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Adegboye, Amanda R. A.
ORCID: 0000-0003-2780-0350
, Boucher, Barbara J., Kongstad, Johanne., Fiehn, Nils-Erik, Christensen, Lisa B. and Heitmann, Berit L.
(2015)
Calcium, vitamin D, casein and whey protein intakes and periodontitis among Danish adults.
Public Health Nutrition, 19 (03).
pp. 503-510.
ISSN 1368-9800 (Print), 1475-2727 (Online)
(doi:https://doi.org/10.1017/S1368980015001202)
Fadare, Olusegun
ORCID: 0000-0002-0647-7438
, Mavrotas, George, Akerele, Dare and Oyeyemi, Motunrayo
(2018)
Micronutrient-rich food consumption, intra-household food allocation and child stunting in rural Nigeria.
Public Health Nutrition, 22 (3).
pp. 444-454.
ISSN 1368-9800 (Print), 1475-2727 (Online)
(doi:https://doi.org/10.1017/S1368980018003075)
Jingxiong, Jiang, Rosenqvist, Urban, Huishan, Wang, Koletzko, Bert, Guangli, Lian, Jing, Huang and Greiner, Ted (2008) Relationship of parental characteristics and feeding practices to overweight in infants and young children in Beijing, China. Public Health Nutrition, 12 (7). pp. 973-978. ISSN 1368-9800 (Print), 1475-2727 (Online) (doi:https://doi.org/10.1017/S1368980008003509)
Leu, Jodie, Tay, Zoey, Van Dam, Rob, Muller-Riemenschneider, Falk, Lean, Michael Ernest John, Nikolaou, Charoula
ORCID: 0000-0001-6519-4174
and Rebello, Salome
(2022)
‘You know what, I’m in the trend as well’: understanding the interplay between digital and real-life social influences on the food and activity choices of young adults.
Public Health Nutrition, 25 (8).
pp. 2137-2155.
ISSN 1368-9800 (Print), 1475-2727 (Online)
(doi:https://doi.org/10.1017/S1368980022000398)
Nikolaou, Charoula K
ORCID: 0000-0001-6519-4174
and Lean, Michael EJ
(2015)
Compulsory calorie labelling of foods. A response to ‘Food for thought: obstacles to menu labelling in restaurants and cafeterias’ by E Thomas.
Public Health Nutrition, 19 (12).
pp. 2190-2191.
ISSN 1368-9800 (Print), 1475-2727 (Online)
(doi:https://doi.org/10.1017/S1368980015002736)
Tabacchi, Garden, Amodio, Emanuele, Di Pasquale, Maria, Bianco, Antonino, Jemni, Monèm and Mammina, Caterina (2013) Validation and reproducibility of dietary assessment methods in adolescents: A systematic literature review. Public Health Nutrition, 17 (12). pp. 2700-2714. ISSN 1368-9800 (Print), 1475-2727 (Online) (doi:https://doi.org/10.1017/S1368980013003157)