Korolkova, Maria ORCID: https://orcid.org/0000-0002-1784-3675 (2024) Puri: A Sense of Bread. Georgy Djaparidze - Artguide, Tbilisi, Georgia. ISBN 978-80-908899-3-4

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Abstract

Puri: A Sense of Bread is an anthropological journey into the bread-making culture of Georgia, that looks at it's simplest and oldest type of bread – puri – through the stories and techniques of its makers, as well as connection to the land, history and mythology. Written in both Georgian and English, it is a rare bilingual account of this unique bread culture, that is inscribed on the registry of Georgia's Intangible Cultural Heritage by UNESCO.

Item Type:	Book
Uncontrolled Keywords:	bread, Georgia, Sakartvelo, breadmaking, puri
Subjects:	G Geography. Anthropology. Recreation > GT Manners and customs N Fine Arts > NC Drawing Design Illustration P Language and Literature > PN Literature (General)
Faculty / School / Research Centre / Research Group:	Faculty of Liberal Arts & Sciences Faculty of Liberal Arts & Sciences > School of Design (DES)
Related URLs:	http://fontsinuse.com/uses/62524/puri-a-...
Last Modified:	21 Jan 2025 08:54
URI:	https://gala.gre.ac.uk/id/eprint/49420

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