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Blood glucose monitoring using microwave cavity perturbation

Blood glucose monitoring using microwave cavity perturbation

Dobson, R., Wu, Ruiheng and Callaghan, P. (2012) Blood glucose monitoring using microwave cavity perturbation. Electronics Letters, 48 (15). pp. 905-906. ISSN 0013-5194 (doi:10.1049/el.2012.1811)

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Abstract

An outline is presented of the design and preliminary tests of a method for tracking blood glucose levels using dielectric spectroscopy. The system designed uses a microwave cavity to measure the concentration of aqueous solutions of glucose, as a change in complex permittivity. The results of this research are very promising, finding frequency regions where only a single frequency needs to be applied to measure a change, allowing easy implementation of a practical system.

Item Type: Article
Uncontrolled Keywords: aqueous solutions, blood glucose levels, blood glucose monitoring, complex permittivity, concentration measurement, dielectric spectroscopy, microwave cavity perturbation
Subjects: T Technology > TK Electrical engineering. Electronics Nuclear engineering
Pre-2014 Departments: School of Engineering
Related URLs:
Last Modified: 14 Oct 2016 09:23
Selected for GREAT 2016: None
Selected for GREAT 2017: None
Selected for GREAT 2018: None
URI: http://gala.gre.ac.uk/id/eprint/9374

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