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Production and marketing of vegetables in the Port-au-Prince peri-urban area. A sub-sector study for CARE International in Haiti

Production and marketing of vegetables in the Port-au-Prince peri-urban area. A sub-sector study for CARE International in Haiti

Sumberg, J., Kleih, U. and Grand'Pierre, R. (1994) Production and marketing of vegetables in the Port-au-Prince peri-urban area. A sub-sector study for CARE International in Haiti. Technical Report. Natural Resources Institute, Chatham, UK.

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Abstract

This is the report of a study of vegetable production and marketing in the Port-au Prince peri-urban area undertaken for CARE International in Haiti during January 1994. The objective of the study was to describe the structure, extent and dynamics of the sub-sector in order to identify potential programme opportunities.

Item Type: Monograph (Technical Report)
Uncontrolled Keywords: production, marketing, vegetable, Port-Au-Prince, agriculture, development, Haiti, TROPAG, food supply, farming systems
Subjects: S Agriculture > S Agriculture (General)
Faculty / School / Research Centre / Research Group: Faculty of Engineering & Science > Natural Resources Institute
Faculty of Engineering & Science > Natural Resources Institute > Food & Markets Department
Faculty of Engineering & Science
Related URLs:
Last Modified: 27 Nov 2019 12:25
URI: http://gala.gre.ac.uk/id/eprint/11900

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