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eHealth mobile health nutrition obesity personalised Medicine weight

Number of items: 6.

eHealth

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

mobile health

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

nutrition

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

obesity

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

personalised Medicine

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

weight

Gasch, Margarete, Dunleavy, Gerard J., Kyaw, Bhone M., Lean, Michael E. J. and Nikolaou, Charoula K. ORCID: 0000-0001-6519-4174 (2016) Personalized health, elearning, and mhealth interventions to improve nutritional status. Current Nutrition Reports, 5 (4). pp. 295-306. ISSN 2161-3311 (Online) (doi:https://doi.org/10.1007/s13668-016-0184-4)

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