Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Keaveney, E.M., Wang, X.-H. and Feng, P. (2019) The effect of enteral nutrition on patients’ quality of life (QOL): a systematic review. In: Clinical Nutrition. Elsevier, S269. ISSN 0261-5614 (doi:10.1016/S0261-5614(19)32400-8)

PDF (Poster) 25247 OJO_Effect_Of_Enteral_Nutrition_On_Patients_Quality_Of_Life_A_Systematic_Review_(Poster)_2019.pdf - Other Restricted to Repository staff only Download (2MB) | Request a copy

Item Type:	Conference Proceedings
Title of Proceedings:	Clinical Nutrition
Uncontrolled Keywords:	enteral nutrition, enteral tube feeding, quality of life, QoL, home enteral nutrition, enteral feed, patients, systematic review
Subjects:	R Medicine > R Medicine (General)
Faculty / School / Research Centre / Research Group:	Faculty of Education, Health & Human Sciences Faculty of Education, Health & Human Sciences > School of Health Sciences (HEA)
Last Modified:	22 Jan 2020 10:04
URI:	http://gala.gre.ac.uk/id/eprint/25247

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