B

Bukachi, Salome A., Ngutu, Mariah, Muthiru, Ann W., Lépine, Aurélia, Kadiyala, Suneetha and Dominguez Salas, Paula ORCID: 0000-0001-8753-4221 (2021) Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements. BMC Nutrition, 7 (1):35. ISSN 2055-0928 (Print), 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-021-00441-3)

C

Cornelsen, Laura ORCID: 0000-0003-3769-8740, Alarcon, Pablo, Häsler, Barbara, Amendah, Djesika D., Ferguson, Elaine, Fèvre, Eric M., Grace, Delia, Dominguez Salas, Paula ORCID: 0000-0001-8753-4221 and Rushton, Jonathan (2016) Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya. BMC Nutrition, 2 (1):70. ISSN 2055-0928 (doi:https://doi.org/10.1186/s40795-016-0109-z)

D

Deptford, Amy, Allieri, Tommy, Childs, Rachel, Damu, Claudia, Ferguson, Elaine, Hilton, Jennie, Parham, Paul, Perry, Abigail, Rees, Alex, Seddon, James and Hall, Andrew (2017) Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foods. BMC Nutrition, 3 (1):26. ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-017-0136-4)

Dominguez-Salas, Paula ORCID: 0000-0001-8753-4221, Alarcón, P., Häsler, B., Dohoo, I. R., Colverson, K., Kimani-Murage, E. W., Alonso, S., Ferguson, E., Fèvre, E. M., Rushton, J. and Grace, D. (2016) Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey. BMC Nutrition, 2:47. ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-016-0086-2)

P

Prudhon, Claudine, Maclaine, Ali, Hall, Andrew, Benelli, Prisca, Harrigan, Paige and Frize, Jacqueline (2016) Research priorities for improving infant and young child feeding in humanitarian emergencies. BMC Nutrition, 2 (1). ISSN 2055-0928 (Online) (doi:https://doi.org/10.1186/s40795-016-0066-6)