Items where Author is "Goodman, Michael K."
corporate responsibility
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
food justice
Pant, Laxmi Prasad (2024) Food and just sustainability transitions in the global South. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Faus, Ana Moragues, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Inc., Cheltenham, United Kingdom. (In Press)
Global South
Pant, Laxmi Prasad (2024) Food and just sustainability transitions in the global South. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Faus, Ana Moragues, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Inc., Cheltenham, United Kingdom. (In Press)
global value chains
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
governance
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
power
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
private standards
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
spatial justice
Pant, Laxmi Prasad (2024) Food and just sustainability transitions in the global South. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Faus, Ana Moragues, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Inc., Cheltenham, United Kingdom. (In Press)
sustainability standards
Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707
sustainability transition
Pant, Laxmi Prasad (2024) Food and just sustainability transitions in the global South. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra and Faus, Ana Moragues, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Inc., Cheltenham, United Kingdom. (In Press)