Browse by Journal Title
Adipokines
Benaim, Camila, Cocate, Guedes Cocate, de Barros, Erica Guimarães, Alves-Santos, Nadya Helena, Figueiredo, Amanda Caroline Cunha, Franco-Sena, Ana Beatriz, Lepsch, Jaqueline, Adegboye, Amanda Rodrigues Amorim ORCID: https://orcid.org/0000-0003-2780-0350, Mokhtar, Rana, Holick, Michael F. and Kac, Gilberto (2018) Longitudinal association of 25-Hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women. British Journal of Nutrition, 121 (1). pp. 42-54. ISSN 0007-1145 (doi:10.1017/S0007114518003057)
Agriculture-nutrition research
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
Animal-source foods
De Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)
arachidonic acid
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
behaviour
Ells, Louisa J., Hillier, Frances C., Shucksmith, Janet, Crawley, Helen, Harbige, Laurence, Shield, Julian, Wiggins, Andy and Summerbell, Carolyn D. (2008) A systematic review of the effect of dietary exposure that could be achieved through normal dietary intake on learning and performance of school-aged children of relevance to UK schools. British Journal of Nutrition, 100 (5). pp. 927-936. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114508957998)
biomarkers
Benaim, Camila, Cocate, Guedes Cocate, de Barros, Erica Guimarães, Alves-Santos, Nadya Helena, Figueiredo, Amanda Caroline Cunha, Franco-Sena, Ana Beatriz, Lepsch, Jaqueline, Adegboye, Amanda Rodrigues Amorim ORCID: https://orcid.org/0000-0003-2780-0350, Mokhtar, Rana, Holick, Michael F. and Kac, Gilberto (2018) Longitudinal association of 25-Hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women. British Journal of Nutrition, 121 (1). pp. 42-54. ISSN 0007-1145 (doi:10.1017/S0007114518003057)
clinical trials
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
cytokines
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
diet
Ells, Louisa J., Hillier, Frances C., Shucksmith, Janet, Crawley, Helen, Harbige, Laurence, Shield, Julian, Wiggins, Andy and Summerbell, Carolyn D. (2008) A systematic review of the effect of dietary exposure that could be achieved through normal dietary intake on learning and performance of school-aged children of relevance to UK schools. British Journal of Nutrition, 100 (5). pp. 927-936. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114508957998)
Dietary assessment
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
Food access
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
Food composition tables
De Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)
Food security
De Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
gamma-linolenic acid
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
glycaemia
Benaim, Camila, Cocate, Guedes Cocate, de Barros, Erica Guimarães, Alves-Santos, Nadya Helena, Figueiredo, Amanda Caroline Cunha, Franco-Sena, Ana Beatriz, Lepsch, Jaqueline, Adegboye, Amanda Rodrigues Amorim ORCID: https://orcid.org/0000-0003-2780-0350, Mokhtar, Rana, Holick, Michael F. and Kac, Gilberto (2018) Longitudinal association of 25-Hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women. British Journal of Nutrition, 121 (1). pp. 42-54. ISSN 0007-1145 (doi:10.1017/S0007114518003057)
Household dietary diversity
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
learning
Ells, Louisa J., Hillier, Frances C., Shucksmith, Janet, Crawley, Helen, Harbige, Laurence, Shield, Julian, Wiggins, Andy and Summerbell, Carolyn D. (2008) A systematic review of the effect of dietary exposure that could be achieved through normal dietary intake on learning and performance of school-aged children of relevance to UK schools. British Journal of Nutrition, 100 (5). pp. 927-936. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114508957998)
linoleic acid
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
Low-literacy
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
multiple sclerosis
Harbige, Laurence S. and Sharief, Mohammad K. (2007) Polyunsaturated fatty acids in the pathogenesis and treatment of multiple sclerosis. British Journal of Nutrition, 98 (S1). S46-S53. ISSN 0007-1145 (doi:10.1017/S0007114507833010)
Nutrition-sensitive interventions
De Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)
pregnancy
Benaim, Camila, Cocate, Guedes Cocate, de Barros, Erica Guimarães, Alves-Santos, Nadya Helena, Figueiredo, Amanda Caroline Cunha, Franco-Sena, Ana Beatriz, Lepsch, Jaqueline, Adegboye, Amanda Rodrigues Amorim ORCID: https://orcid.org/0000-0003-2780-0350, Mokhtar, Rana, Holick, Michael F. and Kac, Gilberto (2018) Longitudinal association of 25-Hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women. British Journal of Nutrition, 121 (1). pp. 42-54. ISSN 0007-1145 (doi:10.1017/S0007114518003057)
schoolchildren
Ells, Louisa J., Hillier, Frances C., Shucksmith, Janet, Crawley, Helen, Harbige, Laurence, Shield, Julian, Wiggins, Andy and Summerbell, Carolyn D. (2008) A systematic review of the effect of dietary exposure that could be achieved through normal dietary intake on learning and performance of school-aged children of relevance to UK schools. British Journal of Nutrition, 100 (5). pp. 927-936. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114508957998)
Tanzania
de Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)
Under-nutrition
De Bruyn, Julia ORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)
vitamin D
Benaim, Camila, Cocate, Guedes Cocate, de Barros, Erica Guimarães, Alves-Santos, Nadya Helena, Figueiredo, Amanda Caroline Cunha, Franco-Sena, Ana Beatriz, Lepsch, Jaqueline, Adegboye, Amanda Rodrigues Amorim ORCID: https://orcid.org/0000-0003-2780-0350, Mokhtar, Rana, Holick, Michael F. and Kac, Gilberto (2018) Longitudinal association of 25-Hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women. British Journal of Nutrition, 121 (1). pp. 42-54. ISSN 0007-1145 (doi:10.1017/S0007114518003057)