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aquatic foods dietary inequalities fish food and nutrition security food security food systems gender gender based violence indigenous peoples micronutrients nutrition security pelagic fish risk factors SDGs social policy traditional knowledge

Number of items: 19.

aquatic foods

Byrd, Kendra ORCID: https://orcid.org/0000-0003-4528-752X, Cohen, Phillipa, Wesana, Joshua and Chimatiro, Sloans (2022) Improving access to aquatic foods. Nature Food, 3. pp. 986-987. ISSN 2662-1355 (Online) (doi:10.1038/s43016-022-00669-7)

dietary inequalities

Hawkes, Corinna, Gallagher-Squires, Charlotte, Spires, Mark ORCID: https://orcid.org/0000-0002-1767-2511, Hawkins, Nicky, Neve, Kimberley, Brock, Jessica, Isaacs, Anna, Parrish, Sabine and Coleman, Paul (2024) The full picture of people’s realities must be considered to deliver better diets for all. Nature Food, 2024. ISSN 2662-1355 (Online) (doi:10.1038/s43016-024-01064-0)

fish

Byrd, Kendra ORCID: https://orcid.org/0000-0003-4528-752X, Robinson, James, Mills, David, Asiedu, Godfred Ameyaw, Cisneros, Maria del Mar Mancha, Simmance, Fiona and Hicks, Christina (2022) Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries. Nature Food, 3. pp. 1075-1084. ISSN 2662-1355 (Online) (doi:10.1038/s43016-022-00643-3)

food and nutrition security

food security

Schneider, Kate R., Fanzo, Jessica, Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Herforth, Anna, Remans, Roseline, Guarin, Alejandro, Resnick, Danielle, Covic, Namukolo, Béné, Christophe, Cattaneo, Andrea, Aburto, Nancy, Ambikapathi, Ramya, Aytekin, Destan, Barquera, Simon, Battersby, Jane, Beal, Ty, Molina, Paulina Bizzoto, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Conforti, Piero, Damerau, Kerstin, Di Girolamo, Michael, DeClerck, Fabrice, Dewi, Deviana, Elouafi, Ismahane, Fabi, Carola, Foley, Pat, Frazier, Tyler J., Gephart, Jessica, Golden, Christopher, Gonzalez Fischer, Carlos, Hendriks, Sheryl ORCID: https://orcid.org/0000-0002-1487-4302, Honorati, Maddalena, Huang, Jikun, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Masuda, Yuta J., McLaren, Rebecca, Miachon, Lais, Muñoz, Hernán, Nordhagen, Stella, Qayyum, Naina, Saisana, Michaela, Suhardiman, Diana, Sumaila, U. Rashid, Torero Cullen, Maximo, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Webb, Patrick and Wiebe, Keith (2023) The state of food systems worldwide in the countdown to 2030. Nature Food, 4 (5):100028. pp. 1090-1110. ISSN 2662-1355 (Online) (doi:10.1038/s43016-023-00885-9)

food systems

Forsythe, Lora ORCID: https://orcid.org/0000-0001-9931-4453 (2023) Gender-based violence in food systems. Nature Food, 4. pp. 472-475. ISSN 2662-1355 (Online) (doi:10.1038/s43016-023-00777-y)

Milbank, Charlotte ORCID: https://orcid.org/0000-0002-5192-943X, Burlingame, Barbara, Hunter, Danny ORCID: https://orcid.org/0000-0002-4267-595X, Brunel, Anne, de Larrinoa, Yon Fernandez, Eulalia Martinez-Cruz, Tania, Katic, Pamela ORCID: https://orcid.org/0000-0001-7594-1081, Aboubakrine, Mariam Wallet, Roy, Phrang, Rosado-May, Francisco J. ORCID: https://orcid.org/0000-0003-0431-7120 and Dounias, Edmond (2021) Rethinking hierarchies of evidence for sustainable food systems. Nature Food, 2 (11). pp. 843-845. ISSN 2662-1355 (Online) (doi:10.1038/s43016-021-00388-5)

gender

Forsythe, Lora ORCID: https://orcid.org/0000-0001-9931-4453 (2023) Gender-based violence in food systems. Nature Food, 4. pp. 472-475. ISSN 2662-1355 (Online) (doi:10.1038/s43016-023-00777-y)

gender based violence

Forsythe, Lora ORCID: https://orcid.org/0000-0001-9931-4453 (2023) Gender-based violence in food systems. Nature Food, 4. pp. 472-475. ISSN 2662-1355 (Online) (doi:10.1038/s43016-023-00777-y)