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Items where Author is "Ferguson, Elaine"

Items where Author is "Ferguson, Elaine"

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adolescents Agriculture-nutrition research animal-source foods care practices childhood stunting Computer software – Linear programming – Food – Cost of the diet – Affordability Dietary assessment drivers of choice elasticity Food access food acquisition food choice Food composition tables food environment food environments Food security Household dietary diversity informal settlements intervention kenya Lao PDR Low-literacy malnutrition maternal time measurement error methodology Nairobi nutrition Nutrition-sensitive interventions price elasticity of demand scoping review Tanzania time use Under-nutrition validation studies wearable camera women
Number of items: 39.

adolescents

Kounnavong, Thidatheb, Sato, Miho, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Ferguson, Elaine, Xayavong, Hongkham, Vonglokham, Manithong, Cox, Sharon E., Okumura, Junko and Moji, Kazuhiko (2025) Drivers of food acquisition practices among adolescents in suburban food environments of Lao People’s Democratic Republic. Global Health Action, 18 (1). ISSN 1654-9716 (Print), 1654-9880 (Online) (doi:10.1080/16549716.2025.2451475)

Agriculture-nutrition research

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

animal-source foods

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)

care practices

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

childhood stunting

Cooper, Gregory S., Davies-Kershaw, Hilary, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Fahmida, Umi, Faye, Babacar, Ferguson, Elaine, Randolph, Delia ORCID logoORCID: https://orcid.org/0000-0002-0195-9489, Häsler, Barbara N., Kadiyala, Suneetha, Konapur, Archana, Kulkarni, Bharati, Prakashbabu, Bhagyalakshmi Chengat, Pramesthi, Indriya L, Rowland, Dominic, Selvaraj, Kiruthika, Sudibya, Arienta R. P., Tine, Roger C., Yadav, M Dinesh Y., Zahra, Nur L., Shankar, Bhavani and Heffernan, Claire (2024) Investigating market-based opportunities for the provision of nutritious and safe diets to prevent childhood stunting: a UKRI-GCRF action against stunting hub protocol paper. BMJ Paediatrics Open, 8 (Suppl1):e001671. pp. 1-8. ISSN 2399-9772 (Online) (doi:10.1136/ bmjpo-2022-001671)

Computer software – Linear programming – Food – Cost of the diet – Affordability

Deptford, Amy, Allieri, Tommy, Childs, Rachel, Damu, Claudia, Ferguson, Elaine, Hilton, Jennie, Parham, Paul, Perry, Abigail, Rees, Alex, Seddon, James and Hall, Andrew (2017) Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foods. BMC Nutrition, 3 (1):26. ISSN 2055-0928 (Online) (doi:10.1186/s40795-017-0136-4)

Dietary assessment

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

drivers of choice

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

elasticity

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

Food access

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

food acquisition

O´Meara, Lydia, De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Dominguez-Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Hope, Tammy, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Stoynova, Mina, Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:10.11124/JBIES-22-00299)

food choice

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

Food composition tables

De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)

food environment

Kounnavong, Thidatheb, Sato, Miho, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Ferguson, Elaine, Xayavong, Hongkham, Vonglokham, Manithong, Cox, Sharon E., Okumura, Junko and Moji, Kazuhiko (2025) Drivers of food acquisition practices among adolescents in suburban food environments of Lao People’s Democratic Republic. Global Health Action, 18 (1). ISSN 1654-9716 (Print), 1654-9880 (Online) (doi:10.1080/16549716.2025.2451475)

food environments

O´Meara, Lydia, De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Dominguez-Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Hope, Tammy, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Stoynova, Mina, Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:10.11124/JBIES-22-00299)

Food security

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)

Household dietary diversity

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

informal settlements

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

intervention

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

kenya

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

Lao PDR

Kounnavong, Thidatheb, Sato, Miho, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Ferguson, Elaine, Xayavong, Hongkham, Vonglokham, Manithong, Cox, Sharon E., Okumura, Junko and Moji, Kazuhiko (2025) Drivers of food acquisition practices among adolescents in suburban food environments of Lao People’s Democratic Republic. Global Health Action, 18 (1). ISSN 1654-9716 (Print), 1654-9880 (Online) (doi:10.1080/16549716.2025.2451475)

Low-literacy

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

malnutrition

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

maternal time

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

measurement error

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

methodology

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

Nairobi

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

nutrition

O´Meara, Lydia, De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Dominguez-Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Hope, Tammy, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Stoynova, Mina, Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:10.11124/JBIES-22-00299)

Nutrition-sensitive interventions

De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)

price elasticity of demand

Cornelsen, Laura ORCID logoORCID: https://orcid.org/0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:10.1186/s40795-016-0109-z)

scoping review

O´Meara, Lydia, De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Dominguez-Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Hope, Tammy, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Stoynova, Mina, Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:10.11124/JBIES-22-00299)

Tanzania

de Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Msuya, John and Ferguson, Elaine (2019) Evaluating pictorial charts as a means of collecting participant-recorded data on household dietary diversity in low-literacy communities in Tanzania. British Journal of Nutrition, 122 (12). pp. 1432-1440. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114519002587)

time use

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

Under-nutrition

De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John and Alders, Robyn (2016) Food composition tables in resource-poor settings: Exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. British Journal of Nutrition, 116 (10). pp. 1709-1719. ISSN 0007-1145 (Print), 1475-2662 (Online) (doi:10.1017/S0007114516003706)

validation studies

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

wearable camera

Bulungu, Andrea, Palla, Luigi, Priebe, Jan, Forsythe, Lora ORCID logoORCID: https://orcid.org/0000-0001-9931-4453, Katic, Pamela ORCID logoORCID: https://orcid.org/0000-0001-7594-1081, Varley, Gwendolyn, Galinda, Bernice, Nakimuli, Sarah, Nambooze, Joweria, Ferguson, Elaine and Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 (2022) Validation of an automated wearable camera-based image-assisted recall method and the 24-Hour recall method for assessing women’s time allocation in a nutritionally vulnerable population: the case of rural Uganda. Nutrients, 14:1833. ISSN 2072-6643 (Online) (doi:10.3390/nu14091833)

women

O´Meara, Lydia, De Bruyn, Julia ORCID logoORCID: https://orcid.org/0000-0001-5222-6464, Dominguez-Salas, Paula ORCID logoORCID: https://orcid.org/0000-0001-8753-4221, Hope, Tammy, Turner, Christopher ORCID logoORCID: https://orcid.org/0000-0002-8091-1108, Stoynova, Mina, Wellard, Kate ORCID logoORCID: https://orcid.org/0000-0003-4397-5361 and Ferguson, Elaine (2023) Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol. JBI Evidence Synthesis. pp. 1-11. ISSN 2689-8381 (Online) (doi:10.11124/JBIES-22-00299)

This list was generated on Mon Apr 7 02:13:50 2025 UTC.