Article

Sekulya, S., Nandutu, A., Namutebi, A, Ssozi, J, Masanza, M, Jagwe, J.N., Kasharu, A., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Kizito, E.B. and Acham, H (2018) Effect of post-harvest handling practices, storage technologies and packaging material on post-harvest quality and antioxidant potential of Solanum Aethiopicum (Shum) leafy vegetable. American Journal of Food Science and Technology, 6 (4). pp. 167-180. ISSN 2333-4827 (Print), 2333-4835 (Online) (doi:10.12691/ajfst-6-4-6)

Sekulya, S., Masawi, A., Namutebi, A., Ssozi, J., Masanza, M., Kabod, B., Jagwe, J.N., Kasharu, A., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424 and Kizito, E.B. (2018) Antioxidant potential of the farmer preferred selections of Solanum aethiopicum vegetable consumed in central Uganda. European Journal of Biological Research, 8. pp. 26-33. ISSN 2449-8955 (Online) (doi:10.5281/zenodo.1195552)

Cheema, M.U.A., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Colgan, R.J. ORCID: https://orcid.org/0000-0002-0653-5845, Taylor, M. and Westby, A. (2013) The effects of ethylene, 1-MCP and AVG on sprouting in sweetpotato roots. Postharvest Biology and Technology, 85. pp. 89-93. ISSN 0925-5214 (doi:10.1016/j.postharvbio.2013.05.001)

Stathers, T.E. ORCID: https://orcid.org/0000-0002-7767-6186, Rees, D., Kabi, S., Mbilinyi, L., Smit, N., Kiozya, H., Jeremiah, S., Nyango, A. and Jeffries, D. (2003) Sweetpotato infestation by Cylas spp. in East Africa: I. Cultivar differences in field infestation and the role of plant factors. International Journal of Pest Management, 49 (2). pp. 131-140. ISSN 0967-0874 (Print), 1366-5863 (Online) (doi:10.1080/0967087021000043085)

Stathers, T.E. ORCID: https://orcid.org/0000-0002-7767-6186, Rees, D., Nyango, A., Kiozya, H., Mbilinyi, L., Jeremiah, S., Kabi, S. and Smit, N. (2003) Sweetpotato infestation by Cylas spp. in East Africa: II. Investigating the role of root characteristics. International Journal of Pest Management, 49 (2). pp. 141-146. ISSN 0967-0874 (Print), 1366-5863 (Online) (doi:10.1080/0967087021000043094)

Book Section

Amjad, M., Iqbal, J., Iqbal, Q., Nawaz, A., Ahmad, T. and Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424 (2010) Effect of packaging material and different storage regimes on shelf life and biochemical composition of green hot pepper fruits. In: Erkan, M. and Aksoy, U., (eds.) X International Controlled and Modified Atmosphere Research Conference. Acta Horticulturae (876). International Society for Horticultural Science, Leuven, Belgium, pp. 227-234. ISBN 978-90-66055-53-7 (Print) ISSN 0567-7572 (Online)

Suleiman, M., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424 and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572

Cheema, M.U.A., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Westby, A. and Taylor, M. (2010) Hormonal control of sprouting of sweetpotatoes in storage. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 173-177. ISBN 978-90-66052-06-2 ISSN 0567-7572

Simantara, P., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424 and Westby, A. (2010) Potential non-chemical methods for use against thrips (Thrips tabaci) in green asparagus. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 325-328. ISBN 978-90-66052-06-2 ISSN 0567-7572

Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Simantara, P., Ross, M., Brownridge, S., Westby, A., Johnson, D. and Poole, R. (2010) Seeking a robust strategy to use chlorophyll fluorescence to assess physiological damage of fresh produce. In: Herppich, W.B., (ed.) Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 399-406. ISBN 978-90-66052-06-2 ISSN 0567-7572

Conference Proceedings

Mirzaee, M., Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Colgan, R.J. ORCID: https://orcid.org/0000-0002-0653-5845 and Tully, M.S. (2015) Diagnosing bitter pit in apple during storage by chlorophyll fluorescence as a non-destructive Tool. In: V International Conference Postharvest Unlimited. International Society for Horticultural Science, Lemesos, Cyprus, pp. 235-242. ISBN 978-94-62610-71-2 ISSN 0567-7572 (Print), 2406-6168 (Online) (doi:10.17660/ActaHortic.2015.1079.27)

Monograph

Rees, D. ORCID: https://orcid.org/0000-0003-3541-0424, Bancroft, R., Matters, D. and Pollard, A. (1996) Physiological basis for storage life extension in fresh sweet potato: Final technical report. Technical Report. Natural Resources Institute, Chatham, UK.