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Anyasi, Tonna Ashim, Acharya, Parag 
ORCID: https://orcid.org/0000-0003-2521-9968 and Udenigwe, Chibuike C.
(2025)
Edible insects as an alternative protein source: nutritional composition and global consumption patterns.
Future Foods, 12:100699.
ISSN 2666-8335 (Online)
(doi:10.1016/j.fufo.2025.100699)