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Items where Author is "Kneafsey, Moya"

Items where Author is "Kneafsey, Moya"

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Number of items: 10.

diets

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

food acquisition

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

food consumption

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

food environment

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

food justice

Pant, Laxmi Prasad (2025) Just transitions and food in the global south. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra E. and Moragues-Faus, Ana, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Cheltenham, United Kingdom, pp. 330-333.

Global South

Pant, Laxmi Prasad (2025) Just transitions and food in the global south. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra E. and Moragues-Faus, Ana, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Cheltenham, United Kingdom, pp. 330-333.

health

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

nutrition

Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108 (2025) Food Environments. In: Holloway, Lewis, Goodman, Mike, Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Moragues-Faus, Ana, (eds.) Elgar Encyclopedia of Food and Society. Geography, Planning and Tourism 2025 . Edward Elgar, Cheltenham, pp. 216-220. ISBN 978-1800887428 (doi:10.4337/9781800887435.00060)

spatial justice

Pant, Laxmi Prasad (2025) Just transitions and food in the global south. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra E. and Moragues-Faus, Ana, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Cheltenham, United Kingdom, pp. 330-333.

sustainability transition

Pant, Laxmi Prasad (2025) Just transitions and food in the global south. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra E. and Moragues-Faus, Ana, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Cheltenham, United Kingdom, pp. 330-333.

This list was generated on Thu Oct 9 00:28:51 2025 UTC.