C

Collignon, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2010) Attachment and colonization by Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica subsp. enterica serovar Typhimurium, and Staphylococcus aureus on stone fruit surfaces and survival through a simulated commercial export chain. Journal of Food Protection, 73 (7). pp. 1247-1256. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.4315/0362-028X-73.7.1247)

D

Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2016) Effect of temperature and nutrient concentration on survival of foodborne pathogens in deciduous fruit processing environments for effective hygiene management. Journal of Food Protection, 79 (11). pp. 1959-1964. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.4315/0362-028X.JFP-16-050)

K

Kgoale, Degracious M., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika M., Gokul, Jarishma K. ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2023) Serotype distribution, antimicrobial resistance, virulence genes, and genetic diversity of Salmonella spp. isolated from small-scale leafy green vegetable supply chains in South Africa. Journal of Food Protection, 87:100195. pp. 1-10. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.1016/j.jfp.2023.100195)