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Number of items: 4.

B

Budge, Sophie and Jaworowska, Agnieszka (2014) Misperception of body weight in Peruvian women. In: Appetite. Elsevier, p. 402. ISSN 0195-6663 (Print), 1095-8304 (Online) (doi:https://doi.org/10.1016/j.appet.2014.12.196)

C

Crockett, Rachel A., Jebb, Susan A., Hankins, Matthew and Marteau, Theresa M. (2014) The impact of nutritional labels and socioeconomic status on energy intake: an experimental field study. Appetite, 81. pp. 12-19. ISSN 0195-6663 (doi:https://doi.org/10.1016/j.appet.2014.05.024)

D

De Steur, Hans, Birundu Mogendi, Joseph, Wesana, Joshua ORCID: 0000-0003-1970-6241, Anselimo, Makokha and Xavier, Gellynck (2015) Stakeholder reactions toward iodine biofortified foods. An application of protection motivation theory. Appetite, 92. pp. 295-302. ISSN 0195-6663 (doi:https://doi.org/10.1016/j.appet.2015.05.038)

J

Jaworowska, Agnieszka, Blackham, Toni, Stevenson, Leonard and Davies, Ian G. (2012) Determination of salt content in hot takeaway meals in the United Kingdom. Appetite, 59 (2). pp. 517-522. ISSN 0195-6663 (Print), 1095-8304 (Online) (doi:https://doi.org/10.1016/j.appet.2012.06.018)

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