Items where Greenwich Author is "Hodges, Richard"
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Bill and Melinda Gates Foundation
Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.
Department for International Development (UK)
Robbins, P., Bikande, F., Ferris, S., Hodges, R., Kleih, U., Okoboi, G. and Wandschneider, T. (2004) Advice manual for the organisation of collective marketing activities by small-scale farmers. Technical Report. Natural Resources Institute, Chatham, UK.
Higher Education Funding Council for England
Stewart-Jones, A., Hodges, Rick, Farman, Dudley I. ORCID: 0000-0003-3579-3672 and Hall, David R. ORCID: 0000-0002-7887-466X (2007) Prey-specific contact kairomones exploited by adult and larval Teretrius nigrescens: a behavioural comparison across different stored-product pests and different pest substrates. Journal of Stored Products Research, 43 (3). pp. 265-275. ISSN 0022-474X (doi:https://doi.org/10.1016/j.jspr.2006.06.009)
Stewart-Jones, A., Hodges, Rick, Farman, Dudley I. ORCID: 0000-0003-3579-3672 and Hall, David R. ORCID: 0000-0002-7887-466X (2006) Solvent extraction of cues in the dust and frass of Prostephanus truncatus and analysis of behavioural mechanisms leading to arrestment of the predator Teretrius nigrescens. Physiological Entomology, 31 (1). pp. 63-72. ISSN 0307-6962 (doi:https://doi.org/10.1111/j.1365-3032.2005.00488.x)
Studentship from the Seed Component Management Unit of the DANIDA Agriculture Sector Programme in Vietnam (Duong T. Nguyen)
Nguyen, Duong T., Hodges, Rick J. and Belmain, Steven R. ORCID: 0000-0002-5590-7545 (2007) Do walking Rhyzopertha dominica (F.) locate cereal hosts by chance? Journal of Stored Products Research, 44 (1). pp. 90-99. ISSN 0022-474X (doi:https://doi.org/10.1016/j.jspr.2007.06.008)
UN World Food Programme
Hodges, Richard and Stathers, Tanya ORCID: 0000-0002-7767-6186 (2012) Training manual for improving grain postharvest handling and storage prepared. UN World Food Programme / Natural Resources Institute, Rome - Italy.
University of Greenwich. [Higher Education Funding Council for England (HEFCE) funding]
Stewart-Jones, A., Stirrup, T.J., Hodges, R.J., Farman, D.I. ORCID: 0000-0003-3579-3672 and Hall, D.R. ORCID: 0000-0002-7887-466X (2009) Analysis of free fatty acids in food substrates and in the dust and frass of stored-product pests: Potential for species discrimination? Journal of Stored Products Research, 45 (2). pp. 119-124. ISSN 0022-474X (doi:https://doi.org/10.1016/j.jspr.2008.10.003)