 2020 Reviews: Livestock. CGIAR Research Program 2020 Reviews (5). CGIAR Advisory Services Shared Secretariat, CGIAR Advisory Services Shared Secretariat. Rome..
resource-poor settings
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
retention
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Rinderpest
Bagnol, Brigitte, Naysmith, Scott, de Bruyn, Julia ORCID: 0000-0001-5222-6464, Wong, Johanna and Alders, Robyn
(2016)
Effective animal health programming requires consideration of and communication with those at the human–animal interface.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 11 (030).
pp. 1-7.
ISSN 1749-8848 (Online)
(doi:https://doi.org/10.1079/PAVSNNR201611030)
Senegal
Monteiro, Maria João P., Costa, Ana Isabel A, Fliedel, Geneviève, Cissé, Mady, Bechoff, Aurélie ORCID: 0000-0001-8141-4448, Pallet, Dominique, Tomlins, Keith and Pintado, Maria Manuela E.
(2016)
Chemical-sensory properties and consumer preference of hibiscus beverages produced by improved industrial processes.
Food Chemistry, 225.
pp. 202-212.
ISSN 0308-8146
(doi:https://doi.org/10.1016/j.foodchem.2016.11.127)
Sensory quality
Olatunde, G. O., Tomlins, K., Henshaw, F. O. and Idowu, M. A. (2016) Descriptive sensory characterization of cooked paste (amala) made from sweet potato flour (elubo). Nigerian Food Journal, 34 (1). pp. 72-80. ISSN 0189-7241
small stock
McHugh, Karen and Bennett, Ben (2020) CGIAR Research Program 2020 Reviews: Livestock. CGIAR Research Program 2020 Reviews (5). CGIAR Advisory Services Shared Secretariat, CGIAR Advisory Services Shared Secretariat. Rome..
Small-scale poultry
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
South Africa
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
South Asia
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
Specific energy consumption
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2016)
Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa.
Biosystems Engineering, 151.
pp. 510-519.
ISSN 1537-5110
(doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
storage
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)
Storage conditions
Adebowale, A. A, Owo, H. O, Sobukola, O. P., Obadina, O. A., Kajihausa, O. E., Adegunwa, M. O, Sanni, L. O. and Tomlins, K. (2017) Influence of storage conditions and packaging materials on some quality attributes of water yam flour. Cogent Food & Agriculture, 3 (1):1385130. pp. 1-16. ISSN 2331-1932 (Online) (doi:https://doi.org/10.1080/23311932.2017.1385130)
storage insect pests
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
storage pest management
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
stored maize losses
Ngwenyama, Patrick, Mvumi, Brighton M., Stathers, Tanya ORCID: 0000-0002-7767-6186, Nyanga, Loveness K. and Siziba, Shephard
(2022)
How different hermetic bag brands and maize varieties affect grain damage and loss during smallholder farmer storage.
Crop Protection, 153:105861.
pp. 1-13.
ISSN 0261-2194 (Print), 0261-2194 (Online)
(doi:https://doi.org/10.1016/j.cropro.2021.105861)
stored-sorghum insect pests
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
sub-Saharan Africa
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
survey
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew
(2019)
Variability in traditional processing of gari: a major food security product from cassava.
Food Chain, 8 (1).
pp. 39-59.
ISSN 2046-1887 (Print), 2046-1879 (Online)
(doi:https://doi.org/10.3362/2046-1887.18-00015)
Sustainability
Awaworyi Churchill, Sefa and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Sustainability and outreach: a comparative study of MFIs in South Asia and Latin America and the Caribbean.
Bulletin of Economic Research, 68 (5).
pp. 1-23.
ISSN 1467-8586 (Print), 1467-8586 (Online)
(doi:https://doi.org/10.1111/boer.12100)
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
sustainable development
Alders, R., de Bruyn, J. ORCID: 0000-0001-5222-6464, Wingett, K. and Wong, J.
(2017)
One Health, veterinarians and the nexus between disease and food security.
Australian Veterinary Journal, 95 (12).
pp. 451-453.
ISSN 0005-0423 (Print), 1751-0813 (Online)
(doi:https://doi.org/10.1111/avj.12645)
sustainable food systems
Stathers, Tanya ORCID: 0000-0002-7767-6186, Holcroft, Deirdre, Kitinoja, Lisa, Mvumi, Brighton, English, Alicia, Omotilewa, Oluwatoba, Kocher, Megan, Ault, Jessica and Torero, Maximo
(2021)
Interventions for reducing crop postharvest losses in sub-Saharan Africa: a systematic evidence synthesis and gap map.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
Sweet potato flour
Olatunde, G. O., Tomlins, K., Henshaw, F. O. and Idowu, M. A. (2016) Descriptive sensory characterization of cooked paste (amala) made from sweet potato flour (elubo). Nigerian Food Journal, 34 (1). pp. 72-80. ISSN 0189-7241
Sweetpotato
Low, J., Ball, A., Magezi, S., Njoku, J., Mwanga, R., Andrade, M., Tomlins, K., Dove, R. and van Mourik, T. (2017) Sweet potato development and delivery in sub-Saharan Africa. African Journal of Food, Agriculture, Nutrition and Development, 17 (2). pp. 11955-11972. ISSN 1684-5358 (Print), 1684-5374 (Online) (doi:https://doi.org/10.18697/ajfand.78.HarvestPlus07)
synthetic grain protectants
Macdonald, Mubayiwa, Mvumi, Brighton M, Stathers, Tanya ORCID: 0000-0002-7767-6186, Mlambo, Shaw and Nyabako, Tinashe
(2021)
Field evaluation of hermetic and synthetic pesticide-based technologies in smallholder sorghum grain storage in hot and arid climates.
Scientific Reports, 11:3692.
ISSN 2045-2322 (Online)
(doi:https://doi.org/10.1038/s41598-021-83086-3)
synthetic pesticide
Ngwenyama, Patrick, Mvumi, Brighton, M., Nyanga, Loveness, K., Stathers, Tanya, E. ORCID: 0000-0002-7767-6186 and Siziba, Shephard
(2020)
Comparative performance of five hermetic bag brands during on-farm smallholder cowpea (Vigna unguiculata L.Walp) storage.
Journal of Stored Products Research, 88:101658.
ISSN 0022-474X
(doi:https://doi.org/10.1016/j.jspr.2020.101658)
systematic scoping review
Stathers, Tanya ORCID: 0000-0002-7767-6186, Holcroft, Deirdre, Kitinoja, Lisa, Mvumi, Brighton, English, Alicia, Omotilewa, Oluwatoba, Kocher, Megan, Ault, Jessica and Torero, Maximo
(2021)
Interventions for reducing crop postharvest losses in sub-Saharan Africa: a systematic evidence synthesis and gap map.
In: 3rd All Africa Postharvest Congress and Exhibition, 13-16 September, 2021, Virtual and AUC Headquarters in Addis Ababa, Ethiopia.
(Unpublished)
Tanzania
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
de Bruyn, Julia ORCID: 0000-0001-5222-6464, Msuya, John and Ferguson, Elaine
(2019)
Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania.
British Journal of Nutrition, 122 (12).
pp. 1432-1440.
ISSN 0007-1145 (Print), 1475-2662 (Online)
(doi:https://doi.org/10.1017/S0007114519002587)
Texture
Coker, Oluwafemi Jeremiah, Sobukola, Olajide Philip, Sanni, Lateef Oladimeji, Bakare, Hakeem Adegoke, Kajihausa, Olatundun Esther, Adebowale, Abdul-Razaq Adesola and Tomlins, Keith (2016) Quality attributes of cassava-fish crackers enriched with different flours: An optimization study by a simplex centroid mixture design. Journal of Food Process Engineering, 40 (3):e12484. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12484)
trade-offs
Stathers, Tanya ORCID: 0000-0002-7767-6186 and Lamboll, Richard
(2023)
Exploring the complex relationships between food loss and waste, climate change and the environment to support informed sustainable food system transformation decisions with a focus on sub-Saharan Africa.
Enterprise Development and Microfinance.
ISSN 1755-1978 (Print), 1755-1986 (Online)
(In Press)
(doi:https://doi.org/10.3362/1755-1986.22.00071)
traditional practices
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew
(2019)
Variability in traditional processing of gari: a major food security product from cassava.
Food Chain, 8 (1).
pp. 39-59.
ISSN 2046-1887 (Print), 2046-1879 (Online)
(doi:https://doi.org/10.3362/2046-1887.18-00015)
training guide
Stathers, Tanya ORCID: 0000-0002-7767-6186, Ackatia-Armah, Robert, Benjamin, Margaret, Katcher, Heather, Blakenship, Jessica, Low, Jan, Mudege, N, Maru, J and Munyua, H
(2018)
Topic 4: Nutrition and orange-fleshed sweetpotato (OFSP).
Other.
International Potato Centre, Nairobi, Kenya.
transdisciplinarity
Bagnol, Brigitte, Clarke, Elizabeth, Li, Mu, Maulaga, Wende, Lumbwe, Hilda, McConchie, Robyn, de Bruyn, Julia ORCID: 0000-0001-5222-6464 and Alders, Robyn Gwen
(2016)
Transdisciplinary Project Communication and Knowledge Sharing Experiences in Tanzania and Zambia through a One Health Lens.
Frontiers in Public Health, 4:10.
ISSN 2296-2565 (Online)
(doi:https://doi.org/10.3389/fpubh.2016.00010)
Tunnel dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo
(2015)
Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania.
Journal of Food Process Engineering, 40 (1):e12274.
ISSN 0145-8876 (Print), 1745-4530 (Online)
(doi:https://doi.org/10.1111/jfpe.12274)
UK single market
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
undernutrition
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
urban-rural linkages
Joshua, Miriam D.K., Stathers, Tanya ORCID: 0000-0002-7767-6186, Chirwa, Ruth K., Ngongondo, Cosmo, Lamboll, Richard, Monjerezi, M., Mwathunga, E., Kasei, R., Chipungu, F. and Liwenga, E.
(2021)
A comparative study of flooding on food security of urban and rural households in Blantyre City and Chikwawa, Malawi.
In: Godwell, Nhamo and Chikodzi, David, (eds.)
Cyclones in Southern Africa: Volume 3: Implications for the Sustainable Development Goals.
Sustainable Development Goals Series, 3
.
Springer Nature, Switzerland.
ISBN 978-3030743024
(In Press)
(doi:https://doi.org/10.1007/978-3-030-74303-1)
urbanisation
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
value chain analysis
Bennett, Ben, Figué, Muriel, Vigne, Mathieu, Chakoma, Charles and Katic, Pamela ORCID: 0000-0001-7594-1081
(2019)
Beef Value Chain Analysis in Zimbabwe.
Technical Report.
European Union, Belgium.
vegetable production
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
vertical gardening
Joshua, Miriam Dalitso Kalanda, Ngongondo, Cosmo, Chipungu, Felistus, Malidadi, Charles, Liwenga, Emma, Majule, Amos, Stathers, Tanya ORCID: 0000-0002-7767-6186, Kosgei, Job Rotich and Lamboll, Richard
(2020)
Strengthening horticultural innovation systems for adaptation to effects of urbanisation and climate variability in peri-urban areas.
In: Matondo, Jonathan I., Alemaw, Berhanu F. and Sandwidi, Wennegouda Jean Pierre, (eds.)
Climate Variability and Change in Africa: Perspectives, Experiences and Sustainability.
Sustainable Development Goals Series
.
Springer, pp. 137-156.
ISBN 978-3030315429
(doi:https://doi.org/10.1007/978-3-030-31543-6_11)
village chickens
De Bruyn, Julia ORCID: 0000-0001-5222-6464, Thomson, Peter C., Darnton-Hill, Ian, Bagnol, Brigitte, Maulaga, Wende and Alders, Robyn G.
(2018)
Does village chicken-keeping contribute to young children’s diets and growth? A longitudinal observational study in rural Tanzania.
Nutrients, 10 (11):1799.
pp. 1-26.
ISSN 2072-6643 (Online)
(doi:https://doi.org/10.3390/nu10111799)
Vitamin A
Low, J., Ball, A., Magezi, S., Njoku, J., Mwanga, R., Andrade, M., Tomlins, K., Dove, R. and van Mourik, T. (2017) Sweet potato development and delivery in sub-Saharan Africa. African Journal of Food, Agriculture, Nutrition and Development, 17 (2). pp. 11955-11972. ISSN 1684-5358 (Print), 1684-5374 (Online) (doi:https://doi.org/10.18697/ajfand.78.HarvestPlus07)
Vulnerability
Elum, Zelda A., Modise, David M. and Marr, Ana ORCID: 0000-0002-8764-5682
(2016)
Farmer’s perception of climate change and responsive strategies in three selected provinces of South Africa.
Climate Risk Management, 16:CRM91.
pp. 246-257.
ISSN 2212-0963 (Print), 2212-0963 (Online)
(doi:https://doi.org/10.1016/j.crm.2016.11.001)
Wales
Black, Robert (2018) Will restrictions on neonicotinoids continue after Brexit? National Assembly for Wales Research Service.
Water activity
Owo, H. O., Adebowale, A. A., Sobukola, O. P., Obadina, A. O., Kajihausa, O. E., Adegunwa, M. O., Sanni, L. O. and Tomlins, K. (2016) Adsorption isotherms and thermodynamics properties of water yam flour. Quality Assurance and Safety of Crops and Foods, 9 (2). pp. 221-227. ISSN 1757-8361 (Print), 1757-837X (Online) (doi:https://doi.org/10.3920/QAS2015.0655)
Water yam flour
Adebowale, A. A, Owo, H. O, Sobukola, O. P., Obadina, O. A., Kajihausa, O. E., Adegunwa, M. O, Sanni, L. O. and Tomlins, K. (2017) Influence of storage conditions and packaging materials on some quality attributes of water yam flour. Cogent Food & Agriculture, 3 (1):1385130. pp. 1-16. ISSN 2331-1932 (Online) (doi:https://doi.org/10.1080/23311932.2017.1385130)
Owo, H. O., Adebowale, A. A., Sobukola, O. P., Obadina, A. O., Kajihausa, O. E., Adegunwa, M. O., Sanni, L. O. and Tomlins, K. (2016) Adsorption isotherms and thermodynamics properties of water yam flour. Quality Assurance and Safety of Crops and Foods, 9 (2). pp. 221-227. ISSN 1757-8361 (Print), 1757-837X (Online) (doi:https://doi.org/10.3920/QAS2015.0655)
Women's empowerment
Wong, J. T., de Bruyn, J. ORCID: 0000-0001-5222-6464, Bagnol, B., Grieve, H., Li, M., Pym, R. and Alders, R. G.
(2017)
Small-scale poultry and food security in resource-poor settings: A review.
Global Food Security, 15.
pp. 43-52.
ISSN 2211-9124
(doi:https://doi.org/10.1016/j.gfs.2017.04.003)
Zimbabwe
Bennett, Ben, Figué, Muriel, Vigne, Mathieu, Chakoma, Charles and Katic, Pamela ORCID: 0000-0001-7594-1081
(2019)
Beef Value Chain Analysis in Zimbabwe.
Technical Report.
European Union, Belgium.
zinc
Bechoff, Aurelie ORCID: 0000-0001-8141-4448, Taleon, V., Carvalho, L.M.J., Carvalho, J.L.V. and Boy, E.
(2017)
Micronutrient (provitamin A and iron/zinc) retention in biofortified crops.
African Journal of Food, Agriculture, Nutrition and Development, 17 (2).
pp. 11893-11904.
ISSN 1684-5358 (Print), 1684-5374 (Online)