Items where Author is "Ojo, O."
Article
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R. and Amuna, P.
  
(2000)
The use of anthropometric and clinical parameters for early identification and categorisation of nutritional risk in pre-school children in Benin City, Nigeria.
    Perspectives in Public Health, 120 (4).
     pp. 230-235.
     ISSN 1757-9139 (Print), 1757-9147 (Online)
  
  
	 (doi:10.1177/146642400012000410)
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R., Prashad, D. and Ikhatua, U.J.
  
(2000)
Body composition of children in a depressed economy.
    Annals of the New York Academy of Sciences, 904.
     pp. 424-427.
     ISSN 0077-8923 (Print), 1749-6632 (Online)
  
  
	 (doi:10.1111/j.1749-6632.2000.tb06495.x)
Book Section
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Todlana, F.S. and Grant, G.
  
(2001)
The functional effects of lupinseed and its fractions on lipid metabolism in Hooded–Lister rats.
    
      
	In: Pfannhauser, Wener, Fenwick, G.Roger and Khokhar, Santosh, (eds.)
      
      
	Biologically-active Phytochemicals in Food.
      
    
    
    
    The Royal Society of Chemistry, Cambridge, UK, pp. 107-109.
     ISBN 978-0854048069
    
  
  
	
Conference Proceedings
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Keaveney, E.M., Wang, X.-H. and Feng, P.
  
(2019)
The effect of enteral nutrition on patients’ quality of life (QOL): a systematic review.
    
    
      In: Clinical Nutrition.
    
    
    Elsevier, S269.
    
     ISSN 0261-5614
  
  
	 (doi:10.1016/S0261-5614(19)32400-8)
Conference or Conference Paper
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Prashad, D. and Todlana, F. S.
  
(2001)
Effects of dietary micro-nutrients on health status in children.
    In: Bioavailability 2001, May 29 - 1 June 2001, Interlaken Congress Centre, Interlaken, Switzerland.
  
  
	
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Amuna, P., Deane, R. and Zotor, F.
  
(2000)
Validation of predictive equations for resting energy expenditure using indirect calorimetry and bioelectrical impedance analyser (BIA).
    In: 8th World Congress on Clinical Nutrition, December 17 - 20 2000, Phitsanulok, Thailand.
  
  
	
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652, Deane, R., Zotor, F. and Amuna, P.
  
(2000)
The effects of ethnicity and environment on energy expenditure and body composition changes.
    In: 8th World Congress on Clinical Nutrition, 17-20 December 2000, Phitsanulok, Thailand.
  
  
	
    Ojo, O. ORCID: https://orcid.org/0000-0003-0071-3652 and Deane, R.
  
(2000)
The effects of cassava processing methods on antinutritional component and health status of children.
    In: European Conference on nutritional enhancement of plant foods, 6-9 September 2000, Norwich, UK.
  
  
	
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