Skip navigation

Browse by Journal Title

Browse by Journal Title

Up a level
Export as [feed] RSS
Jump to: B | M
Number of items: 3.

B

Byrd, Kendra ORCID: 0000-0003-4528-752X, Cohen, Phillipa, Wesana, Joshua and Chimatiro, Sloans (2022) Improving access to aquatic foods. Nature Food, 3. pp. 986-987. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-022-00669-7)

Byrd, Kendra ORCID: 0000-0003-4528-752X, Robinson, James, Mills, David, Asiedu, Godfred Ameyaw, Cisneros, Maria del Mar Mancha, Simmance, Fiona and Hicks, Christina (2022) Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries. Nature Food, 3. pp. 1075-1084. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-022-00643-3)

M

Milbank, Charlotte ORCID: 0000-0002-5192-943X, Burlingame, Barbara, Hunter, Danny ORCID: 0000-0002-4267-595X, Brunel, Anne, de Larrinoa, Yon Fernandez, Eulalia Martinez-Cruz, Tania, Katic, Pamela ORCID: 0000-0001-7594-1081, Aboubakrine, Mariam Wallet, Roy, Phrang, Rosado-May, Francisco J. ORCID: 0000-0003-0431-7120 and Dounias, Edmond (2021) Rethinking hierarchies of evidence for sustainable food systems. Nature Food, 2 (11). pp. 843-845. ISSN 2662-1355 (Online) (doi:https://doi.org/10.1038/s43016-021-00388-5)

This list was generated on Thu Mar 23 18:39:20 2023 UTC.