Items where Author is "Zhong, Lina"

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artificial intelligence (AI) authentic experience author relationships Beijing bibliometric analysis big data big data analysis China Chinese food Chinese outbound tourists content analysis cosplay market segmentation cosplay market segmentation COVID-19 cultural tourism customer journey ERG theory experiences food perceptions Hanfu clothing hotels incentives individualism-collectivism influencing factors interviews media richness medical-health-wellness tourism metaverse MIEB model national culture peer-to-peer accommodations perceived attractiveness perceptions positive word-of-mouth (PWOM) post-pandemic postpandemic pre-pandemic prepandemic research agenda review rlectronic word-of-mouth (eWOM) robots service robot acceptance model (sRAM) service robots shopping behaviour stakeholders stimulus-organism-response (S-O-R) technology acceptance model (TAM) Technology organization environment (TOE) Technology readiness index (TRI) telepresence thematic analysis tourism experiences tourism research urban hotels virtual tourism word-of-mouth (WOM)

Number of items: 73.

artificial intelligence (AI)

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after COVID-19: no-touch service from hotel robots. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after the COVID-19 pandemic outbreak: No-touch service from robots in hotels. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

authentic experience

Zhong, Lina, Zhu, Mengyao, Li, Meiling, Morrison, Alastair ORCID: 0000-0002-0754-1083 and Yang, Liyu (2024) Play alone or play together? A comparative study of single and multi-person interactions in virtual tourism. Journal of Hospitality and Tourism Technology. ISSN 1757-9880 (In Press)

author relationships

Zhong, Lina, Wu, Bihu and Morrison, Alastair M. ORCID: 0000-0002-0754-1083 (2013) Research on China's tourism: A 35-year review and authorship analysis. International Journal of Tourism Research, 17 (1). pp. 25-34. ISSN 1099-2340 (Print), 1522-1970 (Online) (doi:https://doi.org/10.1002/jtr.1962)

Beijing

Zhong, Lina, Liu, Jiating, Morrison, Alastair M. ORCID: 0000-0002-0754-1083 and Yang, Liyu (2024) Peking duck, anyone? An analysis of international tourist food perceptions and influence factors. International Journal of Gastronomy and Food Science, 37:100980. ISSN 1878-450X (doi:https://doi.org/10.1016/j.ijgfs.2024.100980)

bibliometric analysis

Zhong, Lina, Deng, Baolin, Morrison, Alastair ORCID: 0000-0002-0754-1083 , Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X and Yang, Liyu (2021) Medical, health and wellness tourism research: a review of the literature (1970–2020) and research agenda. International Journal of Environmental Research and Public Health, 18 (20):10875. ISSN 1661-7827 (Online) (doi:https://doi.org/10.3390/ijerph182010875)

big data

big data analysis

Zhong, Lina, Liu, Jiating, Morrison, Alastair M. ORCID: 0000-0002-0754-1083 , Dong, Yingchao, Zhu, Mengyao and Li, Lei (2023) Perceived differences in peer-to-peer accommodation before and after COVID-19: evidence from China. International Journal of Contemporary Hospitality Management, 35 (4). pp. 1539-1561. ISSN 0959-6119 (doi:https://doi.org/10.1108/IJCHM-12-2021-1557)

Zhong, Lina, Liu, Jiating, Morrison, Alastair ORCID: 0000-0002-0754-1083 , Dong, Yingchao, Zhu, Mangyao and Li, Lei (2023) Destination image: a consumer-based, big data-enabled approach. Tourism Review. ISSN 1660-5373 (doi:https://doi.org/10.1108/IJCHM-12-2021-1557)

China

Chinese food

Chinese outbound tourists

Zhong, Lina, Yang, Liyu and Morrison, Alastair ORCID: 0000-0002-0754-1083 (2022) The shopping behaviour of Chinese outbound tourists. In: Wen, Jun and Kozak, Metin, (eds.) Chinese Outbound Tourist Behaviour: An International Perspective. Routledge - Taylor & Francis, London, pp. 1-14. ISBN 978-1003121329; 978-0367639204; 0367639203 (doi:https://doi.org/10.4324/9781003121329)

content analysis

Zhong, Lina, Xu, Zhongqi, Morrison, Alastair ORCID: 0000-0002-0754-1083 and Li, Yunpeng (2023) Metaverse customer journeys in tourism: building viable virtual worlds. Tourism Review. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-07-2023-0492)

cosplay market segmentation

Zhong, Lina, Yang, Liyu, Morrison, Alastair ORCID: 0000-0002-0754-1083 , Zhu, Mengyao, Nguyen, Hai ORCID: 0000-0003-1826-4904 and Lang, Weijie (2023) Who wears Hanfu clothing when they travel? Experience-based cultural tourism market segmentation – the case of Xi'an, China. Current Issues in Tourism. ISSN 1368-3500 (Print), 1747-7603 (Online) (doi:https://doi.org/10.1080/13683500.2023.2185504)

cosplay market segmentation

Zhong, Lina, Yang, Liyu, Morrison, Alastair ORCID: 0000-0002-0754-1083 , Zhu, Mengyao, Nguyen, Thi Hong Hai ORCID: 0000-0003-1826-4904 and Lang, Weijie (2024) Who wears Hanfu clothing when they travel? Experience-based cultural tourism market segmentation: the case of Xi'an, China. Current Issues in Tourism, 27 (5). pp. 805-818. ISSN 1368-3500 (Print), 1747-7603 (Online) (doi:https://doi.org/10.1080/13683500.2023.2185504)

COVID-19

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after the COVID-19 pandemic outbreak: No-touch service from robots in hotels. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

cultural tourism

customer journey

ERG theory

Zhong, Lina, Zhu, Mengyao, Li, Xiaonan, Morrison, Alastair ORCID: 0000-0002-0754-1083 and Camilleri, Mark (2024) What motivates international tourists’ positive word-of-mouth? The effect of individualist and collectivist cultural orientations. Tourism Review. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-07-2023-0457)

experiences

food perceptions

Hanfu clothing

hotels

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after the COVID-19 pandemic outbreak: No-touch service from robots in hotels. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

incentives

individualism-collectivism

influencing factors

interviews

media richness

medical-health-wellness tourism

metaverse

MIEB model

national culture

peer-to-peer accommodations

perceived attractiveness

perceptions

positive word-of-mouth (PWOM)

post-pandemic

postpandemic

pre-pandemic

prepandemic

research agenda

review

rlectronic word-of-mouth (eWOM)

robots

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after the COVID-19 pandemic outbreak: No-touch service from robots in hotels. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

service robot acceptance model (sRAM)

Zhong, Lina, Verma, Rohit, Wei, Wenqi, Morrison, Alastair ORCID: 0000-0002-0754-1083 and Yang, Liyu (2022) Multi-stakeholder perspectives on the impacts of service robots in urban hotel rooms. Technology in Society, 68:101846. ISSN 0160-791X (doi:https://doi.org/10.1016/j.techsoc.2021.101846)

service robots

shopping behaviour

stakeholders

stimulus-organism-response (S-O-R)

technology acceptance model (TAM)

Zhong, Lina, Coca-Stefaniak, J. Andres ORCID: 0000-0001-5711-519X , Morrison, Alastair ORCID: 0000-0002-0754-1083 , Yang, Liyu and Deng, Baolin (2022) Technology acceptance before and after the COVID-19 pandemic outbreak: No-touch service from robots in hotels. Tourism Review, 77 (4). pp. 1062-1080. ISSN 1660-5373 (doi:https://doi.org/10.1108/TR-06-2021-0276)

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