Items where Author is "Pollard, Lucie V."
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Article
Zand, Nazanin, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank S., Snowden, Martin J. and Zotor, Francis B. (2012) Commercial ‘ready-to-feed’ infant foods in the UK: macro-nutrient content and composition. Maternal & Child Nutrition. ISSN 1740-8695 (Print), 1740-8709 (Online) (In Press) (doi:10.1111/j.1740-8709.2012.00445.x)
O'Connell, Elisabeth J., Allgrove, Judith E., Pollard, Lucie V., Xiang, Mingyan and Harbige, Laurence S. (2010) A pilot study investigating the effects of Yakult fermented milk drink (L. casei Shirota) on salivary IFN-y, sIgA, IgA1 and IgA2 in healthy volunteers. Proceedings of the Nutrition Society, 69 (OCE3). E267-E267. ISSN ISSN 0029-6651 (Print), 1475-2719 (Online) (doi:10.1017/S002966511000056X)
Conference Proceedings
Zand, Nazanin, Chowdhry, Babur Z., Pollard, Lucie V., Pullen, Frank S., Snowden, M.J. and Zotor, Francis B. (2011) Commercial infant foods in the UK: macro-nutrient content and composition. In: Proceedings of the Nutrition Society. Cambridge University Press, Cambridge, UK, E159. ISSN 0029-6651 (print), 1475-2719 (electronic) (doi:10.1017/S0029665111002102)