Amaranthus hybridus, Cleome gynandra, Bidens pilosa, Corchorus tridens, Adansonia digitata, vitamin C, rural communities

Muchuweti, M., Kasiamhuru, A., Benhura, M. A. N., Chipurura, B., Amuna, P., Zotor, F. and Parawira, W. (2009) Assessment of the nutritional value of wild leafy vegetables consumed in the Buhera District of Zimbabwe: a preliminary study. In: Acta horticulturae. International Society for Horticultural Science (ISHS), Leuven, Belgium, pp. 823-830. ISBN 978-90-66057-01-2 ISSN 0567-7572

Commercial, Complementary, Baby food, Macronutrients, Chemical analysis, Nutritional profiling, Labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2015) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

Ethnicity, Environment, Energy Expenditure, Body composition

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R., Zotor, F. and Amuna, P. (2000) The effects of ethnicity and environment on energy expenditure and body composition changes. In: 8th World Congress on Clinical Nutrition, 17-20 December 2000, Phitsanulok, Thailand.

Ghana, age, gender, food ingredients, Food Multimix, FMM, palatability

Zotor, F. B., Amuna, P., Tetteh, J. and Ndanu, T. (2009) Age and gender influences on sensory perceptions of novel low cost nutrient-rich food products developed using traditional Ghanaian food ingredients. Annals of Nutrition & Metabolism, 54 (3). pp. 247-248. ISSN 0250-6807 (doi:10.1159/000226431)

HIV/AIDS, wasting syndrome, food multimix, candidate foods

Zotor, Francis B. and Amuna, Paul (2009) Application of the Food Multimix concept in nutritional support for HIV/AIDS patients' new strategies in HIV/AIDS management in developing countries. Annals of Nutrition & Metabolism, 55 (S1). p. 523. ISSN 0250-6807 (Print), 1421-9697 (Online) (doi:10.1159/000248544)

Predictive equations, Resting Energy Expenditure, Indirect Calorimetry, Bioelectrical Impedance Analyser

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Amuna, P., Deane, R. and Zotor, F. (2000) Validation of predictive equations for resting energy expenditure using indirect calorimetry and bioelectrical impedance analyser (BIA). In: 8th World Congress on Clinical Nutrition, December 17 - 20 2000, Phitsanulok, Thailand.

commercial, complementary, baby food, macronutrients, chemical analysis, nutritional profiling, labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2012) Commercial 'ready-to-feed' infant foods in the UK: Macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

commercial, complementary, macronutrient, chemical analysis, labelling and legislation

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. Proceedings of the Nutrition Society, 70 (OCE4). E159. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665111002102)

elderly, health, nutritional status, low income, household food insecurity

Oldewage-Theron, Wilna H., Salami, Lilian, Zotor, Francis and Venter, Christine (2008) Health status of an elderly population in Sharpeville, South Africa. Health SA Gesondheid: Journal of Interdisciplinary Health Sciences, 13 (3). pp. 3-17. ISSN 1025-9848 (Print), 2071-9736 (Online)

epidemiological and nutritional transition, double burden of disease, millennium development goals, HIV/AIDS, Sub-Saharan Africa

Amuna, Paul and Zotor, Francis B. (2008) Epidemiological and nutrition transition in developing countries: impact on human health and development. Proceedings of the Nutrition Society, 67 (1). pp. 82-90. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006058)

food multimix concept, food insecurity, nutrient enrichment, sub-saharan africa

Zotor, F.B. and Amuna, P. (2008) The food multimix concept: new innovative approach to meeting nutritional challenges in Sub-Saharan Africa. Proceedings of the Nutrition Society, 67 (1). pp. 98-104. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006071)

food multimix, nutrition, nutritive value, food supply, nutritional requirements, nutritional sciences,

Zotor, Francis Bruno (2007) A novel approach to the development of nutrient-enriched traditional food multimixes for clinical and population-based nutrition interventions. PhD thesis, University of Greenwich.

infants, complementary foods, commercial infant food products, mineral content food labelling, nutritional information, ICP–OES, ICP–MS

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Zotor, Francis B., Wray, David S. ORCID: https://orcid.org/0000-0002-0799-2730, Amuna, Paul and Pullen, Frank S. (2011) Essential and trace elements content of commercial infant foods in the UK. Food Chemistry, 128 (1). pp. 123-128. ISSN 0308-8146 (doi:10.1016/j.foodchem.2011.03.005)

infants, complementary foods, commercial products, mineral content

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Zotor, Francis B., Chowdhry, Babur, Tetteh, John, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730 and Amuna, Paul (2010) Determination of mineral content of commercial infant foods in the United Kingdom. Proceedings of the Nutrition Society, 69 (OCE6). ISSN 0029-6651 (doi:10.1017/S0029665110003484)

nutrition, pregnancy, FMM, Food Multimix, nutrient strengths

Amuna, Paul and Zotor, Francis B. (2009) The food multimix concept: potential of an innovative food based approach on nutritional status in pregnant women in resource-poor communities. Annals of Nutrition & Metabolism, 55 (S1). p. 247. ISSN 0250-6807 (doi:10.1159/000248287)