Browse by Journal Title
Bechoff, Aurelie ORCID: https://orcid.org/0000-0001-8141-4448, Forsythe, Lora
ORCID: https://orcid.org/0000-0001-9931-4453, Tomlins, Keith and Martin, Adrienne
ORCID: https://orcid.org/0000-0001-9305-7302
(2020)
Women eat more rice and banana: the influence of gender and migration on staple food choice in East Africa.
Ecology of Food and Nutrition, 59 (5).
pp. 506-524.
ISSN 0367-0244 (Print), 1543-5237 (Online)
(doi:10.1080/03670244.2020.1755278)
Mayanja, Maureen, Rubaire-Akiiki, Chris, Morton, John ORCID: https://orcid.org/0000-0002-8013-5794, Young, Stephen and Greiner, Ted
(2015)
Diet diversity in pastoral and agro-pastoral households in Ugandan rangeland ecosystems.
Ecology of Food and Nutrition, 54 (5).
pp. 529-545.
ISSN 0367-0244 (Print), 1543-5237 (Online)
(doi:10.1080/03670244.2015.1041135)
Schreinemachers, Pepijn, Shrestha, Rachana Manandhar, Gole, Bishal, Bhattarai, Dhruba Raj, Ghimire, Puspa Lal, Subedi, Bhisma P., Brück, Tilman ORCID: https://orcid.org/0000-0002-8344-8948, Baliki, Ghassan, Gautam, Ishwori P. and Blake, Christine E.
(2021)
Drivers of food choice among children and caregivers in post-earthquake Nepal.
Ecology of Food and Nutrition, 60 (6).
pp. 826-846.
ISSN 0367-0244 (Print), 1543-5237 (Online)
(doi:10.1080/03670244.2021.1969925)