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Items where Greenwich Author is "Sui, Yixing"

Items where Greenwich Author is "Sui, Yixing"

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Number of items: 10.

Article

Sui, Yixing ORCID: 0000-0003-2646-5773, Mazzucchi, Laura, Acharya, Parag ORCID: 0000-0003-2521-9968, Xu, Yanan ORCID: 0000-0002-1697-6070, Morgan, Geraint and Harvey, Patricia ORCID: 0000-0001-7193-4570 (2021) A comparison of β‐carotene, phytoene and amino acids production in Dunaliella salina DF 15 (CCAP 19/41) and Dunaliella salina CCAP 19/30 using different light wavelengths. Foods, 10 (11):2824. ISSN 2304-8158 (Print), 2304-8158 (Online) (doi:https://doi.org/10.3390/foods10112824)

Sui, Yixing ORCID: 0000-0003-2646-5773 and Harvey, Patricia J. ORCID: 0000-0001-7193-4570 (2021) Effect of light intensity and wavelength on biomass growth and protein and amino acid composition of Dunaliella salina. Foods, 10 (5):1018. ISSN 2304-8158 (Online) (doi:https://doi.org/10.3390/foods10051018)

Sui, Yixing ORCID: 0000-0003-2646-5773, Jiang, Yu, Moretti, Michele and Vlaeminck, Siegfried E. (2020) Harvesting time and biomass composition affect the economics of microalgae production. Journal of Cleaner Production, 259:120782. ISSN 0959-6526 (doi:https://doi.org/10.1016/j.jclepro.2020.120782)

Sakarika, Myrsini, Spanoghe, Janne, Sui, Yixing ORCID: 0000-0003-2646-5773, Wambacq, Eva, Grunert, Oliver, Haesaert, Geert, Spiller, Marc and Vlaeminck, Siegfried E. (2019) Purple non‐sulphur bacteria and plant production: benefits for fertilization, stress resistance and the environment. Microbial Biotechnology, 13 (5). pp. 1336-1365. ISSN 1751-7915 (doi:https://doi.org/10.1111/1751-7915.13474)

Sui, Yixing ORCID: 0000-0003-2646-5773 and Vlaeminck, Siegfried E. ORCID: 0000-0002-2596-8857 (2019) Dunaliella microalgae for nutritional protein: an undervalued asset. Trends in Biotechnology, 38 (1). pp. 10-12. ISSN 0167-7799 (Print), 1879-3096 (Online) (doi:https://doi.org/10.1016/j.tibtech.2019.07.011)

Sui, Yixing ORCID: 0000-0003-2646-5773, Muys, Maarten, Van de Waal, Dedmer B., D'Adamo, Sarah, Vermeir, Pieter, Fernandes, Tânia V. and Vlaeminck, Siegfried E. ORCID: 0000-0002-2596-8857 (2019) Enhancement of co-production of nutritional protein and carotenoids in Dunaliella salina using a two-phase cultivation assisted by nitrogen level and light intensity. Bioresource Technology, 287:121398. ISSN 0960-8524 (doi:https://doi.org/10.1016/j.biortech.2019.121398)

Muys, Maarten, Sui, Yixing ORCID: 0000-0003-2646-5773, Schwaiger, Barbara, Lesueur, Céline, Vandenheuvel, Dieter, Vermeir, Pieter and Vlaeminck, Siegfried E. ORCID: 0000-0002-2596-8857 (2018) High variability in nutritional value and safety of commercially available Chlorella and Spirulina biomass indicates the need for smart production strategies. Bioresource Technology, 275. pp. 247-257. ISSN 0960-8524 (doi:https://doi.org/10.1016/j.biortech.2018.12.059)

Sui, Yixing ORCID: 0000-0003-2646-5773, Muys, Maarten, Vermeir, Pieter, D'Adamo, Sarah and Vlaeminck, Siegfried E. ORCID: 0000-0002-2596-8857 (2018) Light regime and growth phase affect the microalgal production of protein quantity and quality with Dunaliella salina. Bioresource Technology, 275. pp. 145-152. ISSN 0960-8524 (doi:https://doi.org/10.1016/j.biortech.2018.12.046)

Sui, Yixing ORCID: 0000-0003-2646-5773 and Vlaeminck, Siegfried E ORCID: 0000-0002-2596-8857 (2018) Effects of salinity, pH and growth phase on the protein productivity by Dunaliella salina. Journal of Chemical Technology & Biotechnology, 94 (4). pp. 1032-1040. ISSN 0268-2575 (Print), 1097-4660 (Online) (doi:https://doi.org/10.1002/jctb.5850)

Fernandes, Tânia Vasconcelos, Shrestha, Rabin, Sui, Yixing ORCID: 0000-0003-2646-5773, Papini, Gustavo, Zeeman, Grietje, Vet, Louise E. M., Wijffels, Rene H. and Lamers, Packo (2015) Closing domestic nutrient cycles using microalgae. Environmental Science & Technology, 49 (20). pp. 12450-12456. ISSN 0013-936X (Print), 1520-5851 (Online) (doi:https://doi.org/10.1021/acs.est.5b02858)

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