Items where Author is "Orchard, J."
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agitation
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)
apple
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
artificial neural networks
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
banana
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
calorimetric data
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
enzymes
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
flow calorimetry
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
isothermal flow
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
mass transfer
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)
Michaelis-Menten kinetics
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
Michaelis-Menten parameters
O'Neill, M.A.A., Beezer, A.E., Mitchell, J.C., Orchard, J. and Connor, J.A. (2004) Determination of Michaelis-Menten parameters obtained from isothermal flow calorimetric data. Thermochimica Acta, 417 (2). pp. 187-192. ISSN 0040-6031 (doi:10.1016/j.tca.2003.07.019)
Monilinia
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
multilinear regression
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
organic
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
osmotic dehydration
Tortoe, C., Orchard, J., Beezer, A. and Tetteh, J. (2011) Application of radial basis function network with a Gaussian function of artificial neural networks in osmo-dehydration of plant materials. Journal of Artificial Intelligence, 4 (4). pp. 233-244. ISSN 1994-5450 (Print), 2077-2173 (Online) (doi:10.3923/jai.2011.233.244)
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)
pear
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
Penicillium
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
postharvest
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
Reynolds number
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)
rots
Suleiman, M., Rees, D. and Orchard, J. (2010) Comparison of susceptibility to postharvest rots of 'Conference' pears produced organically and conventionally. In: Proceedings of the Third International Conference Postharvest Unlimited 2008. Acta Horticulturae (858). International Society for Horticultural Science, Leuven, Belgium, pp. 251-254. ISBN 978-90-66052-06-2 ISSN 0567-7572
solid gain
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)
water loss
Tortoe, C., Orchard, J. and Beezer, A. (2009) Effect of agitation and antagonism between sucrose and sodium chloride on mass transfer during osmo-dehydration in plant materials. International Food Research Journal, 16. pp. 521-530. ISSN 1985-4668 (Print), 2231-7546 (Online)



