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Items where Author is "Vlaeminck, Siegfried E."

Items where Author is "Vlaeminck, Siegfried E."

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Number of items: 7.

Article

Muys, Maarten, González Cámara, Sergio J., Arnau, Carolina, García, David, Peiro, Enrique, Gòdia, Francesc, Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Vermeir, Pieter and Vlaeminck, Siegfried E. (2024) Light regime, harvesting time and operation mode can optimize the productivity of nutritional protein in Chlorella and Spirulina biomass. Algal Research:103443. ISSN 2211-9264 (doi:10.1016/j.algal.2024.103443)

Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Jiang, Yu, Moretti, Michele and Vlaeminck, Siegfried E. (2020) Harvesting time and biomass composition affect the economics of microalgae production. Journal of Cleaner Production, 259:120782. ISSN 0959-6526 (doi:10.1016/j.jclepro.2020.120782)

Sakarika, Myrsini, Spanoghe, Janne, Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Wambacq, Eva, Grunert, Oliver, Haesaert, Geert, Spiller, Marc and Vlaeminck, Siegfried E. (2019) Purple non‐sulphur bacteria and plant production: benefits for fertilization, stress resistance and the environment. Microbial Biotechnology, 13 (5). pp. 1336-1365. ISSN 1751-7915 (doi:10.1111/1751-7915.13474)

Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773 and Vlaeminck, Siegfried E. ORCID logoORCID: https://orcid.org/0000-0002-2596-8857 (2019) Dunaliella microalgae for nutritional protein: an undervalued asset. Trends in Biotechnology, 38 (1). pp. 10-12. ISSN 0167-7799 (Print), 1879-3096 (Online) (doi:10.1016/j.tibtech.2019.07.011)

Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Muys, Maarten, Van de Waal, Dedmer B., D'Adamo, Sarah, Vermeir, Pieter, Fernandes, Tânia V. and Vlaeminck, Siegfried E. ORCID logoORCID: https://orcid.org/0000-0002-2596-8857 (2019) Enhancement of co-production of nutritional protein and carotenoids in Dunaliella salina using a two-phase cultivation assisted by nitrogen level and light intensity. Bioresource Technology, 287:121398. ISSN 0960-8524 (doi:10.1016/j.biortech.2019.121398)

Muys, Maarten, Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Schwaiger, Barbara, Lesueur, Céline, Vandenheuvel, Dieter, Vermeir, Pieter and Vlaeminck, Siegfried E. ORCID logoORCID: https://orcid.org/0000-0002-2596-8857 (2018) High variability in nutritional value and safety of commercially available Chlorella and Spirulina biomass indicates the need for smart production strategies. Bioresource Technology, 275. pp. 247-257. ISSN 0960-8524 (doi:10.1016/j.biortech.2018.12.059)

Sui, Yixing ORCID logoORCID: https://orcid.org/0000-0003-2646-5773, Muys, Maarten, Vermeir, Pieter, D'Adamo, Sarah and Vlaeminck, Siegfried E. ORCID logoORCID: https://orcid.org/0000-0002-2596-8857 (2018) Light regime and growth phase affect the microalgal production of protein quantity and quality with Dunaliella salina. Bioresource Technology, 275. pp. 145-152. ISSN 0960-8524 (doi:10.1016/j.biortech.2018.12.046)

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