Article

Reyes, Ligia I. ORCID: 0000-0001-5492-3562 , Constantinides, Shilpa V. ORCID: 0000-0002-8831-3030 , Bhandari, Shiva, Frongillo, Edward A. ORCID: 0000-0002-8265-9815 , Schreinemachers, Pepijn ORCID: 0000-0003-1596-3179 , Wertheim-Heck, Sigrid, Walls, Helen, Holdsworth, Michelle, Laar, Amos, Nguyen, Tuan, Turner, Christopher ORCID: 0000-0002-8091-1108 , Wellard, Kate and Blake, Christine E. (2021) Actions in global nutrition initiatives to promote sustainable healthy diets. Global Food Security, 31:100585. ISSN 2211-9124 (doi:https://doi.org/10.1016/j.gfs.2021.100585)

Constantinides, Shilpa V. ORCID: 0000-0002-8831-3030 , Turner, Christopher ORCID: 0000-0002-8091-1108 , Frongillo, Edward A. ORCID: 0000-0002-8265-9815 , Bhandari, Shiva ORCID: 0000-0001-7276-995X , Reyes, Ligia I. ORCID: 0000-0001-5492-3562 and Blake, Christine E. ORCID: 0000-0002-0121-6837 (2021) Using a global food environment framework to understand relationships with food choice in diverse low- and middle-income countries. Global Food Security, 29:100511. ISSN 2211-9124 (doi:https://doi.org/10.1016/j.gfs.2021.100511)