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Xue, Yuan, Zhang, Xiao-Yan, Zhou, Hui-Juan, Ojo, Omorogieva ORCID logoORCID: https://orcid.org/0000-0003-0071-3652, Wang, Qi, Wang, Li-Li, Jiang, Qing, Liu, Ting and Wang, Xiao-Hua (2019) Associations between the knowledge of different food categories and glycemia in Chinese adult patients with Type 2 diabetes. Clinical Nursing Research, 29 (5). pp. 313-321. ISSN 1054-7738 (Print), 1552-3799 (Online) (doi:10.1177/1054773818822126)

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