Book Section

Pant, Laxmi Prasad (2025) Just transitions and food in the global south. In: Holloway, Lewis, Goodman, Michael K., Maye, Damian, Kneafsey, Moya, Sexton, Alexandra E. and Moragues-Faus, Ana, (eds.) The Elgar Encyclopedia of Food and Society. Edward Elgar Publishing, Cheltenham, United Kingdom, pp. 330-333.

Nelson, Valerie ORCID: https://orcid.org/0000-0003-1075-0238, Tallontire, Anne, Opondo, Maggie and Martin, Adrienne ORCID: https://orcid.org/0000-0001-9305-7302 (2014) Pathways of transformation or transgression? Power relations, ethical space and labour rights in Kenyan cut flower value chains. In: Goodman, Michael K. and Sage, Colin, (eds.) Food transgressions: Making sense of contemporary food politics. Routledge, pp. 15-38. ISBN 978-0754679707