Items where Author is "Ilboudo, Guy"

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Burkina Faso chickens food poisonings food safety foodborne disease foodborne hazard foods KAP lmic Ouagadougou (Burkina Faso) slaughter outlets

Number of items: 16.

Burkina Faso

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

chickens

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

food poisonings

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

food safety

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

Gazu, Lina, Alonso, Silvia, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Amenu, Kebede, Maximiano Sousa, Filipe, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019. Frontiers in Sustainable Food Systems, 7. ISSN 2571-581X (doi:https://doi.org/10.3389/fsufs.2023.1058977)

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Grace, Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6. ISSN 2571-581X (doi:https://doi.org/10.3389/fsufs.2022.1091209)

foodborne disease

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

foodborne hazard

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

foods

Dinede, Getachew, Amenu, Kebede, Alonso, Silvia, Gazu, Lina, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Sousa, Filipe Maximiano, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J. D. and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems, 7:1232992. pp. 1-15. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2023.1232992)

KAP

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

lmic

Gazu, Lina, Alonso, Silvia, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna F., Amenu, Kebede, Maximiano Sousa, Filipe, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore and Grace, Delia ORCID: 0000-0002-0195-9489 (2023) Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019. Frontiers in Sustainable Food Systems, 7. ISSN 2571-581X (doi:https://doi.org/10.3389/fsufs.2023.1058977)

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Grace, Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6. ISSN 2571-581X (doi:https://doi.org/10.3389/fsufs.2022.1091209)

Ouagadougou (Burkina Faso)

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

slaughter outlets

Assefa, Ayalew, Dione, Michel, Ilboudo, Guy, Lallogo, Valerie, Gemeda, Biruk Alemu, Randolph (Grace), Delia ORCID: 0000-0002-0195-9489 and Knight-Jones, Theodore J. D. (2023) Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso. Frontiers in Sustainable Food Systems, 6:1091209. pp. 1-14. ISSN 2571-581X (Online) (doi:https://doi.org/10.3389/fsufs.2022.1091209)

This list was generated on Fri May 17 08:44:22 2024 UTC.