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Potatoes

Bishop, Chris, Rees, Debbie, Cheema, Muhammad U.A., Harper, Glyn and Stroud, Graeme (2012) Potatoes. In: Crop Post-harvest: Science and Technology, Perishables. Wiley-Blackwell, Chichester, UK, pp. 334-359. ISBN 978-0-632-05725-2 (hbk), 978-1-4443-5463-8 (ebk)

Full text not available from this repository.
Item Type: Book Section
Additional Information: [1] Chapter 16.
Uncontrolled Keywords: potato, post-harvest
Subjects: S Agriculture > SB Plant culture
School / Department / Research Groups: Natural Resources Institute
Natural Resources Institute > Post-Harvest & Value Addition Research Group
Related URLs:
Last Modified: 12 Sep 2012 11:59
URI: http://gala.gre.ac.uk/id/eprint/8883

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