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Antimicrobial and antibiofilm activities of citrus water-extracts obtained by microwave-assisted and conventional methods

Antimicrobial and antibiofilm activities of citrus water-extracts obtained by microwave-assisted and conventional methods

Caputo, Leonardo, Quintieri, Laura, Cavalluzzi, Maria Maddalena, Lentini, Giovanni and Habtemariam, Solomon (2018) Antimicrobial and antibiofilm activities of citrus water-extracts obtained by microwave-assisted and conventional methods. Biomedicines, 6 (2):70. ISSN 2227-9059 (Online) (doi:https://doi.org/10.3390/biomedicines6020070)

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Abstract

Citrus pomace is a huge agro-food industrial waste mostly composed of peels and traditionally used as compost or animal feed. Owing to its high content of compounds beneficial to humans (e.g., flavonoids, phenol-like acids, and terpenoids), citrus waste is increasingly used to produce valuable supplements, fragrance, or antimicrobials. However, such processes require sustainable and efficient extraction strategies by solvent-free techniques for environmentally-friendly good practices. In this work, we evaluated the antimicrobial and antibiofilm activity of water extracts of three citrus peels (orange, lemon, and citron) against ten different sanitary relevant bacteria. Both conventional extraction methods using hot water (HWE) and microwave-assisted extraction (MAE) were used. Even though no extract fully inhibited the growth of the target bacteria, these latter (mostly pseudomonads) showed a significant reduction in biofilm biomass. The most active extracts were obtained from orange and lemon peel by using MAE at 100 °C for 8 min. These results showed that citrus peel water infusions by MAE may reduce biofilm formation possibly enhancing the susceptibility of sanitary-related bacteria to disinfection procedures.

Item Type: Article
Additional Information: © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Uncontrolled Keywords: citron; lemon; orange; solvent-free extraction; pseudomonads; staphylococci; Escherichia
Subjects: G Geography. Anthropology. Recreation > GE Environmental Sciences
Faculty / School / Research Centre / Research Group: Faculty of Engineering & Science
Faculty of Engineering & Science > School of Science (SCI)
Last Modified: 11 Oct 2018 14:03
URI: http://gala.gre.ac.uk/id/eprint/21807

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