Items where Greenwich Author is "Duvenage, Dr Stacey"

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Jump to: DSI-NRF Centre of Excellence in Food Security (Grant No. 120319) | Department of Science and Innovation (DSI) - National Research Foundation (NRF) Centre of Excellence in Food Security under the Food Safety Programme (Project No. 160301; 160302) | Department of Science and Innovation (DSI)—National Research Foundation (NRF) Centre of Excellence in Food Security (Project 160301 and 160302) | Department of Science and Innovation–National Research Foundation (NRF) (Grant No. 74426) | Department of Science and Technology-NRF Centre of Excellence in Food Security | Enhanced Engagement in Research (PEER) - USAID/DST (Grant no. 48) | NRF of South Africa (Grant number (UID) 74426) | NRF of South Africa (Grant specific unique reference number (UID). 74426) | NRF of South Africa [Grant specific unique reference number (UID):74426 and Grant Number: 120319] | National Research Foundation | National Research Foundation (NRF) | National Research Foundation (NRF) Center of Excellence in Food Security (Project 160301 and 160302) | National Research Foundation (NRF) Centre of Excellence in Food Security (Project 160301 and 160302) | National Research Foundation South Africa | National Research Foundation of South Africa | Partnerships for Enhanced Engagement in Research (PEER) USAID/DST funded project “Characterizing and tracking of antimicrobial resistance in the water-plant-food public health interface” (Grant no. 48) | Partnerships for Enhanced Engagement in Research (PEER) a USAID/DST - Grant no. 48 | Partnerships for Enhanced Engagement in Research United States Agency for International Development (Grant No. 48) | South African Agency for Science and Technology Advancement (Grant No. 74426) | South African Technology and Human Resources for Industry Programme | The Water Research Commission (Project No. K5/2706/4) | USAID Partnerships for Enhanced Engagement in Research (PEER) | WRC Project No K5/2706/4, WRC Knowledge Review 2017/18 | Water Research Commission | Water Research Commission (Grant No. K5/2706/4) | Water Research Commission (WRC Project No K5/2706/4 and WRC Knowledge Re | Water Research Commission (WRC) for the funded project “Measurement of water pollution determining the sources and changes of microbial contamination and impact on food safety from farming to retail level for fresh vegetables” (WRC Project No K5/2706/ | Water Research Commission of South Africa co-funded by the Department of Agriculture, Forestry and Fisheries (WRC Project No. K5/1875/4) | Water Research Foundation

Number of items: 32.

DSI-NRF Centre of Excellence in Food Security (Grant No. 120319)

Richter, Loandi, du Plessis, Erika M., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Allam, Mushal, Ismail, Arshad and Korsten, Lise (2021) Whole genome sequencing of extended-spectrum- and AmpC- β-lactamase -positive enterobacterales isolated from spinach production in Gauteng Province, South Africa. Frontiers in Microbiology, 12:734649. ISSN 1664-302X (Online) (doi:10.3389/fmicb.2021.734649)

Department of Science and Innovation (DSI) - National Research Foundation (NRF) Centre of Excellence in Food Security under the Food Safety Programme (Project No. 160301; 160302)

Msimango, Thabang Nora, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika M. and Korsten, Lise (2023) Microbiological quality assessment of fresh produce: potential health risk to children and urgent need for improved food safety in school feeding schemes. Food Science and Nutrition. ISSN 2048-7177 (Online) (doi:10.1002/fsn3.3506)

Department of Science and Innovation (DSI)—National Research Foundation (NRF) Centre of Excellence in Food Security (Project 160301 and 160302)

Kgoale, D.M., Gokul, J.K., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, E.M and Korsten, L. (2023) Profiling bacterial communities of irrigation water and leafy green vegetables produced by small‑scale farms and sold in informal settlements in South Africa. CABI Agriculture and Bioscience, 4 (36). pp. 1-10. ISSN 2662-4044 (Online) (doi:10.1186/s43170-023-00176-0)

Department of Science and Innovation–National Research Foundation (NRF) (Grant No. 74426)

Richter, Loandi, Du Plessis, Erika. M., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2021) Microbiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterisation of isolated multidrug resistant Escherichia coli. Journal of Applied Microbiology, 132 (3). pp. 2389-2409. ISSN 1364-5072 (Print), 1365-2672 (Online) (doi:10.1111/jam.15357)

Department of Science and Technology-NRF Centre of Excellence in Food Security

Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise ORCID: https://orcid.org/0000-0003-0232-7659 (2017) Assessment of foodborne pathogen presence in the peach supply chain and its potential risk to the end consumer. Food Control, 78. pp. 374-382. ISSN 09567135 (doi:10.1016/j.foodcont.2017.03.003)

Enhanced Engagement in Research (PEER) - USAID/DST (Grant no. 48)

Richter, Loandi, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika Margaret, Msimango, Thabang, Dlangalala, Manana, Mathavha, Muneiwa Tshidino, Molelekoa,, Tintswalo, Kgoale, Degracious and Korsten, Lise (2024) Genomic evaluation of multidrug-resistant extended-spectrum β-lactamase (ESBL)-producing Escherichia coli from irrigation water and fresh produce in South Africa: a cross-sectional analysis. Environmental Science and Technology, 58 (32). pp. 14421-14438. ISSN 0013-936X (Print), 1520-5851 (Online) (doi:https://doi.org/10.1021/)

NRF of South Africa (Grant number (UID) 74426)

NRF of South Africa (Grant specific unique reference number (UID). 74426)

Kgoale, Degracious M., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika M., Gokul, Jarishma K. ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2023) Serotype distribution, antimicrobial resistance, virulence genes, and genetic diversity of Salmonella spp. isolated from small-scale leafy green vegetable supply chains in South Africa. Journal of Food Protection, 87:100195. pp. 1-10. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.1016/j.jfp.2023.100195)

NRF of South Africa [Grant specific unique reference number (UID):74426 and Grant Number: 120319]

National Research Foundation

Baloyi, Tintswalo, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491, Du Plessis, Erika ORCID: https://orcid.org/0000-0002-5582-1434, Villamizar-Rodríguez, Germán ORCID: https://orcid.org/0000-0002-3558-0573 and Korsten, Lise ORCID: https://orcid.org/0000-0003-0232-7659 (2021) Multidrug resistant Escherichia coli from fresh produce sold by street vendors in South African informal settlements. International Journal of Environmental Health Research. pp. 1-16. ISSN 0960-3123 (Print), 1369-1619 (Online) (doi:10.1080/09603123.2021.1896681)

Richter, Loandi ORCID: https://orcid.org/0000-0003-1730-7781, Plessis, Erika Du ORCID: https://orcid.org/0000-0002-5582-1434, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise ORCID: https://orcid.org/0000-0003-0232-7659 (2021) High prevalence of multidrug resistant Escherichia coli isolated from fresh vegetables sold by selected formal and informal traders in the most densely populated Province of South Africa. Journal of Food Science, 86 (1). pp. 161-168. ISSN 0022-1147 (doi:10.1111/1750-3841.15534)

Richter, Loandi, du Plessis, Erika M., Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2020) Occurrence, Phenotypic and Molecular Characterization of Extended-Spectrum- and AmpC- β-Lactamase Producing Enterobacteriaceae Isolated From Selected Commercial Spinach Supply Chains in South Africa. Frontiers in Microbiology, 11. ISSN 1664-302X (doi:10.3389/fmicb.2020.00638)

National Research Foundation (NRF)

National Research Foundation (NRF) Center of Excellence in Food Security (Project 160301 and 160302)

National Research Foundation (NRF) Centre of Excellence in Food Security (Project 160301 and 160302)

National Research Foundation South Africa

National Research Foundation of South Africa

Partnerships for Enhanced Engagement in Research (PEER) USAID/DST funded project “Characterizing and tracking of antimicrobial resistance in the water-plant-food public health interface” (Grant no. 48)

Partnerships for Enhanced Engagement in Research (PEER) a USAID/DST - Grant no. 48

Partnerships for Enhanced Engagement in Research United States Agency for International Development (Grant No. 48)

South African Agency for Science and Technology Advancement (Grant No. 74426)

South African Technology and Human Resources for Industry Programme

Collignon, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2010) Attachment and colonization by Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica subsp. enterica serovar Typhimurium, and Staphylococcus aureus on stone fruit surfaces and survival through a simulated commercial export chain. Journal of Food Protection, 73 (7). pp. 1247-1256. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.4315/0362-028X-73.7.1247)

The Water Research Commission (Project No. K5/2706/4)

USAID Partnerships for Enhanced Engagement in Research (PEER)

WRC Project No K5/2706/4, WRC Knowledge Review 2017/18

Water Research Commission

Korsten, Lise, Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and van der Merwe, Venessa (2013) Comparison of biofilm formation and water quality when water from different sources was stored in large commercial water storage tanks. Journal of Water and Health, 11 (1). pp. 30-40. ISSN 1477-8920 (Print), London and Geneva (Online) (doi:10.2166/wh.2012.014)

Water Research Commission (Grant No. K5/2706/4)

Water Research Commission (WRC Project No K5/2706/4 and WRC Knowledge Re

Water Research Commission (WRC) for the funded project “Measurement of water pollution determining the sources and changes of microbial contamination and impact on food safety from farming to retail level for fresh vegetables” (WRC Project No K5/2706/

Water Research Commission of South Africa co-funded by the Department of Agriculture, Forestry and Fisheries (WRC Project No. K5/1875/4)

Duvenage, Stacey ORCID: https://orcid.org/0000-0002-5984-1491 and Korsten, Lise (2016) Effect of temperature and nutrient concentration on survival of foodborne pathogens in deciduous fruit processing environments for effective hygiene management. Journal of Food Protection, 79 (11). pp. 1959-1964. ISSN 0362-028X (Print), 1944-9097 (Online) (doi:10.4315/0362-028X.JFP-16-050)

Water Research Foundation

This list was generated on Thu Dec 26 19:24:46 2024 UTC.