A

A. Adegboye, Amanda R. ORCID: 0000-0003-2780-0350 , Twetman, Svante, Christensen, Lisa B. and Heitmann, Berit L. (2012) Intake of dairy calcium and tooth loss among adult Danish men and women. Nutrition, 28 (7-8). pp. 779-784. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2011.11.011)

B

Boateng, Akwasi Afriyie, Sriram, Krishnan, Meguid, Michael and Crook, Martin (2010) Refeeding syndrome: Treatment considerations based on collective analysis of literature case reports. Nutrition, 26 (2). pp. 156-167. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2009.11.017)

C

Crook, Martin A, (2014) Hypoglycemia, hypotriglyceridemia and starvation associated with cardiogenic shock. Nutrition, 30 (9). pp. 1093-1094. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2014.03.028)

Crook, Martin A. (2014) Refeeding syndrome: Problems with definition and management. Nutrition, 30 (11-12). pp. 1448-1455. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2014.03.026)

Crook, Martin A. (2011) Zinc deficiency. Nutrition, 27 (10). pp. 1085-1086. (doi:https://doi.org/10.1016/j.nut.2011.06.001)

N

Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 , McPartland, Michael, Demkova, Livia and Lean, Michael E.J. (2016) Supersize the label: The effect of prominent calorie labeling on sales. Nutrition, 35. pp. 112-113. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2016.11.006)

P

Panteli, J. V. and Crook, M. A. (2008) Refeeding syndrome still needs to be recognized and managed appropriately. Nutrition, 25 (2). pp. 130-131. ISSN 0899-9007 (doi:https://doi.org/10.1016/j.nut.2008.09.010)