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Bechoff, Aurelie ORCID: 0000-0001-8141-4448, De Bruyn, Julia ORCID: 0000-0001-5222-6464, Alpha, Arlène, Wieringa, Frank and Greffeuille, Valérie (2023) Exploring the complementarity of fortification and dietary diversification to combat micronutrient deficiencies: a scoping review. Current Developments in Nutrition, 7 (2):100033. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2023.100033)

Isanovic, S, Constantinides, SV, Frongillo, EA, Bhandari, S, Samin, S, Kenney, E, Wertheim-Heck, S, Nordhagen, S, Holdsworth, M, Dominguez Salas, Paula ORCID: 0000-0001-8753-4221, Ambikapathi, R, Laar, A, Patil, CL, Kulkarni, B, Bukachi, SA, Ngutu, M and Blake, CE (2022) How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries. Current Developments in Nutrition, 7 (1):100015. pp. 1-12. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1016/j.cdnut.2022.100015)

James, Philip T ORCID: 0000-0001-5448-8193, Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221, Hennig, Branwen J, Moore, Sophie E, Prentice, Andrew M and Silver, Matt J ORCID: 0000-0002-3852-9677 (2018) Maternal one-carbon metabolism and infant DNA methylation between contrasting seasonal environments: a case study from the Gambia. Current Developments in Nutrition, 3 (1):nzy082. ISSN 2475-2991 (Online) (doi:https://doi.org/10.1093/cdn/nzy082)

Kennedy, E, Torero, MA, Mozaffarian, D, Masters, W, Steiner, R, Hendriks, Sheryl ORCID: 0000-0002-1487-4302, Morrison, J, Merrigan, K, Ghosh, SA and Mason-d'Croz, DE (2023) Beyond the Food Systems Summit: Linking Recommendations to Action – The True Cost of Food. Current Developments in Nutrition. ISSN 2475-2991 (doi:https://doi.org/10.1016/j.cdnut.2023.100028)