Items where Author is "Precoppe, Marcelo"
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Air flow distribution
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
appropriate technologies
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) Developing appropriate technologies to reduce food waste. In: Inspiring Engineering lecture series, 5 Feb 2019, University of Greenwich, P129, Wardroom. (Unpublished)
capacity building
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Capacity building on dimensioning, design and operation of small-scale pneumatic dryers. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Komlaga, Gregory (2020) Capacity building on designing and manufacturing shell-and-tube heat exchangers. Technical Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Capacity building on energy performance evaluation of a pneumatic dryer with adjustable drying-duct length. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Identifying capacity building needs for the cassava sector: a workshop with equipment manufacturers, food processors and service providers. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2017) Capacity building on energy performance evaluation of a pneumatic dryer with adjustable drying-duct length. [Working Paper]
case studies
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
cassava
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Impact of the feeding system on pneumatic dryers’ energy performance. Manual. University of Greenwich, London.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Roller press construction guide. Manual. CGIAR Research Program on Roots, Tubers and Bananas, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA DRYERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA GRATERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA PEELING MACHINES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CYCLONES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of Cassava Presses. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of HAMMERMILLS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Low-drudgery novel press for cassava dewatering. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
cassava peeling
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Cassava peeling machine [video]. [Video] (Unpublished)
cassava peeling machine
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Cassava peeling machine construction guide. Manual. Natural Resources Institute, University of Greenwich, London.
cassava press
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Novel cassava dewatering equipment. [Video]
cassava processing
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Cassava factory inside a shipping container. [Video] (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Scaling out energy-efficient pneumatic drying technology in Tanzania. Manual. CGIAR Research Program on Roots, Tubers and Bananas, London, University of Greenwich.
Parmar, Aditya ORCID: 0000-0002-2662-1900 and Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Solar technology casts a bright future for improved cassava processing. Natural Resources Institute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Developing an innovative press to solve a cassava processing bottleneck. In: Summers, Gillian and Martin, Adrienne ORCID: 0000-0001-9305-7302 , (eds.) Natural Resources Institute Annual Review 2019-2020. NRI Annual Review . Natural Resources Institute, University of Greenwich, London, University of Greenwich, p. 14.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a HAMMERMILL. Manual. University of Greenwich, London.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a CASSAVA FACTORY. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a CASSAVA GRATER. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a CASSAVA PEELER. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a CASSAVA PRESS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2019) What you need to know before buying a PNEUMATIC DRYER. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2017) Capacity building on energy performance evaluation of a pneumatic dryer with adjustable drying-duct length. [Working Paper]
cassava processing centre
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Continuous flow cassava flour factory. Manual. Natural Resources Institute, University of Greenwich, London.
Cassava starch
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Méot, J. M., Sriroth, K. and Tran, T. (2016) Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers. Drying Technology, 35 (4). pp. 393-408. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2016.1177537)
cassva press
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Hand winch press for cassava dewatering. [Video]
Circular ideal-point regression
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
cohesion
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
construction guide
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Cassava peeling machine construction guide. Manual. Natural Resources Institute, University of Greenwich, London.
Consumer preference
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
convection dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2013) Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand. International Journal of Food Science and Technology, 48 (11). pp. 2376-2383. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/ijfs.12228)
Convective dryers
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
Convective drying
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Cost savings
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2013) Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand. International Journal of Food Science and Technology, 48 (11). pp. 2376-2383. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/ijfs.12228)
costs
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
crop production
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
cyclone
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Solar-powered multipurpose hammermill (Part 2). [Working Paper]
cyclone separators
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CYCLONES. [Working Paper]
Dehydration
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
DEM
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) How simulation-driven participatory technology development has revolutionized fish farming. [Video] (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Solar-powered multipurpose hammermill (Part 1). [Working Paper]
design guidelines
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Méot, J. M., Sriroth, K. and Tran, T. (2016) Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers. Drying Technology, 35 (4). pp. 393-408. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2016.1177537)
dewateiring
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Cassava dewatering machine. [Video] (Unpublished)
dewatering
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Roller press construction guide. Manual. CGIAR Research Program on Roots, Tubers and Bananas, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Low-drudgery novel press for cassava dewatering. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Measuring pressure during cassava dewatering with a lifting bag. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Winch operated cassava press. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Komlaga, Gregory (2020) Innovative equipment for cassava dewatering. Technical Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Discrete Element Method
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Using Participatory Technology Development and Discrete Element Method to develop technologies for rural enterprises in low-income countries. In: DMU PGR Seminar, 18 November 2021, De Montfort University, Leicester UK. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Discrete Element Method and its many applications. In: Church & Dwight Colloquium, 3 November 2021, Church & Dwight, Bowles Well Gardens, Folkestone, Kent Ct19 6Pq, Folkestone CT19 6PQ. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Applications of Discrete Element Method (DEM) in engineering and science. In: Faculty of Engineering and Science Research Seminar, 27 October 2021, University of Greenwich, Faculty of Engineering and Science. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Applying Discrete Element Method (DEM) to develop postharvest technologies. In: Agrartechnisches Seminar WiSe2021/22, 25 October 2021, University of Hohenheim, Germany. (Unpublished)
Discrete Elment Method
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Using Discrete Element Method (DEM) to develop postharvest technologies. In: Simulation DEM, 16 November 2021, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Using Discrete Element Method (DEM) to develop agricultural machinery. In: Discrete element method for industrial or commercial applications, 15 November 2021, Alvan Blanch, Chelworth, SN16 9SG. (Unpublished)
dryer design
Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)
drying
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Flatbed dryer stirrer. [Working Paper]
drying efficiency
Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)
energy efficiency
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Méot, J. M., Sriroth, K. and Tran, T. (2016) Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers. Drying Technology, 35 (4). pp. 393-408. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2016.1177537)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2013) Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand. International Journal of Food Science and Technology, 48 (11). pp. 2376-2383. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/ijfs.12228)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Energy saving
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
energy storage
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Labe, Benedict Iorzer (2024) Solar-powered dryer for prolonged rainy season. Manual. University of Greenwich, London.
extruder
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Pellet machine construction guide. Manual. Natural Resources Institute, University of Greenwich, London.
feeding system
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Feeding system for cassava pneumatic drying - Part 3. [Video] (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Feeding system for cassava pneumatic drying - Part 1. [Video]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Feeding system for cassava pneumatic drying - Part 2. [Video]
Fish farming
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) How simulation-driven participatory technology development has revolutionized fish farming. [Video] (Unpublished)
fish feed
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Pellet machine construction guide. Manual. Natural Resources Institute, University of Greenwich, London.
fish feed production
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Multipurpose hammermill: construction guide. Manual. Natural Resources Institute, University of Greenwich, London, University of Greenwich.
fixed-bed dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
flash dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Using multiphysics to properly dimension pneumatic dryers. [Video] (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Impact of the feeding system on pneumatic dryers’ energy performance. Manual. University of Greenwich, London.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
flatbed dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Upgrading the flatbed dryer with a solar-powered system for Tanzanian smallholders - Part 1. [Video]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Upgrading the flatbed dryer with a solar-powered system for Tanzanian smallholders - Part 4. [Video]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Upgrading the flatbed dryer with a solar-powered system for Tanzanian smallholders - Part 5. [Video]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
flatbed dryers
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Upgrading the flatbed dryer with a solar-powered system for Tanzanian smallholders - Part 2. [Video]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Upgrading the flatbed dryer with a solar-powered system for Tanzanian smallholders - Part 3. [Video]
flour
Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)
flow properties
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
food industry
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA DRYERS. [Working Paper]
food systems
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
gari roasting
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) Using multiphysics to simulate gari roasting process. [Video] (Unpublished)
grater
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA GRATERS. [Working Paper]
grating machine
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA GRATERS. [Working Paper]
hammermill
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Solar-powered multipurpose hammermill. [Video]
hammermills
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of HAMMERMILLS. [Working Paper]
Heat consumption
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2013) Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand. International Journal of Food Science and Technology, 48 (11). pp. 2376-2383. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/ijfs.12228)
heat exchanger
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Solar-assisted heating unit (part 1). [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Komlaga, Gregory (2020) Capacity building on designing and manufacturing shell-and-tube heat exchangers. Technical Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Heat input
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Heat losses
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
Heat recovery
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Hot-air dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
innovation systems
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
internal friction
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
investigación
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
Lychee
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2013) Improved energy efficiency of farmers' cooperative litchi drying operation in Northern Thailand. International Journal of Food Science and Technology, 48 (11). pp. 2376-2383. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/ijfs.12228)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
Market acceptance
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
Mass and energy balance
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
mill
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Solar-powered multipurpose hammermill (Part 1). [Working Paper]
Minimum air flow rate
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
modeling
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Méot, J. M., Sriroth, K. and Tran, T. (2016) Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers. Drying Technology, 35 (4). pp. 393-408. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2016.1177537)
modelling
Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)
Moisture content
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
on-farm
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Multipurpose hammermill: construction guide. Manual. Natural Resources Institute, University of Greenwich, London, University of Greenwich.
peeling machine
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA PEELING MACHINES. [Working Paper]
pellet
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2022) Pellet machine construction guide. Manual. Natural Resources Institute, University of Greenwich, London.
pequeñas explotaciones
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
photovoltaics
Amjad, Waseem, Akram, Fatima, Parmar, Aditya ORCID: 0000-0002-2662-1900 , Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Munir, Anjum, Asghar, Furqan and Mahmood, Faisal (2023) Decentralised solar-powered cooling systems for fresh fruits and vegetables to reduce postharvest losses in developing regions: a review. Clean Energy, 7 (3). pp. 635-653. ISSN 2515-4230 (Print), 2515-396X (Online) (doi:https://doi.org/10.1093/ce/zkad015)
plough feeder
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) A novel feeding system for pneumatic drying of cassava. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
pneumatic dryer
Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Impact of the feeding system on pneumatic dryers’ energy performance. Manual. University of Greenwich, London.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Construction guide of a small-scale pneumatic dryer to process cassava. Manual. CGIAR Research Program on Roots, Tubers and Bananas, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Komlaga, Gregory (2020) Improved energy performance of small-scale pneumatic dryers used for cassava processing. Technical Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Capacity building on dimensioning, designing, building and operating small-scale pneumatic dryers. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2018) Training Course Report: determining energy efficiency of dryers. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2017) Capacity building on energy performance evaluation of a pneumatic dryer with adjustable drying-duct length. [Working Paper]
Chapuis, A., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Méot, J. M., Sriroth, K. and Tran, T. (2016) Pneumatic drying of cassava starch: Numerical analysis and guidelines for the design of efficient small-scale dryers. Drying Technology, 35 (4). pp. 393-408. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2016.1177537)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
pneumatic dryers
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA DRYERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Komlaga, Gregory (2020) Energy performance of a pneumatic dryer and of a flatbed dryer used for small-scale cassava processing. Technical Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
postharvest tecnologies
Amjad, Waseem, Akram, Fatima, Parmar, Aditya ORCID: 0000-0002-2662-1900 , Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Munir, Anjum, Asghar, Furqan and Mahmood, Faisal (2023) Decentralised solar-powered cooling systems for fresh fruits and vegetables to reduce postharvest losses in developing regions: a review. Clean Energy, 7 (3). pp. 635-653. ISSN 2515-4230 (Print), 2515-396X (Online) (doi:https://doi.org/10.1093/ce/zkad015)
presses
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of Cassava Presses. [Working Paper]
pressing
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Roller press construction guide. Manual. CGIAR Research Program on Roots, Tubers and Bananas, London, University of Greenwich.
pressing machine
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of Cassava Presses. [Working Paper]
Product homogeneity
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2014) Batch uniformity and energy efficiency improvements on a cabinet dryer suitable for smallholder farmers. Journal of Food Science and Technology, 52 (8). pp. 4819-4829. ISSN 0022-1155 (Print), 0975-8402 (Online) (doi:https://doi.org/10.1007/s13197-014-1544-y)
Product optimization
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
product quality
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Komlaga, Gregory Afra, Chapuis, Arnaud and Müller, Joachim (2020) Comparative study between current practices on cassava drying by small-size enterprises in Africa. Applied Sciences, 10 (21):7863. pp. 1-17. ISSN 2076-3417 (Online) (doi:https://doi.org/10.3390/app10217863)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Janjai, Serm, Mahayothee, Busarakorn and Müller, Joachim (2011) Analysis of dryer performance for the improvement of small-scale litchi processing. International Journal of Food Science and Technology, 46 (3). pp. 561-569. ISSN 0950-5423 (Print), 1365-2621 (Online) (doi:https://doi.org/10.1111/j.1365-2621.2010.02522.x)
radiator
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Labe, Benedict Iorzer (2024) Solar-powered dryer for prolonged rainy season. Manual. University of Greenwich, London.
research
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
Response surface methodology
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Nagle, Marcus, Mahayothee, Busarakorn, Udomkun, Patchimaporn, Janjai, Serm and Müller, Joachim (2014) Optimal physicochemical properties of dried litchis for Thai consumers. International Journal of Agricultural and Biological Engineering, 7 (5). pp. 103-110. ISSN 1934-6344 (Print), 1934-6352 (Online) (doi:https://doi.org/10.3965/j.ijabe.20140705.011)
rural development
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) The role of an engineer in rural development. In: GREat talks at Medway, 6 October 2021, University of Greenwich, P129, Wardroom, P129, Wardroom. (Unpublished)
screw feeder
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Feeding system for cassava pneumatic drying. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) A novel feeding system for pneumatic drying of cassava. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.
simulation
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2023) How simulation-driven participatory technology development has revolutionized fish farming. [Video] (Unpublished)
sistemas alimentarios
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
sistemas de innovación
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
small-scale farming
Tran, Thierry, Abass, Adebayo, Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Adinsi, Laurent, Bouniol, Alexandre and Ojide, Makuachukwu (2022) Cost-effective cassava processing: case study of small-scale flash dryer reengineering. In: Thiele, Graham, Friedmann, Michael, Campos, Hugo and Polar, Vivian, (eds.) Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes. Springer, Cham, pp. 105-144. ISBN 978-3030920210; 978-3030920227 (doi:https://doi.org/10.1007/978-3-030-92022-7_4)
solar heating
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) Solar-assisted heating unit (part 2). [Working Paper]
solar panels
Amjad, Waseem, Akram, Fatima, Parmar, Aditya ORCID: 0000-0002-2662-1900 , Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Munir, Anjum, Asghar, Furqan and Mahmood, Faisal (2023) Decentralised solar-powered cooling systems for fresh fruits and vegetables to reduce postharvest losses in developing regions: a review. Clean Energy, 7 (3). pp. 635-653. ISSN 2515-4230 (Print), 2515-396X (Online) (doi:https://doi.org/10.1093/ce/zkad015)
solar-powered
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Labe, Benedict Iorzer (2024) Solar-powered dryer for prolonged rainy season. Manual. University of Greenwich, London.
sorption isotherm
Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)
Specific energy consumption
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Tran, Thierry, Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2016) Improved energy performance of small-scale pneumatic dryers used for processing cassava in Africa. Biosystems Engineering, 151. pp. 510-519. ISSN 1537-5110 (doi:https://doi.org/10.1016/j.biosystemseng.2016.10.001)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
starch
Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)
Chapuis, Arnaud, Lancement, Charlene, Giraldo, Francisco, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Moreno, Martin, Dufour, Dominique and Tran, Thierry (2022) Extensive experimental validation of a model for pneumatic drying of cassava starch. Drying Technology, 41 (1). pp. 122-136. ISSN 0737-3937 (Print), 1532-2300 (Online) (doi:https://doi.org/10.1080/07373937.2022.2087668)
sub-Saharan Africa
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA DRYERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA GRATERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA PEELING MACHINES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CYCLONES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of Cassava Presses. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of HAMMERMILLS. [Working Paper]
sweet potato
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Rees, Debbie (2020) Environmentally-controlled sweetpotato storage unit. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2020) Evaporative cooling and air conditioner cooling: maintenance, improvements and data collection. Project Report. Natural Resources Insitute, University of Greenwich, London, University of Greenwich. (Unpublished)
technical manual
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA DRYERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA GRATERS. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CASSAVA PEELING MACHINES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of CYCLONES. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of Cassava Presses. [Working Paper]
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Parmar, Aditya ORCID: 0000-0002-2662-1900 (2021) How to evaluate the performance of HAMMERMILLS. [Working Paper]
tensile strength
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
thermodynamic properties
Sarnavi, Hamed J, Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 , Chapuis, Arnaud, Tran, Thierry, Bradley, Michael SA and Müller, Joaquin (2022) Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Journal of the Science of Food and Agriculture, 103 (1). pp. 389-399. ISSN 0022-5142 (Print), 1097-0010 (Online) (doi:https://doi.org/10.1002/jsfa.12153)
Tunnel dryer
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Chapuis, Arnaud, Müller, Joachim and Abass, Adebayo (2015) Tunnel dryer and pneumatic dryer performance evaluation to improve small-scale cassava processing in Tanzania. Journal of Food Process Engineering, 40 (1):e12274. ISSN 0145-8876 (Print), 1745-4530 (Online) (doi:https://doi.org/10.1111/jfpe.12274)
warren-spring
Sarnavi, Hamed J., Precoppe, Marcelo ORCID: 0000-0002-7937-5782 , Salehi, Hamid ORCID: 0000-0002-2516-6619 , Bradley, Michael S.A. and García-Triñanes, Pablo ORCID: 0000-0002-4993-2250 (2022) Study of the evolution of drying-induced flow properties for pulverised cassava grits. Journal of Food Engineering, 338:111221. ISSN 0260-8774 (doi:https://doi.org/10.1016/j.jfoodeng.2022.111221)
water heater
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 and Labe, Benedict Iorzer (2024) Solar-powered dryer for prolonged rainy season. Manual. University of Greenwich, London.
water heating
Precoppe, Marcelo ORCID: 0000-0002-7937-5782 (2021) solar heater. Manual. Natural Resources Insitute, University of Greenwich, London, University of Greenwich.