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Group by: Creators | Item Type | Uncontrolled Keywords | No Grouping
Africa Annualized cost methodology benefits biodiversity C.A.F.E. Practices carbon cassava Cassava Processing Africa Agriculture cassava processing CBSD coffee Crop processing decision-making developing countries direct measurement economic costs environment Evaluation Fair trade Fairtrade gari processing gender impact Impact assessment livestock markets meat Orange sweet potato organic peels post-harvest management private voluntary standards Rainforest Alliance Root necrosis Scaling Small scale producers small- scale producers Smallholder smallholders smallscale producers SSA survey Sustainability standards trade traditional practices Utz Certified value addition Value chain women workers Yield loss
Number of items: 64.

Africa

Lamboll, Richard, Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238, Posthumus, Helena, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

Annualized cost methodology

Coote, Claire and Okwadi, Julius (2014) The importance of measuring financial viability: the example of orange sweet potato processing in Uganda. Food Chain, 4 (3). pp. 225-237. ISSN 2046-1879 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.2014.023)

benefits

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2012) The impact of Fairtrade: evidence, shaping factors, and future pathways. Food Chain, 2 (1). pp. 42-63. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.005)

biodiversity

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

C.A.F.E. Practices

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

carbon

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

cassava

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

Bechoff, Aurelie ORCID logoORCID: https://orcid.org/0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew (2019) Variability in traditional processing of gari: a major food security product from cassava. Food Chain, 8 (1). pp. 39-59. ISSN 2046-1887 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.18-00015)

Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 and Posthumus, Helena (2015) Cassava market development: a path to women’s empowerment or business as usual? Food Chain, 5 (1-2). pp. 11-27. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.003)

Hillocks, Roderick J. and Maruthi, M.N. ORCID logoORCID: https://orcid.org/0000-0002-8060-866X (2015) Post-harvest impact of cassava brown streak disease in four countries in eastern Africa. Food Chain, 5 (1-2). pp. 116-122. ISSN 2046-1879 (Print), 2045-1887 (Online) (doi:10.3362/2046-1887.2015.008)

Lamboll, Richard, Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238, Posthumus, Helena, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

Cassava Processing Africa Agriculture

Bennett, Ben (2018) Editorial: Special Edition on Innovations in Cassava Processing. Food Chain, 7 (2). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2018.7-2ED)

cassava processing

Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 and Posthumus, Helena (2015) Cassava market development: a path to women’s empowerment or business as usual? Food Chain, 5 (1-2). pp. 11-27. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.003)

CBSD

Hillocks, Roderick J. and Maruthi, M.N. ORCID logoORCID: https://orcid.org/0000-0002-8060-866X (2015) Post-harvest impact of cassava brown streak disease in four countries in eastern Africa. Food Chain, 5 (1-2). pp. 116-122. ISSN 2046-1879 (Print), 2045-1887 (Online) (doi:10.3362/2046-1887.2015.008)

coffee

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Crop processing

Coote, Claire and Okwadi, Julius (2014) The importance of measuring financial viability: the example of orange sweet potato processing in Uganda. Food Chain, 4 (3). pp. 225-237. ISSN 2046-1879 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.2014.023)

decision-making

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

developing countries

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

direct measurement

Bechoff, Aurelie ORCID logoORCID: https://orcid.org/0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew (2019) Variability in traditional processing of gari: a major food security product from cassava. Food Chain, 8 (1). pp. 39-59. ISSN 2046-1887 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.18-00015)

economic costs

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

environment

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Evaluation

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2014) Exploring issues of rigour and utility in Fairtrade impact assessment. Food Chain, 4 (1). pp. 14-33. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2014.003)

Fair trade

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2014) Exploring issues of rigour and utility in Fairtrade impact assessment. Food Chain, 4 (1). pp. 14-33. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2014.003)

Fairtrade

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2014) Exploring issues of rigour and utility in Fairtrade impact assessment. Food Chain, 4 (1). pp. 14-33. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2014.003)

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2012) The impact of Fairtrade: evidence, shaping factors, and future pathways. Food Chain, 2 (1). pp. 42-63. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.005)

gari processing

Bechoff, Aurelie ORCID logoORCID: https://orcid.org/0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew (2019) Variability in traditional processing of gari: a major food security product from cassava. Food Chain, 8 (1). pp. 39-59. ISSN 2046-1887 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.18-00015)

gender

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 and Posthumus, Helena (2015) Cassava market development: a path to women’s empowerment or business as usual? Food Chain, 5 (1-2). pp. 11-27. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.003)

impact

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2012) The impact of Fairtrade: evidence, shaping factors, and future pathways. Food Chain, 2 (1). pp. 42-63. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.005)

Impact assessment

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2014) Exploring issues of rigour and utility in Fairtrade impact assessment. Food Chain, 4 (1). pp. 14-33. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2014.003)

livestock

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

markets

Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 and Posthumus, Helena (2015) Cassava market development: a path to women’s empowerment or business as usual? Food Chain, 5 (1-2). pp. 11-27. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.003)

meat

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Orange sweet potato

Coote, Claire and Okwadi, Julius (2014) The importance of measuring financial viability: the example of orange sweet potato processing in Uganda. Food Chain, 4 (3). pp. 225-237. ISSN 2046-1879 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.2014.023)

organic

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

peels

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

post-harvest management

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

private voluntary standards

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Rainforest Alliance

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

Root necrosis

Hillocks, Roderick J. and Maruthi, M.N. ORCID logoORCID: https://orcid.org/0000-0002-8060-866X (2015) Post-harvest impact of cassava brown streak disease in four countries in eastern Africa. Food Chain, 5 (1-2). pp. 116-122. ISSN 2046-1879 (Print), 2045-1887 (Online) (doi:10.3362/2046-1887.2015.008)

Scaling

Lamboll, Richard, Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238, Posthumus, Helena, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

Small scale producers

Coote, Claire and Okwadi, Julius (2014) The importance of measuring financial viability: the example of orange sweet potato processing in Uganda. Food Chain, 4 (3). pp. 225-237. ISSN 2046-1879 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.2014.023)

small- scale producers

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Smallholder

Lamboll, Richard, Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238, Posthumus, Helena, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

smallholders

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2012) The impact of Fairtrade: evidence, shaping factors, and future pathways. Food Chain, 2 (1). pp. 42-63. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.005)

smallscale producers

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

SSA

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

survey

Bechoff, Aurelie ORCID logoORCID: https://orcid.org/0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew (2019) Variability in traditional processing of gari: a major food security product from cassava. Food Chain, 8 (1). pp. 39-59. ISSN 2046-1887 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.18-00015)

Sustainability standards

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2014) Exploring issues of rigour and utility in Fairtrade impact assessment. Food Chain, 4 (1). pp. 14-33. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2014.003)

trade

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Ben (2012) Private voluntary standards in livestock and meat sectors: Implications for developing countries. Food Chain, 2 (1). pp. 64-85. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

Naziri, Diego ORCID logoORCID: https://orcid.org/0000-0002-8078-5033 and Bennett, Christopher (2012) Private voluntary standards in livestock and meat sectors: implications for developing countries. Food Chain, 2 (1). ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.006)

traditional practices

Bechoff, Aurelie ORCID logoORCID: https://orcid.org/0000-0001-8141-4448, Tomlins, Keith I., Bennett, Ben and Westby, Andrew (2019) Variability in traditional processing of gari: a major food security product from cassava. Food Chain, 8 (1). pp. 39-59. ISSN 2046-1887 (Print), 2046-1879 (Online) (doi:10.3362/2046-1887.18-00015)

Utz Certified

Haggar, Jeremy ORCID logoORCID: https://orcid.org/0000-0002-4682-4879, Jerez, Roberto, Cuadra, Luis, Alvarado, Urbina and Soto, Gabriela (2012) Environmental and economic costs and benefits from sustainable certification of coffee in Nicaragua. Food Chain, 2 (1). pp. 24-41. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.004)

value addition

Abdulsalam-Saghir, P. B., Bennett, Ben, Quaye, W., Phu Tu, Viet, Sanni, L. O. and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2015) Gender analysis of households' decision-making to reduce post-harvest losses of cassava in Ghana, Nigeria, and Vietnam. Food Chain, 5 (1-2). pp. 53-70. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.014)

Value chain

Lamboll, Richard, Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238, Posthumus, Helena, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302, Adebayo, Kolawole, Alacho, Francis, Dziedzoave, Nanam, Mahende, Grace, Sandifolo, Vito, Sanni, Lateef, Abayomi, Louise, Graffham, Andrew, Hillocks, Rory and Westby, Andrew (2015) Practical lessons on scaling up smallholder-inclusive and sustainable cassava value chains in Africa. Food Chain, 5 (1-2). pp. 28-52. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.004)

women

Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 and Posthumus, Helena (2015) Cassava market development: a path to women’s empowerment or business as usual? Food Chain, 5 (1-2). pp. 11-27. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2015.003)

workers

Nelson, Valerie ORCID logoORCID: https://orcid.org/0000-0003-1075-0238 and Martin, Adrienne ORCID logoORCID: https://orcid.org/0000-0001-9305-7302 (2012) The impact of Fairtrade: evidence, shaping factors, and future pathways. Food Chain, 2 (1). pp. 42-63. ISSN 2046-1879 (Print), 2046-1887 (Online) (doi:10.3362/2046-1887.2012.005)

Yield loss

Hillocks, Roderick J. and Maruthi, M.N. ORCID logoORCID: https://orcid.org/0000-0002-8060-866X (2015) Post-harvest impact of cassava brown streak disease in four countries in eastern Africa. Food Chain, 5 (1-2). pp. 116-122. ISSN 2046-1879 (Print), 2045-1887 (Online) (doi:10.3362/2046-1887.2015.008)

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