2015

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur, Pollard, Lucy, Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2015) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

2012

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank, Snowden, Martin J. ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis (2012) Commercial 'ready-to-feed' infant foods in the UK: Macro-nutrient content and composition. Maternal & Child Nutrition, 11 (2). pp. 202-214. ISSN 1740-8695 (Print), 1740-8709 (Online) (doi:10.1111/j.1740-8709.2012.00445.x)

2011

Zand, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Zotor, Francis B., Wray, David S. ORCID: https://orcid.org/0000-0002-0799-2730, Amuna, Paul and Pullen, Frank S. (2011) Essential and trace elements content of commercial infant foods in the UK. Food Chemistry, 128 (1). pp. 123-128. ISSN 0308-8146 (doi:10.1016/j.foodchem.2011.03.005)

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Francis, Snowden, Martin ORCID: https://orcid.org/0000-0002-1087-2692 and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. Proceedings of the Nutrition Society, 70 (OCE4). E159. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665111002102)

2010

Zand Fard, Nazanin ORCID: https://orcid.org/0000-0003-2058-2354, Zotor, Francis B., Chowdhry, Babur, Tetteh, John, Wray, David ORCID: https://orcid.org/0000-0002-0799-2730 and Amuna, Paul (2010) Determination of mineral content of commercial infant foods in the United Kingdom. Proceedings of the Nutrition Society, 69 (OCE6). ISSN 0029-6651 (doi:10.1017/S0029665110003484)

2009

Zotor, Francis B. and Amuna, Paul (2009) Application of the Food Multimix concept in nutritional support for HIV/AIDS patients' new strategies in HIV/AIDS management in developing countries. Annals of Nutrition & Metabolism, 55 (S1). p. 523. ISSN 0250-6807 (Print), 1421-9697 (Online) (doi:10.1159/000248544)

Amuna, Paul and Zotor, Francis B. (2009) The food multimix concept: potential of an innovative food based approach on nutritional status in pregnant women in resource-poor communities. Annals of Nutrition & Metabolism, 55 (S1). p. 247. ISSN 0250-6807 (doi:10.1159/000248287)

Zotor, F. B., Amuna, P., Tetteh, J. and Ndanu, T. (2009) Age and gender influences on sensory perceptions of novel low cost nutrient-rich food products developed using traditional Ghanaian food ingredients. Annals of Nutrition & Metabolism, 54 (3). pp. 247-248. ISSN 0250-6807 (doi:10.1159/000226431)

Muchuweti, M., Kasiamhuru, A., Benhura, M. A. N., Chipurura, B., Amuna, P., Zotor, F. and Parawira, W. (2009) Assessment of the nutritional value of wild leafy vegetables consumed in the Buhera District of Zimbabwe: a preliminary study. In: Acta horticulturae. International Society for Horticultural Science (ISHS), Leuven, Belgium, pp. 823-830. ISBN 978-90-66057-01-2 ISSN 0567-7572

2008

Zotor, F.B. and Amuna, P. (2008) The food multimix concept: new innovative approach to meeting nutritional challenges in Sub-Saharan Africa. Proceedings of the Nutrition Society, 67 (1). pp. 98-104. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006071)

Amuna, Paul and Zotor, Francis B. (2008) Epidemiological and nutrition transition in developing countries: impact on human health and development. Proceedings of the Nutrition Society, 67 (1). pp. 82-90. ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S0029665108006058)

Oldewage-Theron, Wilna H., Salami, Lilian, Zotor, Francis and Venter, Christine (2008) Health status of an elderly population in Sharpeville, South Africa. Health SA Gesondheid: Journal of Interdisciplinary Health Sciences, 13 (3). pp. 3-17. ISSN 1025-9848 (Print), 2071-9736 (Online)

2007

Zotor, Francis Bruno (2007) A novel approach to the development of nutrient-enriched traditional food multimixes for clinical and population-based nutrition interventions. PhD thesis, University of Greenwich.

2000

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Amuna, P., Deane, R. and Zotor, F. (2000) Validation of predictive equations for resting energy expenditure using indirect calorimetry and bioelectrical impedance analyser (BIA). In: 8th World Congress on Clinical Nutrition, December 17 - 20 2000, Phitsanulok, Thailand.

Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R., Zotor, F. and Amuna, P. (2000) The effects of ethnicity and environment on energy expenditure and body composition changes. In: 8th World Congress on Clinical Nutrition, 17-20 December 2000, Phitsanulok, Thailand.