Article

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2015) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2012) Commercial 'ready-to-feed' infant foods in the UK: Macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Zotor, Francis B., Wray, David S. ORCID: https://orcid.org/0000-0002-0799-2730, Amuna, Paul and Pullen, Frank S. (2011) Essential and trace elements content of commercial infant foods in the UK. Food Chemistry, 128 (1). pp. 123-128. ISSN 0308-8146 (doi:10.1016/j.foodchem.2011.03.005)

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. Proceedings of the Nutrition Society, 70 (OCE4). E159. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665111002102)

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Zotor, Francis B., Chowdhry, Babur, Tetteh, John, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730 and Amuna, Paul (2010) Determination of mineral content of commercial infant foods in the United Kingdom. Proceedings of the Nutrition Society, 69 (OCE6). ISSN 0029-6651 (doi:10.1017/S0029665110003484)

Zotor, Francis B. and Amuna, Paul (2009) Application of the Food Multimix concept in nutritional support for HIV/AIDS patients' new strategies in HIV/AIDS management in developing countries. Annals of Nutrition & Metabolism, 55 (S1). p. 523. ISSN 0250-6807 (Print), 1421-9697 (Online) (doi:10.1159/000248544)

Amuna, Paul and Zotor, Francis B. (2009) The food multimix concept: potential of an innovative food based approach on nutritional status in pregnant women in resource-poor communities. Annals of Nutrition & Metabolism, 55 (S1). p. 247. ISSN 0250-6807 (doi:10.1159/000248287)

Zotor, F. B., Amuna, P., Tetteh, J. and Ndanu, T. (2009) Age and gender influences on sensory perceptions of novel low cost nutrient-rich food products developed using traditional Ghanaian food ingredients. Annals of Nutrition & Metabolism, 54 (3). pp. 247-248. ISSN 0250-6807 (doi:10.1159/000226431)

Zotor, F.B. and Amuna, P. (2008) The food multimix concept: new innovative approach to meeting nutritional challenges in Sub-Saharan Africa. Proceedings of the Nutrition Society, 67 (1). pp. 98-104. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006071)

Amuna, Paul and Zotor, Francis B. (2008) Epidemiological and nutrition transition in developing countries: impact on human health and development. Proceedings of the Nutrition Society, 67 (1). pp. 82-90. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006058)

Oldewage-Theron, Wilna H., Salami, Lilian, Zotor, Francis and Venter, Christine (2008) Health status of an elderly population in Sharpeville, South Africa. Health SA Gesondheid: Journal of Interdisciplinary Health Sciences, 13 (3). pp. 3-17. ISSN 1025-9848 (Print), 2071-9736 (Online)

Conference Proceedings

Muchuweti, M., Kasiamhuru, A., Benhura, M. A. N., Chipurura, B., Amuna, P., Zotor, F. and Parawira, W. (2009) Assessment of the nutritional value of wild leafy vegetables consumed in the Buhera District of Zimbabwe: a preliminary study. In: Acta horticulturae. International Society for Horticultural Science (ISHS), Leuven, Belgium, pp. 823-830. ISBN 978-90-66057-01-2 ISSN 0567-7572

Conference or Conference Paper

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Amuna, P., Deane, R. and Zotor, F. (2000) Validation of predictive equations for resting energy expenditure using indirect calorimetry and bioelectrical impedance analyser (BIA). In: 8th World Congress on Clinical Nutrition, December 17 - 20 2000, Phitsanulok, Thailand.

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R., Zotor, F. and Amuna, P. (2000) The effects of ethnicity and environment on energy expenditure and body composition changes. In: 8th World Congress on Clinical Nutrition, 17-20 December 2000, Phitsanulok, Thailand.

Thesis

Zotor, Francis Bruno (2007) A novel approach to the development of nutrient-enriched traditional food multimixes for clinical and population-based nutrition interventions. PhD thesis, University of Greenwich.