Shea butter markets: their implications for Ghanian shea butter processors and exporters (NRI report no. 2403)
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Collinson, Chris and Zewdie-Bosuener, Abebetch (1999) Shea butter markets: their implications for Ghanian shea butter processors and exporters (NRI report no. 2403). [Working Paper]
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Doc-0047.pdf - Published Version Available under License Creative Commons Attribution Non-commercial No Derivatives. Download (9MB) |
Official URL: http://r4d.dfid.gov.uk/Output/172868/
Abstract
This report was written for the Crop Post Harvest Programme It examines shea butter market developments and suggest ways that the programme can develop the shea butter research that it has already conducted in Ghana. The report also suggests new research avenues that will assist the development of the Ghanaian shea butter industry.
Item Type: | Working Paper |
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Uncontrolled Keywords: | shea butter, market, Ghana, processing, export, postharvest, confectionary, cosmetics, vegetable fat, shea nut, food oils |
Faculty / School / Research Centre / Research Group: | Faculty of Engineering & Science > Natural Resources Institute Faculty of Engineering & Science > Natural Resources Institute > Food & Markets Department Faculty of Engineering & Science |
Related URLs: | |
Last Modified: | 19 Nov 2019 14:22 |
URI: | http://gala.gre.ac.uk/id/eprint/11514 |
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