Ojo, Omorogieva ORCID: 0000-0003-0071-3652 (2017) The role of nutrition and hydration in disease prevention and patient safety. British Journal of Nursing (26):18. pp. 1020-1022. ISSN 0966-0461 (Print), 2052-2819 (Online) (doi:https://doi.org/10.12968/bjon.2017.26.18.1020)

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Abstract

Clinical focus - No abstract available.

Item Type:	Article
Uncontrolled Keywords:	nutrition, hydration, patient safety, disease prevention
Subjects:	R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine R Medicine > RT Nursing
Faculty / School / Research Centre / Research Group:	Faculty of Education, Health & Human Sciences Faculty of Education, Health & Human Sciences > Institute for Lifecourse Development Faculty of Education, Health & Human Sciences > Institute for Lifecourse Development > Centre for Chronic Illness and Ageing Faculty of Education, Health & Human Sciences > School of Health Sciences (HEA)
Related URLs:	Publisher
Last Modified:	21 Jan 2022 11:56
URI:	http://gala.gre.ac.uk/id/eprint/34832

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